tag:blogger.com,1999:blog-78660159604041275752024-03-05T15:48:14.059+01:00Recetas de cocina del chef AntuanBienvenidos a mi blog de recetas de cocina, donde colgaré mis mejores platos y podreis aportar vuestras propias ideas. Gracias a todos.Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.comBlogger194125tag:blogger.com,1999:blog-7866015960404127575.post-47379709832655825342024-02-02T21:02:00.005+01:002024-02-02T21:02:56.060+01:00Arroz con salmón y gambas<p align="center" class="MsoNormal" style="line-height: 115%; margin-bottom: 10.0pt; text-align: center;"><b><span style="background: red; color: white; font-family: "Times New Roman",serif; font-size: 24.0pt; line-height: 115%; mso-fareast-font-family: Calibri; mso-highlight: red;">ARROZ
CON SALMON Y GAMBAS</span></b></p><div class="separator" style="clear: both; text-align: center;">
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><b><span style="background: darkgreen; color: lime; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri; mso-highlight: darkgreen;">INGREDIENTES:</span></b><b><span style="color: lime; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> </span></b><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;">-2 tazas de arroz<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -3 filetes de
salmón, (unos 300 gr<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -200 gr de
gambas peladas<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -6 barritas de
surimi, (opcional)<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1/3 de
pimiento rojo<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1/2 pimiento
verde<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1 tomate
grande<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1/2 limón<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -6 tazas de
caldo de pescado<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -Aceite de
oliva y sal</span></p></div><p></p><div class="separator" style="clear: both; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhH805YFFguZRwbKuKQDjWAG79qfo7NwWsovyub84jBNFJWnXsp6OoQv4l0tWQ4GFoiu59krQf_Dr1wmnGiDJoPQCID4ZjiaE-JVim04P6qotGtAHKjoNJGNTIFEzTkancnkGPMEQCqvfSGO6I5sUxoWwE-R5dnXHJ5s5FqY1SX3IGYQqY6vf4wzSDyp2M/w640-h288/001.jpg" width="640" /></div><br /><p></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><b><span style="background: blue; color: #0099ff; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri; mso-highlight: blue;">PREPARACION:</span></b><b><span style="color: #0099ff; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"><o:p></o:p></span></b></p><div class="separator" style="clear: both; text-align: center;">
<p class="MsoNormal" style="text-align: left;"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-fareast-font-family: Calibri;"> Cortamos el salmón en dados y el surimi en
rodajas gruesas, pelamos y picamos el tomate y los pimientos en dados.
sofreímos en una paellera el pimiento en un chorro de aceite de oliva a fuego
suave.</span></p></div><p></p><div class="separator" style="clear: both; text-align: left;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiV8qRmu5GJrJsrLCKQiKLOtTq1Tjmel_vn-XN9KKV8F0wgUxaIbwdj_B54jZVPMMxcFGY7827VlpVe-OESrGog3It03nFG-nzaTlRxGfXoHw2RY3O4fNoyOFM3mtAxJ3-6BT-DzdhxxShnpstmi246SXIUmV_W1ddnRiTD-7PmGHFwcQ7fohJJfbJbPYg/s2016/01.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="122" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiV8qRmu5GJrJsrLCKQiKLOtTq1Tjmel_vn-XN9KKV8F0wgUxaIbwdj_B54jZVPMMxcFGY7827VlpVe-OESrGog3It03nFG-nzaTlRxGfXoHw2RY3O4fNoyOFM3mtAxJ3-6BT-DzdhxxShnpstmi246SXIUmV_W1ddnRiTD-7PmGHFwcQ7fohJJfbJbPYg/w271-h122/01.jpg" width="271" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2Ix2IbVeSqvd8Q3VXX7Ebo67lRRe4f_JWP9L6Ctc0Bt2m4QDz5_jepuTpQeizkMeQyVoKzRWw6c_OP6UOoZ7nusJaPbrCMc3aFvhNv5S7jpfEDGp3TKluh5i6o8VQsWs8i9Bqd_AEZcH3vEVHAj7kcXW_T2R-wWQAcQ9ixw46HbV5IF46tp7av0Yl1bw/s2016/02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="122" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2Ix2IbVeSqvd8Q3VXX7Ebo67lRRe4f_JWP9L6Ctc0Bt2m4QDz5_jepuTpQeizkMeQyVoKzRWw6c_OP6UOoZ7nusJaPbrCMc3aFvhNv5S7jpfEDGp3TKluh5i6o8VQsWs8i9Bqd_AEZcH3vEVHAj7kcXW_T2R-wWQAcQ9ixw46HbV5IF46tp7av0Yl1bw/w271-h122/02.jpg" width="271" /></a></div><br /><div class="separator" style="clear: both; text-align: left;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmwuzJeKPqdAfRm2xt1bEJ-ahT1BFQDuHozU5STHPX6otlUgluQvvPUrXneAlfdxb2i5kzUUDRlVJ9_Iv32J2bnxMwdADsFoyauWtPwcimn626TaMRI7WakGZbqT-a3JzsuoGaDw3xxBr2VukkgUBat8VqTc8aCsYJ8TNusDACDuzmwYy-ZZ4hVL6CBN4/s2016/03.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="120" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmwuzJeKPqdAfRm2xt1bEJ-ahT1BFQDuHozU5STHPX6otlUgluQvvPUrXneAlfdxb2i5kzUUDRlVJ9_Iv32J2bnxMwdADsFoyauWtPwcimn626TaMRI7WakGZbqT-a3JzsuoGaDw3xxBr2VukkgUBat8VqTc8aCsYJ8TNusDACDuzmwYy-ZZ4hVL6CBN4/w269-h120/03.jpg" width="269" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixAFSuxjRuwIHez6ZXiuGtDEI9DRA_X929MXc2suXzsf77g2xvdnTkAHFvx-5EN_e-8Ni4a3ckd3KShlFPd-RFQXkDUyt3Ms6KEFHQKk5IBCMnkfBpnxmZathMovJyOdwWnE6bM0NmBpnhAssa2_dlD2MAUf276kqcxtohiSO3V7CeSyXOCWlDClpG2ZE/s2016/04.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="122" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixAFSuxjRuwIHez6ZXiuGtDEI9DRA_X929MXc2suXzsf77g2xvdnTkAHFvx-5EN_e-8Ni4a3ckd3KShlFPd-RFQXkDUyt3Ms6KEFHQKk5IBCMnkfBpnxmZathMovJyOdwWnE6bM0NmBpnhAssa2_dlD2MAUf276kqcxtohiSO3V7CeSyXOCWlDClpG2ZE/w270-h122/04.jpg" width="270" /></a></div><br /><div class="separator" style="clear: both; text-align: left;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjh5yvSIdLz8DT-LmJFnGj4-jWhNh74ePxyvqOpU2xxwyB8CAZfQognCJKRQn6Lu_OwCPbQK4HMbjB7grsfHSUq66Ks3Rks5kyK3Om9wUx1f29Q6YXDfrnhYJQB0cc6ZPMzPCvOHqz-2w4847jrNP4PgjBnrKR2HHAgKqrqgFmmJdyIcFUjFSVjObw7Rh4/s2016/05.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="121" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjh5yvSIdLz8DT-LmJFnGj4-jWhNh74ePxyvqOpU2xxwyB8CAZfQognCJKRQn6Lu_OwCPbQK4HMbjB7grsfHSUq66Ks3Rks5kyK3Om9wUx1f29Q6YXDfrnhYJQB0cc6ZPMzPCvOHqz-2w4847jrNP4PgjBnrKR2HHAgKqrqgFmmJdyIcFUjFSVjObw7Rh4/w268-h121/05.jpg" width="268" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhRV8OXBJtmejorgxtZMM_TxDvRuEl7RYEEkjtD0_9XhqF7MlXpYF5oMJuT7hV7dae5Pu7Rwez2z6eTfp78GyVVssoULn_xHZ2P9ZsAcTVVP3wmqW64mIsYI_kvHyEWFnb8jSGMqnQfljn-5sEFmJSg5-Juj_INybuRs4zrbofSckZB57k3TKoMJbpll0/s2016/06.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="123" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhRV8OXBJtmejorgxtZMM_TxDvRuEl7RYEEkjtD0_9XhqF7MlXpYF5oMJuT7hV7dae5Pu7Rwez2z6eTfp78GyVVssoULn_xHZ2P9ZsAcTVVP3wmqW64mIsYI_kvHyEWFnb8jSGMqnQfljn-5sEFmJSg5-Juj_INybuRs4zrbofSckZB57k3TKoMJbpll0/w273-h123/06.jpg" width="273" /></a></div><p></p><p class="MsoNormal"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-fareast-font-family: Calibri;">Cuando el
pimiento este blando, añadimos el salmón y damos unas vueltas subiendo un poco
el fuego hasta que se dore, una vez cogido color volvemos a poner fuego suave y
añadimos el tomate hasta que se deshaga, añadimos las gambas, que doramos hasta
que cojan color.<o:p></o:p></span></p><div class="separator" style="clear: both; text-align: left;"></div><p><br /></p><div class="separator" style="clear: both; text-align: left;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgV368pdpU4s4ZUc-zZUSosU9tkkQgoUyC8Wionc4nFnUgsyNvyG7VTaz7uOtDKsOLFHad6j2DfthpGRQkpPp_yAZ3jIf_LHd7oOWoGN9B4wbr7PLtSWLASx9Wcpwph7N9Ayg6OXg4251ZEyGsgse9nY-swb4Ie-1l_CQrLHydF3OIYOR9OGXfVCRs5sJU/s2016/07.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="127" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgV368pdpU4s4ZUc-zZUSosU9tkkQgoUyC8Wionc4nFnUgsyNvyG7VTaz7uOtDKsOLFHad6j2DfthpGRQkpPp_yAZ3jIf_LHd7oOWoGN9B4wbr7PLtSWLASx9Wcpwph7N9Ayg6OXg4251ZEyGsgse9nY-swb4Ie-1l_CQrLHydF3OIYOR9OGXfVCRs5sJU/w282-h127/07.jpg" width="282" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7_zwRs0MwhI6dt1oNS5-GIJDxyQEvQSy-q_HJUu8UtXUJwENSf7_trojC-V4ykUXwt7L3PFrEPT_FCrcA8VHB56uCDvuJvbTJDJzEE7rP04E_gM2Ehgz7qmOrMz_wiVIhzjdfIZNjz8ipCEecdhVzicjm8K0kAuDNWkFamK7i40Ol8ZuE_nPc2IrV8mI/s2016/08.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="128" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7_zwRs0MwhI6dt1oNS5-GIJDxyQEvQSy-q_HJUu8UtXUJwENSf7_trojC-V4ykUXwt7L3PFrEPT_FCrcA8VHB56uCDvuJvbTJDJzEE7rP04E_gM2Ehgz7qmOrMz_wiVIhzjdfIZNjz8ipCEecdhVzicjm8K0kAuDNWkFamK7i40Ol8ZuE_nPc2IrV8mI/w285-h128/08.jpg" width="285" /></a></div><br /><div class="separator" style="clear: both; text-align: left;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-cWYy9F9RcneyHM6PNZb0Udhz7KSp4tEI63PSg9KBBV0CKUhQEZljwnW6xRQjxjHOg5d1cB1cQ8F1flvHpjA3DaPX6tv0KkN_yg4cKzTY_jsQaZhINi8PSaw72NMd2rydDW9luzf6MvRH32oX8Y8Y6_9Wx-Vqp2HsSXcySIUHMhPIhgRHgQtxu9j-MfY/s2016/09.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="127" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-cWYy9F9RcneyHM6PNZb0Udhz7KSp4tEI63PSg9KBBV0CKUhQEZljwnW6xRQjxjHOg5d1cB1cQ8F1flvHpjA3DaPX6tv0KkN_yg4cKzTY_jsQaZhINi8PSaw72NMd2rydDW9luzf6MvRH32oX8Y8Y6_9Wx-Vqp2HsSXcySIUHMhPIhgRHgQtxu9j-MfY/w283-h127/09.jpg" width="283" /></a><img border="0" data-original-height="908" data-original-width="2016" height="127" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCVcg_DOa23toORtd9mubsHXTFyx058L1hI6Y6guEPSNcRmZQ2V8jXYkY2YZRFT7zwKl2ujMzdwdfuzFHYRikB_pFZS_9OFNlx8-2IJ_XEe91KlfwMov60qY4DPhUSR8uU-Pgm95nANmt5I704ZaOytLay6uXtmwvM6aRcD-dgBxgYcQWVd3jEt0hJx3Q/w282-h127/10.jpg" width="282" /></div><p></p><p class="MsoNormal"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-fareast-font-family: Calibri;">Añadimos el
arroz y rehogamos a fuego fuerte unos dos minutos dándole vueltas
constantemente, añadimos el caldo de pescado, exprimimos el zumo de medio limón
y añadimos sal si fuese necesario.<o:p></o:p></span></p><div class="separator" style="clear: both; text-align: left;"></div><p><br /></p><div class="separator" style="clear: both; text-align: left;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2zaq2je7yYhm-5NF5Z_QhtSTW0lAjqBflEd_rSGwIrrCvNeqd5D5hlNQ0h5sWKHmWkeZQxNRsQd8mhaglQ0_ZCUmsYGcyj-fXieVHnbHr0VTcOBp2e6nm0nFyhnFp34v51lh7X5A7atrERPAC0yqv4IQJd5MluNijNkElTQ_drz29KC8I_qT4Etfb538/s2016/11.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="129" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2zaq2je7yYhm-5NF5Z_QhtSTW0lAjqBflEd_rSGwIrrCvNeqd5D5hlNQ0h5sWKHmWkeZQxNRsQd8mhaglQ0_ZCUmsYGcyj-fXieVHnbHr0VTcOBp2e6nm0nFyhnFp34v51lh7X5A7atrERPAC0yqv4IQJd5MluNijNkElTQ_drz29KC8I_qT4Etfb538/w287-h129/11.jpg" width="287" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHhHjBpXPlzHUhJhmSWDe8Sb9fgLcKSvkk1NH4RtbGKU0CIQp998dyq23YQ2acU0Y1sSt22kJRglZ3pSMTSSsK4Nk3dKjKORfC2bSFEGxPzX7y7mTBWOYWLyW98zy1T5Ac8Z84o2cslCLwq6naIqP9asz52ehsKnGlxBM7wujwqeR0NzfwjLdduw9E3Q4/s2016/12.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="119" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHhHjBpXPlzHUhJhmSWDe8Sb9fgLcKSvkk1NH4RtbGKU0CIQp998dyq23YQ2acU0Y1sSt22kJRglZ3pSMTSSsK4Nk3dKjKORfC2bSFEGxPzX7y7mTBWOYWLyW98zy1T5Ac8Z84o2cslCLwq6naIqP9asz52ehsKnGlxBM7wujwqeR0NzfwjLdduw9E3Q4/w264-h119/12.jpg" width="264" /></a></div><br /><div class="separator" style="clear: both; text-align: left;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB3jue1VJlFA6bpZOSb5ubsn2YzfhLbDhKDO-CcbvE4dE-FXOoDcg1FjLXpDdrKbCcrNCH2HN4K9K7eMs2voUIhc-mGDOxV-4M6AKAHIyOEjlPofoGmX-7gR70awVrjkPoZWE7r5fzWoZRQ57s6e72K0JvqgrioVNMyrdXFeXnlj_dTL6SRn9NTNuQpXI/s2016/13.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="131" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB3jue1VJlFA6bpZOSb5ubsn2YzfhLbDhKDO-CcbvE4dE-FXOoDcg1FjLXpDdrKbCcrNCH2HN4K9K7eMs2voUIhc-mGDOxV-4M6AKAHIyOEjlPofoGmX-7gR70awVrjkPoZWE7r5fzWoZRQ57s6e72K0JvqgrioVNMyrdXFeXnlj_dTL6SRn9NTNuQpXI/w290-h131/13.jpg" width="290" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLHNrk-Ox_j6J7BwFdKMRm8QqOkkNUqx_UMh9f81DkEnazC7cSGbtRfJDPVSCO0oShvurd6UURE6PbSp0Kgu5b1d2J9566oAuThUr5LH9wg-eDv376pq1la-Wfq3YVvH2jYFz32OxJd2AB8hidsnShg78G18-fiBBcFdCp1uAKjAPaJnXwbwFQeYD2udg/s2016/14.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="118" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLHNrk-Ox_j6J7BwFdKMRm8QqOkkNUqx_UMh9f81DkEnazC7cSGbtRfJDPVSCO0oShvurd6UURE6PbSp0Kgu5b1d2J9566oAuThUr5LH9wg-eDv376pq1la-Wfq3YVvH2jYFz32OxJd2AB8hidsnShg78G18-fiBBcFdCp1uAKjAPaJnXwbwFQeYD2udg/w262-h118/14.jpg" width="262" /></a></div><div class="separator" style="clear: both; text-align: left;"><p class="MsoNormal"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-fareast-font-family: Calibri;">Guisamos a
fuego fuerte los primeros 5 minutos y bajamos el fuego al mínimo en el que conserve
hervor y dejamos otros 15 minutos más o menos, hasta que el caldo se haya
secado. Hacemos girar la paellera en círculos frecuentemente para que no se
agarre el arroz al fondo. El surimi lo añadimos los últimos 5 minutos para que
no se reblandezca y deshaga demasiado. Apagamos el fuego y dejamos reposar
tapado entre 5 y 15 minutos.</span></p></div><div class="separator" style="clear: both; text-align: left;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNhrDURzNIkCw542PfmKrVv6g96RJz11oBjang-71bsaE3kOK5Meh9hlDMk0P6raB0UnnquzK9eLDFYQBfHl9C4zT_QytGF-22_TGflLSdoXbdH46wxIjSDKZvpuSJC0EBjYPTWJfN5SJYmDnvJ7MnRLi7o_2K_0l7DsHaQlsrEsB61yhpBiN5VbRUSd8/s2016/15.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="130" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNhrDURzNIkCw542PfmKrVv6g96RJz11oBjang-71bsaE3kOK5Meh9hlDMk0P6raB0UnnquzK9eLDFYQBfHl9C4zT_QytGF-22_TGflLSdoXbdH46wxIjSDKZvpuSJC0EBjYPTWJfN5SJYmDnvJ7MnRLi7o_2K_0l7DsHaQlsrEsB61yhpBiN5VbRUSd8/w289-h130/15.jpg" width="289" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivg0GAkW-1zujXnJtkPNoCG4LAtE2WJ4VjVRYdElgalhyPmy52x9YKM4CgoNHIo4KqrPz1Jdu1NzVOv6DP36pRbgHgLsSL5nI7pBWHIJDykARJUUkdXf1eLcxPtGCLUk12utNScUamK67x4E3eT25wpVbttOqXVaSLNjVO-mh85U1PZnsGUU_ZS61kd_s/s2016/16.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="119" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivg0GAkW-1zujXnJtkPNoCG4LAtE2WJ4VjVRYdElgalhyPmy52x9YKM4CgoNHIo4KqrPz1Jdu1NzVOv6DP36pRbgHgLsSL5nI7pBWHIJDykARJUUkdXf1eLcxPtGCLUk12utNScUamK67x4E3eT25wpVbttOqXVaSLNjVO-mh85U1PZnsGUU_ZS61kd_s/w265-h119/16.jpg" width="265" /></a></div><br /><div class="separator" style="clear: both; text-align: left;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi78Yhhmj6K1hrAI-uPU6-nM60ZA84WR-c3oGfCHZiW7CIHvC1eJI7ybZ2p2I0hmpbytF4V_ORmAEQvgzu84kOMTtS0Hwa4bwftesd3osltwCiL-MO4hInQvMkUbsmU6NLXHVehyphenhyphenIKNY8wVVzzUFmTkliOegQPvzViPGMH3BT80FRh4p8QkrQZZ5gyytYQ/s2016/17.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="129" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi78Yhhmj6K1hrAI-uPU6-nM60ZA84WR-c3oGfCHZiW7CIHvC1eJI7ybZ2p2I0hmpbytF4V_ORmAEQvgzu84kOMTtS0Hwa4bwftesd3osltwCiL-MO4hInQvMkUbsmU6NLXHVehyphenhyphenIKNY8wVVzzUFmTkliOegQPvzViPGMH3BT80FRh4p8QkrQZZ5gyytYQ/w287-h129/17.jpg" width="287" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7ItbHXyKAP29CUpv1kwYHTjjXPJeihUdM8IYbH4W6ig2-iCqzjkE4-Xr0meEbYeHXnZ4UN9eW76ev4TZu8dCZKJ4czHqqTqY4zYuU4sXmYvtKTr_mmm4fIPvrWDV3ok2xSDUTCmJ8upoegIdYOH1wLeEkuGzecPL4ZX0-MAkyb1B1SIUcb3p-RwqShw8/s2016/18.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="119" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7ItbHXyKAP29CUpv1kwYHTjjXPJeihUdM8IYbH4W6ig2-iCqzjkE4-Xr0meEbYeHXnZ4UN9eW76ev4TZu8dCZKJ4czHqqTqY4zYuU4sXmYvtKTr_mmm4fIPvrWDV3ok2xSDUTCmJ8upoegIdYOH1wLeEkuGzecPL4ZX0-MAkyb1B1SIUcb3p-RwqShw8/w264-h119/18.jpg" width="264" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLu-reFEgJZnhCCW9ALlfIsrAtdAeGaeiqykmSq4rGReHKr6G3kmn3sqOx69k8871lyPX2swgVDNO8aXWoVyMG9stFAZuzhVKkK8nUt6osY5pxAkkUD9hQjSD5VZQDc94IGmNW4sMz5aLZADYKZihtiybw-udq4YcDt5dCmjpQbHS6J-_Hc1bMAjKQ9x8/s2016/19.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLu-reFEgJZnhCCW9ALlfIsrAtdAeGaeiqykmSq4rGReHKr6G3kmn3sqOx69k8871lyPX2swgVDNO8aXWoVyMG9stFAZuzhVKkK8nUt6osY5pxAkkUD9hQjSD5VZQDc94IGmNW4sMz5aLZADYKZihtiybw-udq4YcDt5dCmjpQbHS6J-_Hc1bMAjKQ9x8/w640-h288/19.jpg" width="640" /></a></div><br /> <b><span style="background: black; color: grey; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri; mso-highlight: black;">CONSEJOS DEL CHEFF ANTUAN:</span></b><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-bidi-font-weight: bold; mso-fareast-font-family: Calibri;">Mucha gente echa cebolla y ajo en el arroz, pero yo no soy amigo de ello
excepto en los arroces caldosos o cremosos, ya que la cebolla hace el que arroz
quede menos suelto y el ajo absorbe sabor del caldo en detrimento del arroz.</span></p>
<p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-bidi-font-weight: bold; mso-fareast-font-family: Calibri;">Otra forma más sencilla pero sabrosa de preparar un arroz con salmón es
prescindir de los pimientos y tomate y hacerlo solo con el pescado, ajo y
perejil picado</span></p>
<p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-bidi-font-weight: bold; mso-fareast-font-family: Calibri;">Las cantidades son para dos raciones que es el que he hecho yo, se puede
variar los ingredientes y aumentarlos en proporción al arroz.<o:p></o:p></span></p><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-bidi-font-weight: bold; mso-fareast-font-family: Calibri;"></span></p><div class="separator" style="clear: both; text-align: right;"><a href="https://blogger.googleusercontent.com/img/a/AVvXsEiPVXZ6c46Iij1oubt9_rcYI101DBlcHBEajlbiz4fHvsluGHNhkaaH0PFuAa7OwOPkT7EMT3D7CCrwVs0iMDwvgeW8sMMuJ4afVH5SOsX3qlIYvPx9BW9IEOp7aPvqn6U4Lm0j0LAhA_acy8KMPME0lBvohLPKT_Zcti9FdKebvl10_7sENG3583oozsg" style="margin-left: 1em; margin-right: 1em;"><img alt="" data-original-height="259" data-original-width="195" height="200" src="https://blogger.googleusercontent.com/img/a/AVvXsEiPVXZ6c46Iij1oubt9_rcYI101DBlcHBEajlbiz4fHvsluGHNhkaaH0PFuAa7OwOPkT7EMT3D7CCrwVs0iMDwvgeW8sMMuJ4afVH5SOsX3qlIYvPx9BW9IEOp7aPvqn6U4Lm0j0LAhA_acy8KMPME0lBvohLPKT_Zcti9FdKebvl10_7sENG3583oozsg=w151-h200" width="151" /></a></div><p></p><p class="MsoNormal"> El Cheff Antuan<o:p></o:p></p><p class="MsoNormal"><span style="font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-bidi-font-weight: bold; mso-fareast-font-family: Calibri;"><br /></span></p><p></p>Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-31144400788688776222024-01-16T19:05:00.001+01:002024-01-16T20:59:00.012+01:00Albóndigas de pescado<p> </p><p align="center" class="MsoNormal" style="line-height: 115%; margin-bottom: 10pt; text-align: center;"><b style="mso-bidi-font-weight: normal;"><span style="background: red; color: white; font-family: "Times New Roman",serif; font-size: 24pt; line-height: 115%; mso-fareast-font-family: Calibri; mso-highlight: red;">ALBONDIGAS
DE PESCADO<o:p></o:p></span></b></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><b style="mso-bidi-font-weight: normal;"><span style="background: darkgreen; color: lime; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri; mso-highlight: darkgreen;"><br /></span></b></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><b style="mso-bidi-font-weight: normal;"><span style="background: darkgreen; color: lime; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri; mso-highlight: darkgreen;">INGREDIENTES:</span></b><b style="mso-bidi-font-weight: normal;"><span style="color: lime; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"> </span></b><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;">-800 gr. de filetes de merluza<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-200 gr. De
salmón<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-100 gr de gambas<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-100 gr. de
miga de pan o 2 rebanadas de pan de molde<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-Leche para
mojar el pan<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-2 o 3 dientes
de ajo<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-2 o 3 ramas
de perejil<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-1 huevo<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-Pan rallado<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-Harina para rebozar</span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-Para la salsa<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-1
Cebolla<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-2
dientes de ajo<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-2
zanahorias<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-1
puerro<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1 tomate grande<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-1/3
de vaso de vino blanco<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-2
hojas de laurel<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1 litro de caldo de pescado<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-2 colas de rape<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;">
</span>-1 cabeza de merluza<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;">
</span>-Cabezas de gamba<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;">
</span>-1 zanahoria<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;">
</span>-1 puerro<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;">
</span>-1 hoja de laurel<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;">
</span>-1 rama de perejil<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-1/2
litro de caldo de Marisco<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;">
</span>-1 Kg de mejillones</span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-Aceite de
oliva<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><span style="mso-spacerun: yes;"> </span>-Sal<o:p></o:p></span></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwU6K_J38LwrpjXnT5AxlOA25fi3-JAYhlXz-K_xdvcd4C9v654u0wdPxKYPJSE0buxZLLwdRz6RBPj-CMhEYxBtbxYSmvR0R7yxAY7oiOZT68FTNz1htd7o4c2YNAeV4pPKe5dkfb8JsEuCOpYz4oOwRVPGEIxIeOe3APtHeALS7RIVMrsx91z70djd0/s2016/01.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwU6K_J38LwrpjXnT5AxlOA25fi3-JAYhlXz-K_xdvcd4C9v654u0wdPxKYPJSE0buxZLLwdRz6RBPj-CMhEYxBtbxYSmvR0R7yxAY7oiOZT68FTNz1htd7o4c2YNAeV4pPKe5dkfb8JsEuCOpYz4oOwRVPGEIxIeOe3APtHeALS7RIVMrsx91z70djd0/w640-h288/01.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><b><span style="background: blue; color: #0099ff; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri; mso-highlight: blue;">PREPARACION:</span></b><b><span style="color: #0099ff; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri;"><o:p></o:p></span></b></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="color: blue; font-family: Times New Roman, serif;"><span style="font-size: 12pt;"> Picamos a cuchillo los
filetes de merluza, el salmón y las gambas lo más fino posible y vamos
sazonando según vamos picando para tener mejor control de la cantidad de sal y la </span>distribución<span style="font-size: 12pt;"> que lleve el pescado. Incorporamos el pescado picado a un bol y los mezclamos
bien.<o:p></o:p></span></span></p></div><div class="separator" style="clear: both; text-align: left;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh9ZrvvfO7kW1T8PSId_DrqnkXhFpTdmhDc3n_FW6TF5wrQR9s6nqMCVA71rHfyqGhp_Ia2nz5jzhrSQ8yEJLB3JkxARemDy8cgczD3Edn9J-N4VmlGPa58uoUSB3c5YXVEBL8E1WXX_jnL-UG9TSvn3xVWpTOzFH3SP5JIPtf_keOpICCGzzbVgFQNNY/s2016/02.jpg" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a><div style="text-align: left;"><img border="0" data-original-height="908" data-original-width="2016" height="143" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh9ZrvvfO7kW1T8PSId_DrqnkXhFpTdmhDc3n_FW6TF5wrQR9s6nqMCVA71rHfyqGhp_Ia2nz5jzhrSQ8yEJLB3JkxARemDy8cgczD3Edn9J-N4VmlGPa58uoUSB3c5YXVEBL8E1WXX_jnL-UG9TSvn3xVWpTOzFH3SP5JIPtf_keOpICCGzzbVgFQNNY/w316-h143/02.jpg" width="316" /> <img border="0" data-original-height="908" data-original-width="2016" height="143" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1FiPbHJVRlCBkAVeUV_rGwXqcHYLJO2Htr95QuXFEJn3XDwgzctNYZty2u2UqwyzevlIdfpBwiy6piLOD9jjOGZsYBeKfhludv8_vujngtu_8Vh2s7f8qRs5Hq2w7T5AFDpX4ijibyi1Z1js4reIUAnoNr2bIT2QKGHd_bRyJjKMso3-nkd_27HmT75Y/w318-h143/03.jpg" width="318" /></div></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: left;"> <img border="0" data-original-height="908" data-original-width="2016" height="142" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvj5B-oMTaqzczkvTWHtcHcnpBA8L6V2ZRQWyPG3cDzZj80TkkmogCbP7xPV2FlGF609H2yRQalOcA66RubxULRVBzkK_jk7AivlSffNHhbvVio9UGc9c2lSJ31_tJktBg9ZqR8C_JJ3t1pSnPcuIz7jZdN0hT0Mj_xRAocx3th_yt0fGUlXRksuqt4Tk/w317-h142/04.jpg" width="317" /> <img border="0" data-original-height="908" data-original-width="2016" height="140" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzL_csWsnHqUno2-WLYUyYyeSfs61TP_gCmnJTkMkLrzGu7FIC1BzGzQNBLxK3MMS6Rzn9U7Ubu2Sh5YqSXImCscOA_qkuXOu9MIThB3XGiyE6o9npwxmiyIr6NsssjRX6Vw7jnloHXMnx5laY-o-kDBcJcNzpJOU9_jAgSryD_d1TYQy6VbWMBA9cG9k/w310-h140/05.jpg" width="310" /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg85n9TL_a7Y2gwIADHZz_JCFaLgXpABNvkHWpXSr958IMn6KTuWZqstGRQWTxuf-GfxYBN_x9RuwdvnpVMFUNXE7G1DG0iMbl_aFYRSrkEKHLF7rWEgtETV_1azY6zLYAFyhA9nh0S0za_eqAoCQHgmLwAk21dNHHSvFdXHodHEfRz3jbeJAEgwSNzDb0/s2016/06.jpg" style="clear: left; display: inline; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="140" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg85n9TL_a7Y2gwIADHZz_JCFaLgXpABNvkHWpXSr958IMn6KTuWZqstGRQWTxuf-GfxYBN_x9RuwdvnpVMFUNXE7G1DG0iMbl_aFYRSrkEKHLF7rWEgtETV_1azY6zLYAFyhA9nh0S0za_eqAoCQHgmLwAk21dNHHSvFdXHodHEfRz3jbeJAEgwSNzDb0/w310-h140/06.jpg" width="310" /></a> <img border="0" data-original-height="908" data-original-width="2016" height="140" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjev5lCX3Nx1EBRklMBzxLChJCB1S1bVf3-dIskIxvxyDTAJAo5XVNRlrzk9PrjYQKkfuQcG1Ergr2Qmq2bI5RZu4aw2Z-8P7p8XAacuwMN7ODhAvsf2oGmsAdtTsIhQdHyP1rA9UGRluIxd4N1lOToxhxkGD8CnBZUTRcItfPyufvX3r798S54WRabmLo/w312-h140/07.jpg" width="312" /></div><div class="separator" style="clear: both; text-align: center;"><p class="MsoNormal" style="text-align: left;"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12pt; line-height: 107%;">Picamos finamente los dientes de ajo y el
perejil y lo añadimos a la masa de pescado junto con la miga de pan untada en
leche y un huevo, podemos añadir también un poco de pimienta y tomillo si
queremos, (yo no lo he hecho). Mezclamos bien y vamos añadiendo pan rallado
mientras seguimos amasando hasta que la farsa adquiera una textura compacta
para que las albóndigas no se deshagan.</span></p></div><div class="separator" style="clear: both; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="140" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjshubuuobTsHdjuP-gEtCFiYTGv1IVR-ocqMm3CctltViP1mPe69R0D3Ovbt9ka6-MPNyoBZOCKG9HiFqq0aL1XSmIYa8n6s4AlKG8A74jFXsUP-PCOnPYFY8G8aPneUdFvUb2gzWwB_G2dHXJxYfYhPna4o2Qx0Ig-b_FUdb9ZDAqoi6OxnCEupoYk6g/w311-h140/08.jpg" width="311" /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqMd-liARHHNl5Vs2oeZAl2y4isHI8HIbqrQSmM-2-p-nxJf8JZKA0THj2YHqHXR3AdQeJQLxCccFfHdmfDoJFc6gtEqJRAIQhLdZ2nFcY6_Zak1seRlyTvXm0KeaQmk7wh2aqfuyizOk5N6lPx1_ISp7uKyr0L8dywY230UgTfvodHie1koDoQtZwN_4/s2016/09.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="139" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqMd-liARHHNl5Vs2oeZAl2y4isHI8HIbqrQSmM-2-p-nxJf8JZKA0THj2YHqHXR3AdQeJQLxCccFfHdmfDoJFc6gtEqJRAIQhLdZ2nFcY6_Zak1seRlyTvXm0KeaQmk7wh2aqfuyizOk5N6lPx1_ISp7uKyr0L8dywY230UgTfvodHie1koDoQtZwN_4/w309-h139/09.jpg" width="309" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"> <img border="0" data-original-height="908" data-original-width="2016" height="137" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_6hTtVIKmtf9cRNz7SGRNNhUjq1zA2Y1Vj6kKQJHhbqbPE1kShNCvwr3LWG_wDx_TM1cA2z5aL5PO8_TqVCvDme8AKEpa1hpkaO1BO3LnzR808ylYjHrCEmvCWSP48scoOKy1LlGqqxXKvBDczDATxWfujMHTeAdpazhDV1g3CUkYwvqRg0RoJ8yDCQU/w305-h137/10.jpg" width="305" /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUF5ZlyyHpCBqCCgZXy7ajvE_aii0fa3uI15xNFOAWkc-IHM7ePkDXN0omrSLS7aVpjqyEEUX1SfJWNWxnegVFAITKQuEK0cP9YMZI9IuIox0ytpuzZh1EtYoinEvl2b6HnQZjonOakUiI-kiNRgEmit6LGIX_n9EEFlunHYIFFooMwNQ8xPC0Hpxm0pc/s2016/11.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="137" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUF5ZlyyHpCBqCCgZXy7ajvE_aii0fa3uI15xNFOAWkc-IHM7ePkDXN0omrSLS7aVpjqyEEUX1SfJWNWxnegVFAITKQuEK0cP9YMZI9IuIox0ytpuzZh1EtYoinEvl2b6HnQZjonOakUiI-kiNRgEmit6LGIX_n9EEFlunHYIFFooMwNQ8xPC0Hpxm0pc/w304-h137/11.jpg" width="304" /></a></div><p class="MsoNormal"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12pt; line-height: 107%;">Formamos con las manos bolas del tamaño</span><span style="color: blue;"> </span><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12pt; line-height: 107%;">que más nos guste, las pasamos
por harina, sacudimos y vamos dorando en aceite de oliva virgen y reservando en
un plato con papel absorbente.<o:p></o:p></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRPRDJwegL-3vc5CPfuXUQo8K-gO9DnMnBVg39M0jL24_sfO-g9vh9fuLhu1_5AUdEiy5Sugt_kyfuFPUtE2377L6mqkHw3H_8tguBwgpGarlvEULBTsZnmyWMxbA6vG9otkINdHW2CnFp_3W9KrSBtALNmfBW8jUiLNZounPT4w4cFHL9ZNZnD2d1Svs/s2016/12.jpg" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="141" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRPRDJwegL-3vc5CPfuXUQo8K-gO9DnMnBVg39M0jL24_sfO-g9vh9fuLhu1_5AUdEiy5Sugt_kyfuFPUtE2377L6mqkHw3H_8tguBwgpGarlvEULBTsZnmyWMxbA6vG9otkINdHW2CnFp_3W9KrSBtALNmfBW8jUiLNZounPT4w4cFHL9ZNZnD2d1Svs/w314-h141/12.jpg" width="314" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl-87TLGnrVRUVeSGs6goGW0520kaF1NNVyJ9-CmiFpQM-M4pbr7sanwC9bM-WmzJcH3eJOMOWwWylieqj9mNDLREniXn2zV-h0CLmB0f9Zinp_AzrzViSOw-0iMOtdzL8tO2PJRBmDfnHs5qDA6JzNHNKPRu5RMlZalxc4-guZlooBWgIvINqrmGkxo4/s2016/13.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="135" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl-87TLGnrVRUVeSGs6goGW0520kaF1NNVyJ9-CmiFpQM-M4pbr7sanwC9bM-WmzJcH3eJOMOWwWylieqj9mNDLREniXn2zV-h0CLmB0f9Zinp_AzrzViSOw-0iMOtdzL8tO2PJRBmDfnHs5qDA6JzNHNKPRu5RMlZalxc4-guZlooBWgIvINqrmGkxo4/w301-h135/13.jpg" width="301" /></a></div><div><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjiOAhr8ugDsE1xkMtxIgxKyEIpikfss3KDmQKpBOVDHetV5PkGJjwbf2b6_Q0IHzuB6Gdjz8j-_LHojahsAB0bJ_Dn9uU4bp17lOkyjPmttmu3dvJGHWZuAUNMM7qpcMcxWFivh9HAVCh0OATF2JQjzQURFIXkUFZS1wsy0SghnYxQfIT7I-I935mIvA/s2016/14.jpg" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="140" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjiOAhr8ugDsE1xkMtxIgxKyEIpikfss3KDmQKpBOVDHetV5PkGJjwbf2b6_Q0IHzuB6Gdjz8j-_LHojahsAB0bJ_Dn9uU4bp17lOkyjPmttmu3dvJGHWZuAUNMM7qpcMcxWFivh9HAVCh0OATF2JQjzQURFIXkUFZS1wsy0SghnYxQfIT7I-I935mIvA/w312-h140/14.jpg" width="312" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFhVZOBELq8b6uB9iMqB6ymxPGn7XNZuTZYODC5VMKWuOosi6yVZ5diHqOPMp0CfVA_CrU2t5hY488qmRYmWZYdjyjAA__BUVLBSvzNog4SZSEVb086aXVkzenr8IdYYsweEilN41QD8kaEJ7wWG7Mz1PAjVQ3Iug8fIJHreIuCNM6nWL068UuoMW_6FQ/s2016/17.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="136" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFhVZOBELq8b6uB9iMqB6ymxPGn7XNZuTZYODC5VMKWuOosi6yVZ5diHqOPMp0CfVA_CrU2t5hY488qmRYmWZYdjyjAA__BUVLBSvzNog4SZSEVb086aXVkzenr8IdYYsweEilN41QD8kaEJ7wWG7Mz1PAjVQ3Iug8fIJHreIuCNM6nWL068UuoMW_6FQ/w303-h136/17.jpg" width="303" /></a></div><div class="separator" style="clear: both; text-align: center;"><p class="MsoNormal" style="text-align: left;"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12pt; line-height: 107%;">Preparamos los caldos. Cocemos los
mejillones en dos dedos de agua y cuando estén abiertos todos colamos este
caldo con un pañuelo sobre un colador, para evitar que le vaya restos no
deseados y reservamos. Hacemos el caldo de pescado en una cazuela a fuego suave
con la cabeza de merluza, colas de rape, cabezas de gambas, un puerro, una
zanahoria, ambos cortados en rodajas, perejil, laurel, unos granos de pimienta
y un poco de sal, luego rectificaremos si necesita más. Cubrimos con agua justo
por encima del pescado y cocemos durante 20 o 30 minutos. Colamos este caldo y
reservamos junto al otro y las albóndigas.</span></p></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRBIwg-AP9EvZ9YmgTFqMEYdaBVVJ4vjQUj4PGYTo9_m3Q4ycN3e1G35b5fU8MVpPcyEDTpeyMYvhyphenhyphenbriSl4PV6BIy0MBygzTexmImuAoMJGHAiDIzA54jccrPH7SzXA9dAJVmII9S4FxVpEnFW2R_xD69YgkV2RpT12q2SCEipdGga7sHHz0vAok3Y2Q/s2016/18.jpg" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="140" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRBIwg-AP9EvZ9YmgTFqMEYdaBVVJ4vjQUj4PGYTo9_m3Q4ycN3e1G35b5fU8MVpPcyEDTpeyMYvhyphenhyphenbriSl4PV6BIy0MBygzTexmImuAoMJGHAiDIzA54jccrPH7SzXA9dAJVmII9S4FxVpEnFW2R_xD69YgkV2RpT12q2SCEipdGga7sHHz0vAok3Y2Q/w310-h140/18.jpg" width="310" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvvfylqyM_fj1E4lbNXC1iVqLAh-wt4KHSFXRtQgH2G3q5S24z3b4N-lsKSKtMS4Qf-S-DTKpgseDhPXalBvpjR4OCrjn1b2V8c5GJevRzY8Vjc0MXhhX3LsuXnFNjrkkg53iqdzntUm_9pFiGvN5SH7dv133mgLor5zWWfMLLn_Y7_ezeGoEn06ctxuE/s2016/19.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="137" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvvfylqyM_fj1E4lbNXC1iVqLAh-wt4KHSFXRtQgH2G3q5S24z3b4N-lsKSKtMS4Qf-S-DTKpgseDhPXalBvpjR4OCrjn1b2V8c5GJevRzY8Vjc0MXhhX3LsuXnFNjrkkg53iqdzntUm_9pFiGvN5SH7dv133mgLor5zWWfMLLn_Y7_ezeGoEn06ctxuE/w305-h137/19.jpg" width="305" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="243" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoHn9MSpjI4MUnuyh0HewH8f05S5kZmEoGZ-e8VWnms5J_bSp8W5-cdF78ddR6THe_PxuYeoJJrY54JuokHLhiytuUI80HszxUK8-IoR4cW9BqKR0D3cCVj1Q0iyrjH05Ib8YmcflJDbWxg_LYin6h07gNmZ5a0fGbzqQzDhONzunt7x44Mg3rRTeHgAs/w541-h243/22.jpg" width="541" /></div><div><p class="MsoNormal"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12pt; line-height: 107%;">Preparamos la salsa.</span><span style="color: blue;"> </span><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12pt; line-height: 107%;">Para ello picamos la cebolla en
juliana, los ajos en laminas, las zanahorias y puerro en rodajas y pochamos en
un poco de aceite de oliva virgen, el suficiente para que empape todas las
verduras. Cuando la verdura esté blanda añadimos el tomate picado y dejamos
hacer, una vez hecho el tomate añadimos el vino blanco y dejamos evaporar un
par de minutos. Tras esto añadimos los caldos de pescado y marisco, las 2 hojas
de laurel y rectificamos de sal si lo necesitase. La proporción será dos
tercios de caldo por un tercio de sofrito. Yo he empleado litro y medio de
caldo para que la salsa quede un poco más ligera y terminar de hacer las
albóndigas en ella una vez triturada. Dejamos hacer unos 45 minutos a fuego
suave.</span></p></div><div class="separator" style="clear: both; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="134" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_CkNt5pIoDlllyjdaPZ282A9pUoqIgK6MG9S_hsvffANp1aKqt_dIW_NcvtifKP42R4tDhr5SDUvyanPmnEGTRtu11oiblv64O2WL_NQ3rbiTelsA3yQdhZ23akqi3T7_8wamugvc8vVDCxAZJTRiOOeaVNyPr7dMlZsa1yAXk4hEJPHuX7vOoLAS0ns/w299-h134/23.jpg" width="299" /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzGurmGPMbj_P3FdaURg8yQMdnM-r8LTiSwryIHxVkBbcj92XegVRdPUL4eqLOa_6SrSbDKsQ3A6Ti_U-38CNaMmXbXGhVe0xoqJ4DYIe8LjPFvlwt-t9lYTrzvTevk9d4rQHAxq5ODTu5qw86AD23qCnatA99RGVDYz_PiPzn0cLMHx4gDQqq0pqIWj8/s2016/25.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="133" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzGurmGPMbj_P3FdaURg8yQMdnM-r8LTiSwryIHxVkBbcj92XegVRdPUL4eqLOa_6SrSbDKsQ3A6Ti_U-38CNaMmXbXGhVe0xoqJ4DYIe8LjPFvlwt-t9lYTrzvTevk9d4rQHAxq5ODTu5qw86AD23qCnatA99RGVDYz_PiPzn0cLMHx4gDQqq0pqIWj8/w297-h133/25.jpg" width="297" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"> <img border="0" data-original-height="908" data-original-width="2016" height="134" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdRksDT1Wmp8iTnSET8lTx6EJJxv8sHL9TyhFcs7seEvOMZrz0zoj7lgvnIfXq4CQ-_nR006BhfXmdRpJ6ptXR94Togo-e4Zs8XebGrNKre2zyQbf2D2wS41eETP3IAZD7IStoas6yjFJFyDTwxQISoCGZZIk7Ds5NhrAxSwkBoGgv7iSmZRii5vd1XYY/w296-h134/26.jpg" width="296" /> <img border="0" data-original-height="908" data-original-width="2016" height="135" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-khFeDsdWbGLgizb-9YdIIT31G0ZOPFFiMc4xwrasYv9VQOLgCNaytAdqR1NII9gBu3b3HGHvy4Wmkx5IgDZKzOAmL3IftYRk616fUY1I-D1LDVVOjKRfNmftyedFyKyVvnz2NXFSNMn7p_RHpHJ4K61pP4grb975FIHaUl2suugpI7e3THY1ThCvlsA/w297-h135/27.jpg" width="297" /> </div><div class="separator" style="clear: both; text-align: center;"><p class="MsoNormal" style="text-align: left;"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12pt; line-height: 107%;">Cuando la salsa este apunto, la trituramos
e incorporamos a una cazuela de barro, paellera o cazuela ancha y baja.
Añadimos las albóndigas y las guisamos a fuego suave entre 8 a 10 minutos para
que terminen de hacerse.</span></p></div><div class="separator" style="clear: both; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="135" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuObjBDYPtMWZLz6ixwmW6l3qjkrZ1OqMIf84T89YXB4DblLYr2ECQqaDjmPfqBQ5KlQ6jp1KIy0NHwuxLmLxxzOcm74eo7-c91XVzzTdgIm4N0G8LARFOUBfre30mAbr68TaWPZ6lUjU7FspT7pGsrbxTysBNSPQ2dW2z08txK9Hg-UABcXbcXg-_RnI/w300-h135/28.jpg" width="300" /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeiPqpBH6N-rgCG6qfXefao3YkYrBnnQz9K1tlNKfkuD4-Stc-wU_3sTfGiTfGyEFzhSM0l73jK6K-0-pR6lpcXJOMtPZDd0bn-8Vm6dlNlozclk-e89xxkh-WvR_jgfrI5DkB-9p4Sy-Rx5pakmMWYcSNIIFvQwX9vBwazRTnGQZAm-bL2Fm5EzOBosg/s2016/29.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="136" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeiPqpBH6N-rgCG6qfXefao3YkYrBnnQz9K1tlNKfkuD4-Stc-wU_3sTfGiTfGyEFzhSM0l73jK6K-0-pR6lpcXJOMtPZDd0bn-8Vm6dlNlozclk-e89xxkh-WvR_jgfrI5DkB-9p4Sy-Rx5pakmMWYcSNIIFvQwX9vBwazRTnGQZAm-bL2Fm5EzOBosg/w302-h136/29.jpg" width="302" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTE11o3HHH1Fq8RDtKSge-OUCWNVMOca-7-EHLOl16GdYJyMl316LCksvLjzWYGVQHNEJjbxhAEADDJtHWYBsRODUOSf4HiuJzICsoiRsdh7i5yMxf5IH4Mz9E4kKfGPpK1XSZj_s1rggAP27KfxH0tA7eUs9IN_P8nWuhAlNxufgDQAGS6vID9tE70ec/w640-h288/30.jpg" width="640" /></div><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAvazxo8jm3UwyidfCjy29Y24jHLfRPaNz1M5DS8_0kij7XrPSh95mrYdOCgbde2ve0EoDqX-LcyHO8wzggmprqTnJKCY-uomly9uWblHvQPEh1a0HvNQMOjki4GQoTyKMsWQ7HdR-vfAiuT4N61VtE_jbyYhQIBEeBUrvZk4bf3e9qUL_YYcmt2vuw8U/s2016/20231228_163557.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAvazxo8jm3UwyidfCjy29Y24jHLfRPaNz1M5DS8_0kij7XrPSh95mrYdOCgbde2ve0EoDqX-LcyHO8wzggmprqTnJKCY-uomly9uWblHvQPEh1a0HvNQMOjki4GQoTyKMsWQ7HdR-vfAiuT4N61VtE_jbyYhQIBEeBUrvZk4bf3e9qUL_YYcmt2vuw8U/w640-h288/20231228_163557.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><b><span style="background: black; color: grey; font-family: "Times New Roman",serif; font-size: 12pt; mso-fareast-font-family: Calibri; mso-highlight: black;">CONSEJOS DEL CHEFF ANTUAN:</span></b></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: left;"><span style="font-family: "Times New Roman",serif; font-size: 12pt; mso-bidi-font-weight: bold; mso-fareast-font-family: Calibri;">Las albóndigas quedan mucho mejor si el
pescado se corta a cuchillo, en lugar de en picadora, pues en la picadora
quedaría una masa amalgamada, a cuchillo queda más agradable al paladar y se
pueden percibir mejor los sabores de los diferentes pescados</span></p>
<p class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman",serif; font-size: 12pt; line-height: 107%; mso-fareast-font-family: Calibri;">Los caldos y lo que
lleven las albóndigas va un poco a vuestro gusto, yo lo he hecho con estos
ingredientes, pero podéis usar otros.<o:p></o:p></span></p>
<p class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman",serif; font-size: 12pt; line-height: 107%; mso-fareast-font-family: Calibri;">La salsa que he
empleado es esta que es muy recurrente en mis recetas, es la que más me gusta,
pero podéis hacer otras, por ejemplo, rehogar una o dos cucharadas de harina en
aceite de dorar las albóndigas en el cual habremos pochado cebolla picada y
añadir vino y caldo de pescado, dejar cocer hasta que la salsa espese con las
albóndigas dentro.</span><span style="color: blue; text-align: center;"> </span><span style="color: blue; text-align: center;"> </span></p><p class="MsoNormal"></p><div class="separator" style="clear: both; text-align: center;"><div style="text-align: right;"><div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYolTN_bYI9ZvwiayLUS7jCHMMKUvbx6ykvmJ1VH0vhMMfmRv3jGowrJe6IFK_igBNFL7uynGe9jPdaspOjrUDkneJTv7r46hbJG43BuHOH2ggktjT8a7RuFHOx9ZQp9dApi8etdmHy2W31aybJUzzCXmsDxHppUW0zXFKtv2qsd-3iWDLc2-GDkKM4sY/s166/Imagen1.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="166" data-original-width="125" height="166" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYolTN_bYI9ZvwiayLUS7jCHMMKUvbx6ykvmJ1VH0vhMMfmRv3jGowrJe6IFK_igBNFL7uynGe9jPdaspOjrUDkneJTv7r46hbJG43BuHOH2ggktjT8a7RuFHOx9ZQp9dApi8etdmHy2W31aybJUzzCXmsDxHppUW0zXFKtv2qsd-3iWDLc2-GDkKM4sY/s1600/Imagen1.png" width="125" /></a></div><div style="text-align: center;"><span style="color: blue;"> </span><b><span style="font-size: x-small;">El Chef Antuan</span></b></div></div><br /></div><div style="text-align: right;"><br /></div><o:p></o:p><p></p></div><br />Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-84983023999005989872024-01-12T21:20:00.004+01:002024-01-12T21:20:54.897+01:00Pimientos rellenos de hongos<p align="center" class="MsoNormal" style="line-height: 115%; margin-bottom: 10.0pt; text-align: center;"><b><span style="background: red; color: white; font-family: "Times New Roman",serif; font-size: 24.0pt; line-height: 115%; mso-fareast-font-family: Calibri; mso-highlight: red;">PIMIENTOS
RELLENOS DE HONGOS<o:p></o:p></span></b></p><div class="separator" style="clear: both; text-align: center;">
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><b><span style="background: darkgreen; color: lime; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri; mso-highlight: darkgreen;"><o:p> </o:p></span></b></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><b><span style="background: darkgreen; color: lime; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri; mso-highlight: darkgreen;">INGREDIENTES:</span></b><b><span style="color: lime; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> </span></b><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;">-800 gr. De hongos variados, Champiñones, Portobelo, shitake, etc.<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -Pimientos del
piquillo enteros para rellenar, unos 24<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -Harina para
ligar la masa<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -Leche para
ligar la masa<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -Sal<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -Pimienta<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -Nuez moscada<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -Huevos para
rebozar<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -Harina para
rebozar<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -Salsa
española<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1 cebolla<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -2
dientes de ajo<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;">
-1/2 pimiento rojo<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1
pimiento verde<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1 zanahoria<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1
puerro<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1
tomate grande<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;">
-1/3 de vaso de vino blanco<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1
litro de agua o caldo<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> -1
o 2 hojas de laurel<o:p></o:p></span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm; text-align: justify;"><span style="color: green; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;">
-Sal<o:p></o:p></span></p></div><p></p><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhX7f89aO-3B-AXUcTm-Acqad38kzpCI5PwfMy_ZLVg6wDL7R2jTDjI5OXFmISKg0Wk2xrpLwobHikxV5LazWm7v3pNWFKKaZNXLpCMBYZ2XJeQ-TEgQdYQQgdLVzmhycrvTwGosqZtUpxpTZoXylcIbcWlFZcxcD-vfrD9MOb42JxhGmZulboIgkQkl4U/s2016/01.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhX7f89aO-3B-AXUcTm-Acqad38kzpCI5PwfMy_ZLVg6wDL7R2jTDjI5OXFmISKg0Wk2xrpLwobHikxV5LazWm7v3pNWFKKaZNXLpCMBYZ2XJeQ-TEgQdYQQgdLVzmhycrvTwGosqZtUpxpTZoXylcIbcWlFZcxcD-vfrD9MOb42JxhGmZulboIgkQkl4U/w640-h288/01.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuWFJKMmPQmVoWd34N8dyh2fABZLuigUcpItVsvcCvxPyR_mHdfZ__n7I-wZixh-tGVGhQY78vGn_TdCnmt_vvXq02xojQ1pMZs3sRx-uyU10pgSVrROWnybEoxtx8fYzcJL89RMTOHG65oKYNzjzM9BP0oceBlwmA5v36J7edKcihMDeNztzunOg8PWY/s2016/02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuWFJKMmPQmVoWd34N8dyh2fABZLuigUcpItVsvcCvxPyR_mHdfZ__n7I-wZixh-tGVGhQY78vGn_TdCnmt_vvXq02xojQ1pMZs3sRx-uyU10pgSVrROWnybEoxtx8fYzcJL89RMTOHG65oKYNzjzM9BP0oceBlwmA5v36J7edKcihMDeNztzunOg8PWY/w640-h288/02.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><b><span style="background: blue; color: #0099ff; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri; mso-highlight: blue;">PREPARACION:</span></b><b><span style="color: #0099ff; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"><o:p></o:p></span></b></p><div class="separator" style="clear: both; text-align: center;">
<p class="MsoNormal" style="text-align: left;"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-fareast-font-family: Calibri;"> Picamos a cuchillo los hongos y los dejaremos
lo más finos posible. En una sartén sofreímos el picado, cuando este esté
blando sazonamos y añadimos una o dos cucharadas de harina, rehogamos y vamos
añadiendo la leche poco a poco mientras removemos con una cuchara de madera o
espátula para ligar la masa, hasta que esta adquiera la consistencia deseada
para el relleno, (tiene que quedar compacta). Rectificamos de sal y añadimos
pimienta blanca recién molida y nuez moscada al gusto, (se podría añadir al
relleno ajo picado y perejil, pero llevando nuez moscada es mejor que no, para
que no mate el sabor de esta última). </span></p></div><div class="separator" style="clear: both; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="139" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEe0WTF-6l2b9U5d8bcMi_ishgioCoIohXDxtWnudaQi3EmoteAvpkBzTg8W_fHQ-BcKdCASMLYO5EOwbnpc6Auf-QGFYk4AsrDtbt0smInqYihY-YJS_3vphRnZtIFDrwDUieI9MTc0ZHqjVxYQLM9S5YvOcNFiv3hYadY2um6pseHMWZFWrg8TBt6RI/w308-h139/03.jpg" width="308" /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibCbDdzdkqn0paYz7TFfHW95h9FAJz1ELOow8qqA9PAKEipprFnBLsSwlN6VtxbBYGqmk184mUo-ZktAvQgRtX2AtAyBJ56w9Ivk8c3tCNMyeILEaGsi0I0pGRomNbghLaa6T6oKspCOCQflxniavCOyeg2VtEoRjiOfVFNlM-qs2ybqpkFniIEZZXfko/s2016/04.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="140" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibCbDdzdkqn0paYz7TFfHW95h9FAJz1ELOow8qqA9PAKEipprFnBLsSwlN6VtxbBYGqmk184mUo-ZktAvQgRtX2AtAyBJ56w9Ivk8c3tCNMyeILEaGsi0I0pGRomNbghLaa6T6oKspCOCQflxniavCOyeg2VtEoRjiOfVFNlM-qs2ybqpkFniIEZZXfko/w309-h140/04.jpg" width="309" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh91Aj7u2Zp0PN8DZhGlc7AdIBc4g797Kmz9IQzhD_8l73d5aU9xfn9ZkvxISjHKKuY2te1f1P42coJOTVd04G4cLikAc3_gsCpSmJNX95vwX-fpaRb2XPpKbwzBGyw7kMgCLRJ1CUuSkiPv0OV3jrCXAtHvDuTCvjx8j67UjLkV9_saXEt5ItA8K2xAW0/s2016/05.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2016" data-original-width="908" height="398" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh91Aj7u2Zp0PN8DZhGlc7AdIBc4g797Kmz9IQzhD_8l73d5aU9xfn9ZkvxISjHKKuY2te1f1P42coJOTVd04G4cLikAc3_gsCpSmJNX95vwX-fpaRb2XPpKbwzBGyw7kMgCLRJ1CUuSkiPv0OV3jrCXAtHvDuTCvjx8j67UjLkV9_saXEt5ItA8K2xAW0/w179-h398/05.jpg" width="179" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimqGH55iGQGwdTqb3ZU2lQapLKWNAtVPQ5fEzzVnjzibg2vlgKtF2d-fhtBkO9BfiF6WU3RCPLZmjO4NMdqiMjSW7Ik4YfyTCBU8CmDKS0gZ9PpieKL4QcbL3dCu1-5P0HgWM4IIS1iTs2u64egUNbF9_evkU-iGDpX8v05lFY-brGdI-U6iUjtux-jao/s2016/06.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="164" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimqGH55iGQGwdTqb3ZU2lQapLKWNAtVPQ5fEzzVnjzibg2vlgKtF2d-fhtBkO9BfiF6WU3RCPLZmjO4NMdqiMjSW7Ik4YfyTCBU8CmDKS0gZ9PpieKL4QcbL3dCu1-5P0HgWM4IIS1iTs2u64egUNbF9_evkU-iGDpX8v05lFY-brGdI-U6iUjtux-jao/w365-h164/06.jpg" width="365" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><p class="MsoNormal"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-fareast-font-family: Calibri;">Rellenamos
los pimientos con la masa de hongos, rebozamos con harina y huevo batido, los
vamos friendo en abundante aceite de oliva y reservando. </span></p><p></p><div class="separator" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_hrbOzRYL4nl_ykT8vI2BPtypCSHtLcgbghn5OCLzI_v_EWQn44xp4JC7QDws1EFH2uG9ZmuLeUhVy_yn2Eo7XksL5Lt1coUvNApCkqV1A50PN-QQMHLz_kMbG9lpYyqrWB-fIA1NC2T96a3sJU2_g4xIXkggvL3ajBVqB5NrvqeUdHhn4oVqHnXQGAA/s2016/07.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="133" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_hrbOzRYL4nl_ykT8vI2BPtypCSHtLcgbghn5OCLzI_v_EWQn44xp4JC7QDws1EFH2uG9ZmuLeUhVy_yn2Eo7XksL5Lt1coUvNApCkqV1A50PN-QQMHLz_kMbG9lpYyqrWB-fIA1NC2T96a3sJU2_g4xIXkggvL3ajBVqB5NrvqeUdHhn4oVqHnXQGAA/w295-h133/07.jpg" width="295" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiezhY9SfAwz_uV2ZcDMoJ24zOr2Eao0l9dqwyGjF_neYvnIyJL7DRqzAilYHfW_5apop9UBMKojDYUd0GM4_cDgBAaeOOY0OnzLlu0RaAZU-AWxctqKj7sB2IPzF6jOJVfjeqiVd27IPB4nBVIAMRXv1PD5gdrnQothmpPT7hibAk6UYmchMydH3gxado/s2016/08.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="129" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiezhY9SfAwz_uV2ZcDMoJ24zOr2Eao0l9dqwyGjF_neYvnIyJL7DRqzAilYHfW_5apop9UBMKojDYUd0GM4_cDgBAaeOOY0OnzLlu0RaAZU-AWxctqKj7sB2IPzF6jOJVfjeqiVd27IPB4nBVIAMRXv1PD5gdrnQothmpPT7hibAk6UYmchMydH3gxado/w289-h129/08.jpg" width="289" /></a></div><div class="separator" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLLFBmQwX-C8UnVMNXwLOOqcVPGyqvlJAZQs_Dn-CU9jyHY5Y7uEE0ZDzAk8eAK8R6eigIXSC1XgIi37deav2P-0tkVg8veyLlxVwMCQ1a4YT1Wj_n7ZMc_24QnOmK-iqhAX2Q8KTAcntNfXO0cQPlV2rUHi2hYz7up4Ynoyh4aKirayT14iMCFa_B-rU/s2016/09.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="133" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLLFBmQwX-C8UnVMNXwLOOqcVPGyqvlJAZQs_Dn-CU9jyHY5Y7uEE0ZDzAk8eAK8R6eigIXSC1XgIi37deav2P-0tkVg8veyLlxVwMCQ1a4YT1Wj_n7ZMc_24QnOmK-iqhAX2Q8KTAcntNfXO0cQPlV2rUHi2hYz7up4Ynoyh4aKirayT14iMCFa_B-rU/w296-h133/09.jpg" width="296" /></a> <img border="0" data-original-height="908" data-original-width="2016" height="133" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkFfUZ3LcHF23SlyFUXLAuFGqx7U_AEBOiG8_hLFKg5ZTLBAY1-CqhmQOcOEJOUVZwNt-xjryhv7i5M8bgntfd3fMQ4LIxrryf6jISmGQ4sKNGIR95LUkbGFKI_-ab5HtJ8BdL7usBQDgD9sqM0UtAa4oZUnwxLXLgDNGLvjx5801S51L5hVYUH1hrCkg/w296-h133/10.jpg" width="296" /> </div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><p class="MsoNormal" style="text-align: left;"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-fareast-font-family: Calibri;">Mientras
vamos preparando la salsa. Para ello pocharemos la cebolla cortada en juliana,
la zanahoria en rodajas, los pimientos en cuadraditos, el puerro también en
rodajas y el ajo en laminas. Cuando las verduras estén blandas añadimos el
tomate picado y sofreímos hasta que este se deshaga. Una vez listo añadimos el
vino blanco y dejamos evaporar un par de minutos, tras los cuales añadiremos el
agua, (unos 4 o 5 vasos, tiene que ir en una proporción de 2 tercios de líquido
por un tercio de sofrito), añadir el laurel y rectificamos de sal. Dejamos
cocer a fuego suave unos 40 o 45 minutos, hasta que la proporción de líquido en
la salsa sea de 1/3 respecto a la materia sólida. Entonces retiramos el laurel
y trituramos la salsa y rectificamos nuevamente de sal si lo necesitase.</span></p></div><div style="text-align: left;"> <img border="0" data-original-height="908" data-original-width="2016" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuy98EM6WSoC38EsQIFg21slTlx8GGAQSUVlBPI0sEmwzkNHjZ1BLWt7ev4foSC2EVRF8O6eNl8DtMquk7T3pDYswp4P_LX5KxyBYs8gqiZgCasfgqTM9cyEaAS4QVqttcjMYZGVVPD43ZDzifYzZMSrMiZl34imedhIfZYFLRxkk0iMk-xo8ulAnQzpU/w295-h132/11.jpg" width="295" /> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIjUzMz1YIZ6319IElWTL1rpnDt11PZ_ush8tOgm2zUPnVwmHvqyIGUw7g6Hn5AqHNaLDesqIyC4Cvq-DVQzT5ASUjd6cZziINBPf8DwGS6WjAIZ_iVfc1IS1K2jrTNzF9wrcAv6Wtv0EdG6V6Y3hfWBEGa7IOANViag48jpw25IPzeB_T7FbmZtLfPZc/s2016/12.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="134" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIjUzMz1YIZ6319IElWTL1rpnDt11PZ_ush8tOgm2zUPnVwmHvqyIGUw7g6Hn5AqHNaLDesqIyC4Cvq-DVQzT5ASUjd6cZziINBPf8DwGS6WjAIZ_iVfc1IS1K2jrTNzF9wrcAv6Wtv0EdG6V6Y3hfWBEGa7IOANViag48jpw25IPzeB_T7FbmZtLfPZc/w297-h134/12.jpg" width="297" /></a></div></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivWdbRdR_eHhjRlFLZZAATBHGtlpziQ880HkTuctAP9RHPubOlNJHxV72iHsJj-B3IylsvbpKllGTf1aCtJBTTi8IVw8ePSVoUFN5Ot8h_QIlPoY618ejpH6W_hVeOVJOMkQuSZW3hXLTdcMLOnYukb6EKOJqW3Peotf-v6dYTynEwx_3KUUFD5c-AX7E/s2016/13.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2016" data-original-width="908" height="442" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivWdbRdR_eHhjRlFLZZAATBHGtlpziQ880HkTuctAP9RHPubOlNJHxV72iHsJj-B3IylsvbpKllGTf1aCtJBTTi8IVw8ePSVoUFN5Ot8h_QIlPoY618ejpH6W_hVeOVJOMkQuSZW3hXLTdcMLOnYukb6EKOJqW3Peotf-v6dYTynEwx_3KUUFD5c-AX7E/w199-h442/13.jpg" width="199" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><p class="MsoNormal" style="text-align: left;"><span style="color: blue; font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-fareast-font-family: Calibri;">Añadimos la
salsa a la cazuela con los pimientos, y calentamos el conjunto unos minutos
hasta que se amalgame la salsa y se empapen los pimientos</span><o:p></o:p></p></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl9vuDja5Cs6xXoWzyqnGCb7j6Sup5x5Uve6sd8sXGhPZu_2XCnPpNVIlwO1V0sSp2B3J9a_0O-GtFTbqlIl2IDdPrF4GY_wQY74W30x3SZ5l_uNlfbKgjrGOyGaJET1-pXkZjICrbIOzdGeMa8fF0HUf6KSuYtkA9PfzYkSFQbuDz-1rjA83KXomjSdU/s2016/14.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl9vuDja5Cs6xXoWzyqnGCb7j6Sup5x5Uve6sd8sXGhPZu_2XCnPpNVIlwO1V0sSp2B3J9a_0O-GtFTbqlIl2IDdPrF4GY_wQY74W30x3SZ5l_uNlfbKgjrGOyGaJET1-pXkZjICrbIOzdGeMa8fF0HUf6KSuYtkA9PfzYkSFQbuDz-1rjA83KXomjSdU/w640-h288/14.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><b><span style="background: black; color: grey; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri; mso-highlight: black;">CONSEJOS DEL CHEFF ANTUAN:</span></b><b><span style="color: grey; font-family: "Times New Roman",serif; font-size: 12.0pt; mso-fareast-font-family: Calibri;"> </span></b></p>
<p class="MsoNormal" style="text-align: left;"><span style="font-family: "Times New Roman",serif; font-size: 12.0pt; line-height: 107%; mso-bidi-font-weight: bold; mso-fareast-font-family: Calibri;">La salsa hay quien le gusta hacerla con caldo, yo solo utilizo agua
porque con las verduras, tomate y vino le da un sabor bastante potente, no es
necesario caldo, puede ser sustituida por otra, una de piquillos, por ejemplo,
yo suelo usar esta que es la que más me gusta para todo tipo de platos.</span></p></div><div class="separator" style="clear: both; text-align: right;"> <a href="https://blogger.googleusercontent.com/img/a/AVvXsEisXYoiko8EQxI7vAG_ueeI2IwfLn_la6WKDabDT3ch1CSlPzRDxEXZaFz2GapXCWOQr2P7_c5Dpav7muMZU-nR_PtoXmeLCIRZQQCP0NQU_-00c_mte69k8D4ecvhu3knZl5JAccm-a4l0Z-zqEL-CR-stwPokg7wuFffhQjZxVz7WJlZ9eavJisk3pjQ" style="margin-left: 1em; margin-right: 1em;"><img alt="" data-original-height="259" data-original-width="195" height="200" src="https://blogger.googleusercontent.com/img/a/AVvXsEisXYoiko8EQxI7vAG_ueeI2IwfLn_la6WKDabDT3ch1CSlPzRDxEXZaFz2GapXCWOQr2P7_c5Dpav7muMZU-nR_PtoXmeLCIRZQQCP0NQU_-00c_mte69k8D4ecvhu3knZl5JAccm-a4l0Z-zqEL-CR-stwPokg7wuFffhQjZxVz7WJlZ9eavJisk3pjQ=w151-h200" width="151" /></a></div><br /><br /> <p></p><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br />Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-2807678455333001862024-01-08T15:30:00.006+01:002024-01-10T14:02:14.174+01:00Carrilleras de ternera al vino tinto<blockquote style="border: none; margin: 0px 0px 0px 40px; padding: 0px; text-align: left;"><span style="text-align: center;"> </span><b style="background-color: white; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><i><span style="color: red; font-family: georgia, "serif"; font-size: 24pt;">CARRILLERAS DE TERNERA <br /></span></i></b><b style="background-color: white; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><i><span style="color: red; font-family: georgia, "serif"; font-size: 24pt;"> AL VINO TINTO</span></i></b></blockquote><p> </p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhlmlylRu4VKhnAo6bfQaC2mvccEyfnHV99yjhnsDhrMi1Je2Vu2B_AjMfSaUjpg0ffgaNaxcfzdx3NlXktCDdRO-hZNwZjAwPMclXLjmqfn7CaUVNzjvR-erWSUG8ETjBorsCXHjhAYlicwLRty-OxnFBMLczQE_KU8JF9-zp50Kt1kDpi5NjZMYhuTc/s2016/20240107_213109.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhlmlylRu4VKhnAo6bfQaC2mvccEyfnHV99yjhnsDhrMi1Je2Vu2B_AjMfSaUjpg0ffgaNaxcfzdx3NlXktCDdRO-hZNwZjAwPMclXLjmqfn7CaUVNzjvR-erWSUG8ETjBorsCXHjhAYlicwLRty-OxnFBMLczQE_KU8JF9-zp50Kt1kDpi5NjZMYhuTc/w640-h288/20240107_213109.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: left;"><div class="MsoNormal" style="background-color: white; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; line-height: normal; margin: 0cm 0cm 0pt;"><span style="font-family: "times new roman", "serif"; font-size: 10pt;"><span style="background: green; color: #00cc00; font-family: georgia, "serif"; font-size: 12pt;"><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; font-size: 12pt; line-height: 18.4px;"><strong><em>INGREDIENTES:</em></strong></span><span style="font-size: 12pt; line-height: 18.4px;"> </span></span><em><span style="color: #00cc00; font-family: georgia, "serif"; font-size: 12pt;"><strong> </strong></span><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;">-2 Carrilleras de ternera</span></em></span></div><span style="background-color: white; font-size: 10pt;"><div class="MsoNormal" style="font-family: "times new roman", "serif"; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -1 Cebolla</span></i></div><div class="MsoNormal" style="font-family: "times new roman", "serif"; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -2 dientes de ajo</span></i></div><div class="MsoNormal" style="font-family: "times new roman", "serif"; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -2 zanahorias</span></i></div><div class="MsoNormal" style="font-family: "times new roman", "serif"; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -1/2 pimiento rojo</span></i></div><div class="MsoNormal" style="font-family: "times new roman", "serif"; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -1 pimiento verde</span></i></div><div class="MsoNormal" style="font-family: "times new roman", "serif"; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -1 puerro</span></i></div><div class="MsoNormal" style="font-family: "times new roman", "serif"; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -1 tomate grande maduro</span></i></div><div class="MsoNormal" style="font-family: "times new roman", "serif"; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -1 vaso de vino tinto</span></i><i style="font-size: 10pt;"><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; color: #006600; font-family: Georgia, serif; font-size: 12pt;">, (o medio si preferís menos intenso)</span></i></div><div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;"><i style="font-size: 10pt;"><span style="color: #006600; font-family: Georgia, serif; font-size: 12pt;"> </span></i><i style="font-size: 10pt;"><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; color: #006600; font-family: Georgia, serif; font-size: 12pt;">-1 o 2 hojas de laurel, (al gusto)</span></i></div><div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;"><i style="font-size: 10pt;"><span style="color: #006600; font-family: Georgia, serif; font-size: 12pt;"> </span><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> </span><span style="color: #006600; font-family: georgia; font-size: 12pt;">-Agua o caldo de carne hasta cubrir</span></i></div></span></div><div class="MsoNormal" style="background-color: white; font-family: "times new roman", "serif"; font-size: 13.3333px; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -Aceite de oliva</span></i></div><div class="MsoNormal" style="background-color: white; font-family: "times new roman", "serif"; font-size: 13.3333px; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -Sal y pimienta <o:p></o:p></span></i></div><div class="MsoNormal" style="background-color: white; line-height: normal; margin: 0cm 0cm 0pt;"><span style="font-family: times new roman, serif;"><span style="font-size: small;"></span></span><i style="font-family: "times new roman", "serif"; font-size: 13.3333px;"><span style="color: #006600; font-family: georgia, "serif"; font-size: 12pt;"> -Patatas fritas de </span></i><span style="background-color: transparent;"><span style="color: #006600; font-family: georgia, serif;"><i>guarnición</i></span></span></div><div class="MsoNormal" style="background-color: white; line-height: normal; margin: 0cm 0cm 0pt;"><span style="background-color: transparent;"><span style="color: #006600; font-family: georgia, serif;"><i><br /></i></span></span></div><div class="MsoNormal" style="background-color: white; line-height: normal; margin: 0cm 0cm 0pt;"><span style="background-color: transparent;"><span style="color: #006600; font-family: georgia, serif;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl91jPd3Bt9r3KgwVBREijudo6bBcmjFi1XE1Vo7WxRZynMgKOr3-DO0sKMJ_AZSt7lA8vcpce5816UqN_IloHNCbeccPImYwWDnW7STtdpn8lAukh4i_3zNJoL2Haa1wf-DjlYz-6GHJEGJoLBmmk5m_MG13JN8HtOLiJMkAye1bPg4U6wilbC1sv78M/s2016/02.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgl91jPd3Bt9r3KgwVBREijudo6bBcmjFi1XE1Vo7WxRZynMgKOr3-DO0sKMJ_AZSt7lA8vcpce5816UqN_IloHNCbeccPImYwWDnW7STtdpn8lAukh4i_3zNJoL2Haa1wf-DjlYz-6GHJEGJoLBmmk5m_MG13JN8HtOLiJMkAye1bPg4U6wilbC1sv78M/w640-h288/02.jpg" width="640" /></a></div><br /><i><br /></i></span></span></div><div class="MsoNormal" style="background-color: white; line-height: normal; margin: 0cm 0cm 0pt;"><span style="background-color: transparent;"><span style="color: #006600; font-family: georgia, serif;"><i><br /></i></span></span></div><div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;"><span style="color: #006600; font-family: georgia, serif;"><i style="background-color: #2b00fe;"><br /></i></span></div><div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;"><span style="background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; font-family: georgia, "serif"; font-size: 12pt;"><div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;"><div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;"><b><i style="background-color: #0b5394;"><span style="color: #01ffff;">PREPARACION</span></i></b></div></div></span><div class="MsoNormal" style="background-color: white; font-family: "times new roman", "serif"; font-size: 13.3333px; line-height: normal; margin: 0cm 0cm 0pt;"> </div><div class="MsoNormal" style="background-color: white; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: blue; font-family: georgia, serif;"><span style="font-size: 12pt;"> Buenas. </span>Después<span style="font-size: 12pt;"> de varios años desde mi ultima </span>publicación<span style="font-size: 12pt;"> </span>recupero<span style="font-size: 12pt;"> esta pagina con la misma receta que la ultima que </span>colgué, pero hecha de forma diferente, ya que en la anterior hice las carrilleras en olla a presión y esta vez las he hecho en cazuela a cocción lenta. Espero que os guste.</span></i></div><div class="MsoNormal" style="background-color: white; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: blue; font-family: georgia, serif;"><br /></span></i></div><div class="MsoNormal" style="background-color: white; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: blue; font-family: georgia, serif;">Lo primero que haremos es separar la telilla de las carrilleras con un cuchillo muy afilado, para que estas no se encojan al freír y no quede esa parte dura al guisar</span></i></div><div class="MsoNormal" style="background-color: white; font-family: "times new roman", "serif"; font-size: 13.3333px; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: blue; font-family: georgia, "serif"; font-size: 12pt;"><br /></span></i></div><div class="MsoNormal" style="background-color: white; line-height: normal; margin: 0cm 0cm 0pt;"><i><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="144" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6c9SvmMmSO0jDpYCeL-sXssutQFHbfY4q-J_ssuUo_yIDUEJH636LyQ6FTbyqRGQnNBvSPHFWhLIQFl3wM2hmZuuM9cIJXBb46wbB8dvbVole7m7zucEnk7DzO7FCdprVRYYcdqrsdkK2atHtPTzqdDKbBVHkwkfufZlnoOvVpajR6rUuleKg8aZaMgI/w320-h144/03.jpg" width="320" /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjExCJDxsNH1-mXwuvlyEJ9SAfkRO3pd4QYX9pbr4e69MM5c8NLLdPPe1S6xQCJcz3awe7mQwVrt-wS3M4eN0ne3Z5nWF6lEf-u5TJD00N0m52xEcPOHfrpFqHKS4BRkPBgudWcrZ7Vq9D7L1gjYathQ627mA0o1GepXD_VisS557Jl742Xcm_PzENsBnw/s2016/04.jpg" style="font-size: 13.3333px; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="144" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjExCJDxsNH1-mXwuvlyEJ9SAfkRO3pd4QYX9pbr4e69MM5c8NLLdPPe1S6xQCJcz3awe7mQwVrt-wS3M4eN0ne3Z5nWF6lEf-u5TJD00N0m52xEcPOHfrpFqHKS4BRkPBgudWcrZ7Vq9D7L1gjYathQ627mA0o1GepXD_VisS557Jl742Xcm_PzENsBnw/w320-h144/04.jpg" width="320" /></a></div><div class="MsoNormal" style="background-color: white; font-family: "times new roman", "serif"; font-size: 13.3333px; line-height: normal; margin: 0cm 0cm 0pt;"><i><br /></i></div></i><i><span style="color: blue; font-family: georgia, serif;">Luego doramos las carrilleras salpimentadas en aceite de oliva, cuando estén doradas por todos lados las retiramos y reservamos. En ese mismo aceite pocharemos a fuego lento la cebolla cortada en juliana, los ajos, puerros y zanahorias en rodajas y los pimientos en dados. Una vez pochadas todas la verduras, cuando estas estén blandas, sofreímos el tomate picado, una vez el tomate este listo, (se haya deshecho en el sofrito), incorporamos las carrilleras que teníamos reservadas y añadimos el vaso de vino dejando evaporar el alcohol un par de minutos. </span></i></div><div class="MsoNormal" style="background-color: white; line-height: normal; margin: 0cm 0cm 0pt;"><i><span style="color: blue; font-family: georgia, "serif"; font-size: 12pt;"><br /></span></i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcHFnC5PC8opRjhNE-Y2xqrx9vayZWYPaLGVPhk-Ud8Gvaj3Y2lKbP_yfepEKAWGkT0msv9EQ9JTcIbickajFi_cVYmFAgZGNGVfJNGF9Jl9AXHd0PkSirseaULBoRwJ7Qr6xJ-R9cn8f-loMlAAirr_F3Zp_-fsGTM9xD7EhACKuBqBXJfGef7ILy7ZU/s2016/13.jpg" style="font-family: "times new roman", "serif"; font-size: 13.3333px; margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="135" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcHFnC5PC8opRjhNE-Y2xqrx9vayZWYPaLGVPhk-Ud8Gvaj3Y2lKbP_yfepEKAWGkT0msv9EQ9JTcIbickajFi_cVYmFAgZGNGVfJNGF9Jl9AXHd0PkSirseaULBoRwJ7Qr6xJ-R9cn8f-loMlAAirr_F3Zp_-fsGTM9xD7EhACKuBqBXJfGef7ILy7ZU/w304-h135/13.jpg" width="304" /></a><span style="font-family: times new roman, serif;"><span style="font-size: 13.3333px;"> </span></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAa_NwtapWWILRAUQaIC-iB4jynKxJuHIfjX-f5roxaNCSa0pyDFpCRkIk29G5JdvfNN_yUeFrjRl0GG3wje9zPV45D8Cmwop7IzuF7ur2BMg9XTxK6_aZAOoxAt8eFVfY-tyhqMfhXSqQD1_5-fSAbeEKAfa6YMlcVAnqkW1wKFeR3lO4IPXbbQtMv60/s2016/05.jpg" style="font-family: "times new roman", "serif"; font-size: 13.3333px; margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="908" data-original-width="2016" height="140" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAa_NwtapWWILRAUQaIC-iB4jynKxJuHIfjX-f5roxaNCSa0pyDFpCRkIk29G5JdvfNN_yUeFrjRl0GG3wje9zPV45D8Cmwop7IzuF7ur2BMg9XTxK6_aZAOoxAt8eFVfY-tyhqMfhXSqQD1_5-fSAbeEKAfa6YMlcVAnqkW1wKFeR3lO4IPXbbQtMv60/w303-h140/05.jpg" width="303" /></a><i style="font-family: "times new roman", "serif"; font-size: 13.3333px;"><span style="color: blue; font-family: georgia, "serif"; font-size: 12pt;"><br /><br /></span></i><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh36blCpRLZZDipZ6UwnUCNyd4UlfbZ0fSLAbFB9dzK1_MHjRjXkNScdlZvCQrL1o-uAPVom5crnsF0OBnOjfl3JZCe0Xg9vRCw4xCmTCTUoFaDb-HrZPJScl2jOd299EfW_wMprlgRmi7FBbq870-lON5z8hN8B36jLti22B__JSHV_GIBhkeTb4GSTO4/s2016/07.jpg" style="font-size: 13.3333px; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="139" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh36blCpRLZZDipZ6UwnUCNyd4UlfbZ0fSLAbFB9dzK1_MHjRjXkNScdlZvCQrL1o-uAPVom5crnsF0OBnOjfl3JZCe0Xg9vRCw4xCmTCTUoFaDb-HrZPJScl2jOd299EfW_wMprlgRmi7FBbq870-lON5z8hN8B36jLti22B__JSHV_GIBhkeTb4GSTO4/w306-h139/07.jpg" width="306" /></a> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbkHSDC7wnxZADQUikwd592hGWPsjP3z_lG6JNTk0rtkQPAWStT9Tak1wCZOj9drwlpAr_RNAhHtg5ZDAe8UIqW0-l-l7Vj6fy9ihs4sO988ZHzFbYRaMML8hToixdnSEgyK3kuC8mrW36hhTT1kNWfnuKAXNU9buxE_csxOak4m4IVwTw8UORGYH_feo/s2016/08.jpg" style="font-size: 13.3333px; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="137" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbkHSDC7wnxZADQUikwd592hGWPsjP3z_lG6JNTk0rtkQPAWStT9Tak1wCZOj9drwlpAr_RNAhHtg5ZDAe8UIqW0-l-l7Vj6fy9ihs4sO988ZHzFbYRaMML8hToixdnSEgyK3kuC8mrW36hhTT1kNWfnuKAXNU9buxE_csxOak4m4IVwTw8UORGYH_feo/w304-h137/08.jpg" width="304" /></a></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><i style="text-align: left;"><span style="color: blue; font-family: georgia, serif;"><br /></span></i></div><div class="separator" style="clear: both; text-align: justify;"><i style="text-align: left;"><span style="color: blue; font-family: georgia, serif;"><span style="font-family: Times New Roman;"> </span>Emplearemos un buen vino, yo he empleado este de Arlanza, con mucho cuerpo. No tengáis reparos en abrir una botella entera para un solo vaso, ya que un vaso va a la cazuela y el resto p'a la bodega. Así tenéis entretenido el paladar mientras cocináis.</span></i></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjk61SsuhsBmN8kTANgnLXL-fmlZXptPHsjt51_t1v7ZLdEgW_w3oEqtf5MJitxk51eiklRD65ypiaw8zT0HFLPE4xbkuKm1Lp-c4He4UUuxH3SI3DEaq8WCmjjQ0YgkmxjmxbiMFZPnleeLlNwbjOqispx7hYlM1lSqwCr-fpXOz_Rme-wZ3FtoWl3vZo/s2016/09.jpg" style="font-size: 13.3333px; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2016" data-original-width="908" height="514" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjk61SsuhsBmN8kTANgnLXL-fmlZXptPHsjt51_t1v7ZLdEgW_w3oEqtf5MJitxk51eiklRD65ypiaw8zT0HFLPE4xbkuKm1Lp-c4He4UUuxH3SI3DEaq8WCmjjQ0YgkmxjmxbiMFZPnleeLlNwbjOqispx7hYlM1lSqwCr-fpXOz_Rme-wZ3FtoWl3vZo/w232-h514/09.jpg" width="232" /></a> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmNnc6K9KLjus41xfOJVOUB4Lm4vjhJVY7JZIpT4_4ksV4k1Jj_ZUz_rSCZt8NadH62X11kg8tIHmOBtvsF5BwVSvU2IbAEsladOnmK0Xr6v0a8aR9_IQxx9Fa5z8Zrsvs5z49OTeADP8z7pz3xVbjaiH7xqFrrqowWHLaKSqEc8JdsL1WboZKX7LD0Y0/s2944/10.jpg" style="font-size: 13.3333px; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2944" data-original-width="1656" height="508" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmNnc6K9KLjus41xfOJVOUB4Lm4vjhJVY7JZIpT4_4ksV4k1Jj_ZUz_rSCZt8NadH62X11kg8tIHmOBtvsF5BwVSvU2IbAEsladOnmK0Xr6v0a8aR9_IQxx9Fa5z8Zrsvs5z49OTeADP8z7pz3xVbjaiH7xqFrrqowWHLaKSqEc8JdsL1WboZKX7LD0Y0/w286-h508/10.jpg" width="286" /></a></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: left;"><span style="color: blue; font-family: georgia, serif;"><i>Cubrimos con agua o caldo de carne las carrilleras, hasta que las tape justo al borde. añadimos el laurel y un poco de sal, (mas tarde ya rectificaremos) y cocemos a fuego muy suave unas tres horas, (yo en la vitro lo he tenido guisando al N.º 3 de un total de 9).</i></span></div><div class="separator" style="clear: both; text-align: left;"><span style="color: blue; font-family: georgia, serif;"><i><br /></i></span></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuYYad_7QdlxDATKRjiN44NATQTnmJY6C5BQsMmSHx-55Enjh9qKYmy_iL3bm2mKCYaqMtndin4yt3oTPALbrovtxlcAY5WHICG9Dlkau_yCDc2UXVbdBI9n4IxnKhzmbHLzwBaamGGW4-prf7neg6zydzahoxQlwPK3jsyI3WpacUFPv7VDbiQ-YejJM/s2016/11.jpg" style="font-size: 13.3333px; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="134" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuYYad_7QdlxDATKRjiN44NATQTnmJY6C5BQsMmSHx-55Enjh9qKYmy_iL3bm2mKCYaqMtndin4yt3oTPALbrovtxlcAY5WHICG9Dlkau_yCDc2UXVbdBI9n4IxnKhzmbHLzwBaamGGW4-prf7neg6zydzahoxQlwPK3jsyI3WpacUFPv7VDbiQ-YejJM/w298-h134/11.jpg" width="298" /></a> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1xUE-i5fD3C8K-ZmVMVSqDXgPD5HGXQknIbXVwzBXJ-8ta8YHUmj9Itcm0jLvgUg1pzzknbDccQxk9odX6CWOLcYDvd9vOfTy2oQPMc4_scshv2HZBQwMI70UBVgPz_dr92R9snUukUh05q9MVbNH_hPcmgLLfPKR3qZMDI5vN29Ht3_M866-t01vbvM/s2016/12.jpg" style="font-size: 13.3333px; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="134" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1xUE-i5fD3C8K-ZmVMVSqDXgPD5HGXQknIbXVwzBXJ-8ta8YHUmj9Itcm0jLvgUg1pzzknbDccQxk9odX6CWOLcYDvd9vOfTy2oQPMc4_scshv2HZBQwMI70UBVgPz_dr92R9snUukUh05q9MVbNH_hPcmgLLfPKR3qZMDI5vN29Ht3_M866-t01vbvM/w299-h134/12.jpg" width="299" /></a> </div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: justify;"><br /></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: justify;"><br /></div><div class="separator" style="clear: both; text-align: justify;"><i style="text-align: left;"><span style="color: blue; font-family: georgia, serif;">Cuando se acerque la hora, (entre 2 horas y media y 3 horas, vamos pinchando pinchando la carne para comprobar lo tierna que esta y cuando este en el punto deseado, que casi se deshaga, sacamos la carne, trituramos la salsa y volvemos a poner las carrilleras con la salsa triturada en la cazuela y le damos un hervor de unos minutos, para que se amalgame la salsa. A parte freímos unas patatas de acompañamiento o la guarnición que deseemos.</span></i></div><div class="separator" style="clear: both; text-align: justify;"><i style="text-align: left;"><span style="color: blue; font-family: georgia, serif;"><br /></span></i></div><div class="separator" style="clear: both; text-align: justify;"><i style="text-align: left;"><span style="color: blue; font-family: georgia, serif;"> </span></i></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiv-k2XwodkSCZdTdAZH0wPh7fPsVYEva02FhzJglkqRkcVRGo9VbG244mDEgw_vst0N-rLIuONRpxFEjYaHCgSlIgvMEXpCeZnU1lzTtEoI_8iWPYh77FJm-Wp1XQ6Hthio1pdasLStGu3CMzqkMF-A6BhxHzRgO3-S4IKCA_EXslSLu1CkqFVAmSngl0/s2016/15.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="136" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiv-k2XwodkSCZdTdAZH0wPh7fPsVYEva02FhzJglkqRkcVRGo9VbG244mDEgw_vst0N-rLIuONRpxFEjYaHCgSlIgvMEXpCeZnU1lzTtEoI_8iWPYh77FJm-Wp1XQ6Hthio1pdasLStGu3CMzqkMF-A6BhxHzRgO3-S4IKCA_EXslSLu1CkqFVAmSngl0/w303-h136/15.jpg" width="303" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhn5eVDWr2fPrCrIFQoMxUEOUQ6kp_UaIl9u7HrFUi285_Gie3wO6k4FhTGRKlvqUHtUD0unN5lvH35FyvUCA4hrloyuFsz9Gaig1-0BmXt-1cGdW5dNZ9sfItlr-b_I84_gZ1krolrH5aR6SBV27aLqCVZmFZeXL44ar8m_ZY1OuiJByofVCzLxr_mIUk/s2016/14.jpg" style="font-size: 13.3333px; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="138" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhn5eVDWr2fPrCrIFQoMxUEOUQ6kp_UaIl9u7HrFUi285_Gie3wO6k4FhTGRKlvqUHtUD0unN5lvH35FyvUCA4hrloyuFsz9Gaig1-0BmXt-1cGdW5dNZ9sfItlr-b_I84_gZ1krolrH5aR6SBV27aLqCVZmFZeXL44ar8m_ZY1OuiJByofVCzLxr_mIUk/w307-h138/14.jpg" width="307" /></a></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: justify;"><i style="font-family: "Times New Roman"; font-size: medium; text-align: left;"><span style="color: blue; font-family: georgia, serif;">Una vez calentadas la salsa y las carrilleras, servimos estas en un plato enteras o cortadas en rodajas, acompañadas por las patatas y cubrimos con la salsa.</span></i></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiiwwwCc7wEXRKKt1WOQlKKVX7wcr9xnbznwmsFtyjsxr8d13bf5CDYm4yKDIbbD183sIlqs24TDffHeLdPA9kHp3gN5ZKkOfXbrotQ9qIza7o-kp6gY1Ew0Jh6bXR50_cOx7ZN39fZYR0ys7_vuG7E8PbZeRMLZ24RH4wDHcpcAELvM-_lXe6VQxd67EY/s2016/20240107_213152.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="908" data-original-width="2016" height="288" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiiwwwCc7wEXRKKt1WOQlKKVX7wcr9xnbznwmsFtyjsxr8d13bf5CDYm4yKDIbbD183sIlqs24TDffHeLdPA9kHp3gN5ZKkOfXbrotQ9qIza7o-kp6gY1Ew0Jh6bXR50_cOx7ZN39fZYR0ys7_vuG7E8PbZeRMLZ24RH4wDHcpcAELvM-_lXe6VQxd67EY/w640-h288/20240107_213152.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><span face="Arial, sans-serif" style="font-size: 10pt;"> </span></p>
<p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><b><i><span style="background: black; color: #7f7f7f; font-family: "Georgia",serif; font-size: 12pt; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-highlight: black; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #7F7F7F; mso-style-textfill-fill-colortransforms: "lumm=50000 lumo=50000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 128;">COSEJOS DEL CHEFF ANTUAN:</span></i></b><span face=""Arial",sans-serif" style="color: #7f7f7f; font-size: 10pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-style-textfill-fill-alpha: 100.0%; mso-style-textfill-fill-color: #7F7F7F; mso-style-textfill-fill-colortransforms: "lumm=50000 lumo=50000"; mso-style-textfill-fill-themecolor: text1; mso-themecolor: text1; mso-themetint: 128;"><o:p></o:p></span></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><i><span style="color: blue; font-family: "Georgia",serif; font-size: 12pt; mso-bidi-font-family: Arial; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> </span></i><i><span style="font-family: Georgia, serif; font-size: 12pt;">Hay varias formas de hacer las carrilleras, en algunas hacen la salsa con una botella entera de vino tinto y las verduras, la reducen trituran, cuelan y ligan con maicena o nata liquida si la salsa ha quedado ligera, pero para mi gusto la salsa queda demasiado fuerte, prefiero echarle solo un vaso de vino.</span></i></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><i><span style="font-family: Georgia, serif; font-size: 12pt;">Tampoco le hecho caldo de carne, con la cantidad de verduras y el sabor que sueltan las carrilleras la salsa ya queda suficientemente sabrosa.</span></i></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><i><span style="font-family: Georgia, serif;"><span style="font-size: 12pt;">El punto de tierno que </span>queráis<span style="font-size: 12pt;"> la carrillera va al gusto de cada uno, a mi me gusta que se deshaga en la boca, por eso le he dado 3 horas, </span>tenéis<span style="font-size: 12pt;"> que ir probando el punto que os gusta </span>según<span style="font-size: 12pt;"> </span></span></i><span style="font-family: Georgia, serif;"><i>guisáis, lo ideal es entre 2 horas y media a tres.</i></span></p><p class="MsoNormal" style="line-height: normal; margin-bottom: 0cm;"><i><span style="font-family: Georgia, serif; font-size: 12pt;">Lo ideal es servir la carrillera entera y cortar al comer</span></i><i><span style="font-family: Georgia, serif; font-size: 12pt;">, pero también se pueden servir en ya rodajas.</span></i></p><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><div class="separator" style="clear: both; font-family: "times new roman", "serif"; text-align: center;"><div class="separator" style="clear: both; font-size: 13.3333px; text-align: right;"><a href="https://blogger.googleusercontent.com/img/a/AVvXsEhGVhWQFNBR5uDt5znIUXcECfBwCLH_CCyGtDgZY_-ehf3x1WyGgGn4oFjryS0X4JE8yxm1UQrv7l8MSxdOHez8LaJgeNhGd4fNgB8G18f9_dCtBAdvWl3iTHlRm1DRC9USqEUr19z7guEsRXp_hotNUwo-JGSp8J_F0mtOUdAL-Cvi2HehbM64m-ozitg" style="margin-left: 1em; margin-right: 1em;"><img alt="" data-original-height="313" data-original-width="234" height="240" src="https://blogger.googleusercontent.com/img/a/AVvXsEhGVhWQFNBR5uDt5znIUXcECfBwCLH_CCyGtDgZY_-ehf3x1WyGgGn4oFjryS0X4JE8yxm1UQrv7l8MSxdOHez8LaJgeNhGd4fNgB8G18f9_dCtBAdvWl3iTHlRm1DRC9USqEUr19z7guEsRXp_hotNUwo-JGSp8J_F0mtOUdAL-Cvi2HehbM64m-ozitg" width="179" /></a></div><div class="separator" style="clear: both; text-align: justify;"><span style="font-size: 13.3333px;"> </span><b>El cheff Antuan</b></div><br /><br /></div><br /><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; font-family: "times new roman", "serif"; font-size: 13.3333px; text-align: center;"><br /></div><br /></div></div><p> </p>Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-20770801845458642372015-08-20T09:25:00.000+02:002017-04-12T19:18:40.749+02:00Carrilleras de ternera en salsa<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "georgia" , "serif"; font-size: 24pt;">CARRILLERAS DE TERNERA </span></i></b><br />
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "georgia" , "serif"; font-size: 24pt;">EN SALSA<o:p></o:p></span></i></b></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwEuGWxxeaSB8Zh_EiWKdzHMzNlwx3xEwlYywu8-nTM0un1OTr5hVe1H62k6EXLJh5SwnqDDxtE64gyqmzsVfRrTVozQM8YQ3QwVdUOvRvCpkJH3TN67Nj6n4DyQJ8t41OLhyphenhyphenymFTTFKs/s1600/01a.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="358" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwEuGWxxeaSB8Zh_EiWKdzHMzNlwx3xEwlYywu8-nTM0un1OTr5hVe1H62k6EXLJh5SwnqDDxtE64gyqmzsVfRrTVozQM8YQ3QwVdUOvRvCpkJH3TN67Nj6n4DyQJ8t41OLhyphenhyphenymFTTFKs/s640/01a.jpg" width="640" /></a></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="font-family: "times new roman" , "serif"; font-size: 10pt;"><span style="mso-spacerun: yes;">
</span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span></span></b></div>
<span style="font-family: "times new roman" , "serif"; font-size: 10pt;"></span><br />
<span style="font-family: "times new roman" , "serif"; font-size: 10pt;">
</span><br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="font-family: "times new roman" , "serif"; font-size: 10pt;"><span style="font-size: small;"></span> </span></div>
<span style="font-family: "times new roman" , "serif"; font-size: 10pt;">
</span><div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="font-family: "times new roman" , "serif"; font-size: 10pt;"><span style="background: green; color: #00cc00; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="background: green; color: #00cc00; font-family: "georgia" , "serif"; font-size: 12pt; line-height: 115%;"><strong><em>INGREDIENTES:</em></strong></span><span style="color: #00cc00; font-family: "georgia" , "serif"; font-size: 12pt; line-height: 115%;"> </span></span><em><span style="color: #00cc00; font-family: "georgia" , "serif"; font-size: 12pt;"><strong> </strong></span><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;">-2 Carrilleras, de medio kilo cada una mas o
menos</span></em></span></div>
<span style="font-family: "times new roman" , "serif"; font-size: 10pt;">
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1 Cebolla</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-2
dientes de ajo</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-2
zanahorias</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1/2
pimiento rojo</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1
pimiento verde</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1 puerro</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1 tomate
grande maduro</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1/2 vaso
de Vino blanco o coñac</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-2 o 3
vasos de agua, (hasta cubrir al ras)</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-Una
ramita de perejil</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-2 hojas
de laurel</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Aceite
de oliva</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Sal y
pimienta<span style="mso-spacerun: yes;"> </span><o:p></o:p></span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="font-size: small;">
</span><i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Puré de
patatas: </span></i><i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "georgia" , "serif"; font-size: 12pt;">·4 patatas</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>·Aceite de oliva virgen</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>·2 yemas de huevo</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span><span style="mso-spacerun: yes;"> </span>·Sal</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>·Pimienta y queso rallado, (opcional)</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "georgia" , "serif"; font-size: 12pt;"></span></i> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxOpYxWbLv9wxqyjR6r76No9DyKCQjiuSprxWTy9kgMmokueUq6OXqWk648CWbTa6ODo56vxrmwBNGr-igXBdoBQx2P5JS9XkpvkM4IX3IxvfTAXRT-DSMUzAL2FhqOKk9O4fXdsvWDbM/s1600/02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="358" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxOpYxWbLv9wxqyjR6r76No9DyKCQjiuSprxWTy9kgMmokueUq6OXqWk648CWbTa6ODo56vxrmwBNGr-igXBdoBQx2P5JS9XkpvkM4IX3IxvfTAXRT-DSMUzAL2FhqOKk9O4fXdsvWDbM/s640/02.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<strong> </strong></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;">
</span></div>
<span style="background: blue; color: #00b0f0; font-family: "georgia" , "serif"; font-size: 12pt;"><div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: blue; color: #00b0f0; font-family: "georgia" , "serif"; font-size: 12pt;">PREPARACION</span></i></b></div>
</div>
</span><div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Primero preparamos las carrilleras, cortándole nosotros mismos una
telilla blanca que tiene por debajo, o bien diciéndole al carnicero que nos la
corte él.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;">
</span></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Empapamos de aceite de oliva las
piezas de carne, para que no se agarren en la cazuela al dorar y salpimentamos.
En la propia olla exprés o en una cazuela a parte, doramos las carrilleras
bien, por todos los lados, sacamos y reservamos.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;">
</span></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;"></span> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-daUoFNUVlPisXXaifkitakSpYUVM-WT1Vo9ONR9vp4p0Nbzqp9qoOfkpFGPCgzXG5M05GYQks8np6Qhyphenhyphenl-3IeQQX9GqBxJ1ZJD5CFlDRy7tge1wtszx81zAWQovJKw5OV0eQRsofyBY/s1600/03.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="110" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-daUoFNUVlPisXXaifkitakSpYUVM-WT1Vo9ONR9vp4p0Nbzqp9qoOfkpFGPCgzXG5M05GYQks8np6Qhyphenhyphenl-3IeQQX9GqBxJ1ZJD5CFlDRy7tge1wtszx81zAWQovJKw5OV0eQRsofyBY/s200/03.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcCkl90SYu5efZmq7BENfujNpL6MuSmHgnG682oZuiNpqiNP7dPM0IKVgle9cuF7btVSf_NZUdqMF8Rpu7_vBA-pAQ-p4pIOzzAxuzKGMnF_lbUAqKYEodJmuG2FCXiPQ7X0ZEWOhbm9c/s1600/04.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="110" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcCkl90SYu5efZmq7BENfujNpL6MuSmHgnG682oZuiNpqiNP7dPM0IKVgle9cuF7btVSf_NZUdqMF8Rpu7_vBA-pAQ-p4pIOzzAxuzKGMnF_lbUAqKYEodJmuG2FCXiPQ7X0ZEWOhbm9c/s200/04.jpg" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKuJPu8J7lD0qsLd7fMP_0fwPfBha5bt59ykDscsgtpQayQx4x2OwuIuw-CX8QcOn6Ge99ppByqiTqCxd7KqDDpvGxOSEtwHLBwabaUS3awrtfyFvZFcWeAMiUrmxWkPayvXOmd7feOPs/s1600/05.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="179" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKuJPu8J7lD0qsLd7fMP_0fwPfBha5bt59ykDscsgtpQayQx4x2OwuIuw-CX8QcOn6Ge99ppByqiTqCxd7KqDDpvGxOSEtwHLBwabaUS3awrtfyFvZFcWeAMiUrmxWkPayvXOmd7feOPs/s320/05.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<strong> </strong></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">En la olla exprés, en el mismo aceite
de dorar las carrilleras, vamos pochando las verduras picadas, en orden de
dureza de estas, a fuego suave y con el aceite justo para cubrir las verduras, primero
la cebolla cortada en juliana, (tiras), la zanahoria en rodajas, los pimientos
en cuadrados, el ajo en laminas y el puerro, en rodajas, podemos añadir un poco
de sal a la cebolla, para que esta sude, suelte jugo y no se queme en el
aceite.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;">
</span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbu6Bl-HCO-RDOYItJhj_PtvCps2qbyUZhXDdOSEEmDn1scMBGZaYqcGQJCwTr7ihB8VZ9D_2p0tH8-kQGMtnTdwJ7eQvFegPKZ44r-jlQA-F0LATouK8ojiciA2psVUMTHFhW8JG5XOY/s1600/06.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbu6Bl-HCO-RDOYItJhj_PtvCps2qbyUZhXDdOSEEmDn1scMBGZaYqcGQJCwTr7ihB8VZ9D_2p0tH8-kQGMtnTdwJ7eQvFegPKZ44r-jlQA-F0LATouK8ojiciA2psVUMTHFhW8JG5XOY/s200/06.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAmQSR2RDO68oZ9ljxXCJ6Qw8uddaLCWprGpPBW_h_7cwxIeUzTiellKPNL5v-8D20Sp0owm_ieNE-ZDYGbkdoGKk0rbFr3rmsHcv-LIiIvxbUxw0g9cCVpTZHmKryu5wNYWLDSyKx7i8/s1600/07.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAmQSR2RDO68oZ9ljxXCJ6Qw8uddaLCWprGpPBW_h_7cwxIeUzTiellKPNL5v-8D20Sp0owm_ieNE-ZDYGbkdoGKk0rbFr3rmsHcv-LIiIvxbUxw0g9cCVpTZHmKryu5wNYWLDSyKx7i8/s200/07.jpg" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgHRWfwfUfYIzAvvZyCG172Wvrqu1ICfzvsMEazkzkaTY4jQAowBPNRpgA-VkaQsUmO94QkCV8NSaOune2dSaatqKxjHhQ6JDkYdj1P4Np2iptg-JLY2vLSGrLQ8tkuZO3cPv_g2yOOyE/s1600/08.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgHRWfwfUfYIzAvvZyCG172Wvrqu1ICfzvsMEazkzkaTY4jQAowBPNRpgA-VkaQsUmO94QkCV8NSaOune2dSaatqKxjHhQ6JDkYdj1P4Np2iptg-JLY2vLSGrLQ8tkuZO3cPv_g2yOOyE/s200/08.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiAQa2Dpl4qwCYe4ol7musWpKrHNqltc0L-obWzCSzrSMpAtHQjaxzGEIM0fm_bh9BZuxxbWvxzPjOEfLFfCWKm3o84lBQiVVJFu9r_Z7QZrFxXTekX80RM_EQErbsWEJe8C5Sw1xo9GU/s1600/09.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiAQa2Dpl4qwCYe4ol7musWpKrHNqltc0L-obWzCSzrSMpAtHQjaxzGEIM0fm_bh9BZuxxbWvxzPjOEfLFfCWKm3o84lBQiVVJFu9r_Z7QZrFxXTekX80RM_EQErbsWEJe8C5Sw1xo9GU/s200/09.jpg" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<strong> </strong></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;">
</span></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Pelamos y trituramos el tomate y
cuando las verduras estén pochadas, lo añadimos al sofrito, dejamos hacer unos
minutos, cuando este se haya casi deshecho, incorporamos las carrilleras, y
regamos con el vino blanco, o coñac y subimos a fuego alto. Yo en este caso, he
empleado el vino que hacemos mi padre y yo, un jerez muy rico, aquí dejo el
enlace para que veáis su elaboración </span></i><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "georgia" , "serif"; font-size: 12pt;"><a href="http://recetascocinacheffantuan.blogspot.com.es/p/vino-hecho-en-casa-del-cheff-antuan.html"><span style="color: red;">Recetas de cocina del chef Antuan: Vino hecho en casa, del
cheff Antuan</span></a> <o:p></o:p></span></i></div>
<span style="font-size: small;">
</span><br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Dejamos evaporar el alcohol del vino durante dos minutos y cubrimos con
agua, justo por debajo del borde de las carrilleras, sazonamos el caldo y
añadimos la rama de perejil y las hojas de laurel<o:p></o:p></span></i></div>
<span style="font-size: small;">
</span></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="font-size: small;">
</span><br />
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvTbUqqcoOs8l2UxdzbzgrtYfxnUvuuJx_LkDyP3ftMwAcSVDOjaSAK5oAeelVfNPdLzCQTm3kENmNo179mZpfbJFJkty0mR86ugVWakGn-x1b2UGLyZYcKOW5Quhsnv0M6AQUAxwpf_g/s1600/10.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvTbUqqcoOs8l2UxdzbzgrtYfxnUvuuJx_LkDyP3ftMwAcSVDOjaSAK5oAeelVfNPdLzCQTm3kENmNo179mZpfbJFJkty0mR86ugVWakGn-x1b2UGLyZYcKOW5Quhsnv0M6AQUAxwpf_g/s200/10.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihBafWRZS_HP3lcTUJMxY0C-Yn7fybT1Ghap_3UVKDLe_MtUmYhZcxU52d2u4Ws8BjuPQo-dL09-YDIjgpBPEvxJoV0MSBepMq1hjNM_0S_DRIzDMcaZwuqsUFUlATdT3v4i5lVtG0_m4/s1600/11.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihBafWRZS_HP3lcTUJMxY0C-Yn7fybT1Ghap_3UVKDLe_MtUmYhZcxU52d2u4Ws8BjuPQo-dL09-YDIjgpBPEvxJoV0MSBepMq1hjNM_0S_DRIzDMcaZwuqsUFUlATdT3v4i5lVtG0_m4/s200/11.jpg" width="200" /></a></span></div>
<span style="font-size: small;"> </span><br />
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVvzjipwbj274jOPizgIlCxbtIG2sgtd5SB6T7Z3gcie8cPMIz6gpejDq6ryYqUiv3mSG3VRLOGYjeZ2t86VYxBMJpo0li0vadSkXybvwwj-A5c-oBoqA1prQb037q0_sw0EBUlraQM6s/s1600/12.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVvzjipwbj274jOPizgIlCxbtIG2sgtd5SB6T7Z3gcie8cPMIz6gpejDq6ryYqUiv3mSG3VRLOGYjeZ2t86VYxBMJpo0li0vadSkXybvwwj-A5c-oBoqA1prQb037q0_sw0EBUlraQM6s/s200/12.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5nnBtd_EROngRSV7s6TVEC01UHwE_veKxLCHgEonMVrWSCVBQu0OrJzkSc1NrL9lYFRTTnjrYZzrtvf0E8x9Tq1zAO4zVuEMJW5cHEjyxLWggWcvu7YuQBpJJRFCBvV4SGIL3yjLU9uM/s1600/13.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5nnBtd_EROngRSV7s6TVEC01UHwE_veKxLCHgEonMVrWSCVBQu0OrJzkSc1NrL9lYFRTTnjrYZzrtvf0E8x9Tq1zAO4zVuEMJW5cHEjyxLWggWcvu7YuQBpJJRFCBvV4SGIL3yjLU9uM/s200/13.jpg" width="200" /></a></span></div>
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<strong> </strong><br />
<span style="font-size: small;">
</span><br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Cerramos la olla y a fuego fuerte,
dejamos que esta coja la presión máxima, para cocinar, (en el caso del modelo
mío, tienen que subir y verse las tres rallas), inmediatamente bajamos el fuego
al mínimo que permita la olla sin perder esta presión<o:p></o:p></span></i></div>
<span style="font-size: small;">
</span><i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;"><o:p> </o:p></span></i><br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Dependiendo de la olla, el peso de
las carrilleras y el punto que quiera cada uno, variara el tiempo de cocción,
yo con la mía, le he dado 35 minutos desde que hayan subido las tres rayas y
cogido la presión necesaria. Suficiente para que la carrillera quede tierna y
se deshaga en la boca. (mirar la tabla de tiempos en las instrucciones de la
olla de cada uno).<o:p></o:p></span></i></div>
<span style="font-size: small;">
</span><br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Dejamos que la olla pierda toda la
presión, antes de abrir y sacamos la carne, que cortaremos en rodajas de un
dedo de gruesas y vamos colocando estas en una cazuela de barro, si la carne
hubiese quedado sosa, se le puede rectificar aquí a las rodajas de carrillera,
añadiéndole un poco más.<o:p></o:p></span></i></div>
<span style="font-size: small;">
</span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqR3fNY3ay19yynGaAHuDublMOK8-x_LXoU4yNZYoFV71xi_2F_hpzvCoUPMHAr8pX2211PzajgTxlgE5lLrmOcDkzsZie4n_2Mu6AmMnjx6GOjVFFZJffrGUPXcCbzEFNNZ2xpDQrnaM/s1600/14.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqR3fNY3ay19yynGaAHuDublMOK8-x_LXoU4yNZYoFV71xi_2F_hpzvCoUPMHAr8pX2211PzajgTxlgE5lLrmOcDkzsZie4n_2Mu6AmMnjx6GOjVFFZJffrGUPXcCbzEFNNZ2xpDQrnaM/s200/14.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbB5UgNcvuWbHeBjgRFOaFBHVUVMBKxpWuh70gE31jofFOS0XAB1kicDwqindibu3b5G8R9_o2iHMW-ReTRPMpQUmyXqZUa6XmkWftVP172WFNlL9-_BgvE49pv-Rr_xNyJJ5k43jbRsE/s1600/15.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbB5UgNcvuWbHeBjgRFOaFBHVUVMBKxpWuh70gE31jofFOS0XAB1kicDwqindibu3b5G8R9_o2iHMW-ReTRPMpQUmyXqZUa6XmkWftVP172WFNlL9-_BgvE49pv-Rr_xNyJJ5k43jbRsE/s200/15.jpg" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpokHYFebuvj6wBazMm1qxGgvrgumP8TqgcU5fcS9txo937bnL0jPt5KjfQlOFwr12tvRkVEP7O258AzGV0XWvjGJlbJLowIbOkqKk2UjKWsWz53aT4PSg9aWNBHRamQu_oUoZtjWIGwU/s1600/16.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpokHYFebuvj6wBazMm1qxGgvrgumP8TqgcU5fcS9txo937bnL0jPt5KjfQlOFwr12tvRkVEP7O258AzGV0XWvjGJlbJLowIbOkqKk2UjKWsWz53aT4PSg9aWNBHRamQu_oUoZtjWIGwU/s200/16.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZFPVnTzkIUzUmpGPL-gd_M8SCVD-58ugNW39G_FWhcVtWPvkwV_8h1LniJn9c6dL_Co21hFzAaKXPaVo5v0a3xzjXOL38ymbqb5BsSu3DRWH-fLWZYt2f_I-p14GqOphQbFTk_6sgZ9U/s1600/17.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZFPVnTzkIUzUmpGPL-gd_M8SCVD-58ugNW39G_FWhcVtWPvkwV_8h1LniJn9c6dL_Co21hFzAaKXPaVo5v0a3xzjXOL38ymbqb5BsSu3DRWH-fLWZYt2f_I-p14GqOphQbFTk_6sgZ9U/s200/17.jpg" width="200" /></a></div>
<strong> </strong><strong></strong><br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Como en la olla, el caldo habrá
reducido poco y estará muy liquido, con la cazuela abierta, ponemos de nuevo a
fuego fuerte y dejamos que vaya reduciendo hasta el punto deseado, que será de
2/3 o 3/4 de materia solida, por 1/3 o 1/4 de liquido.<o:p></o:p></span></i></div>
<span style="font-size: small;">
</span><br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Rectificamos de sal si la salsa lo
necesitase, retiramos las hojas de laurel y trituramos la salsa, se puede hacer
con pasapurés o batidora, yo lo he triturado con el pasapuré, porque a este
plato la consistencia de la salsa le queda más rico así, que se note un poco
las verduras, trituradas y un color mas oscuro, con la batidora, amalgama mas
todo en un puré y la salsa se oxigena y queda más clara, (aunque también esta
rica de esta manera). <o:p></o:p></span></i></div>
<span style="font-size: small;">
</span><br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Añadimos la salsa a las rodajas de
carrillera justo hasta cubrir estas y reservamos el resto de la salsa por si la
necesitásemos para añadir más al recalentar o para otro uso, removemos la
cazuela en vaivenes, para que la salsa vaya penetrando por debajo, entre la
cazuela y la carne, cuando al mover la cazuela, todos los trozos bailen, se
muevan, esos es que ya están flotando sobre la salsa.<o:p></o:p></span></i></div>
<span style="font-size: small;">
</span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgV0Y9Bbu6cUUfwHtqdgGC7DEoQfgX-J5IWspxuHAeoALEtg9Lq4gMnu9aZHY4eOcIC_UHX8Ov19HnBygQuE-pVZKD0FgzBZH656g4PZF6IoOUcQFDstooSaB4XDPnA8grONiFUEcIkc4o/s1600/18.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgV0Y9Bbu6cUUfwHtqdgGC7DEoQfgX-J5IWspxuHAeoALEtg9Lq4gMnu9aZHY4eOcIC_UHX8Ov19HnBygQuE-pVZKD0FgzBZH656g4PZF6IoOUcQFDstooSaB4XDPnA8grONiFUEcIkc4o/s200/18.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimzOiHpbc2gE4ugQm2XXZi3zvVJugmHcsL9xEJRaOT0kp2aGtiXouj_IbhE3R9ZdAyaXzEtvWn8sN7qB6D47IzjYl6wj4KPPRbQicd0D7DuKqkFSqU9WWudNb7h-jJLd_FKi-DgCpRVP8/s1600/19.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimzOiHpbc2gE4ugQm2XXZi3zvVJugmHcsL9xEJRaOT0kp2aGtiXouj_IbhE3R9ZdAyaXzEtvWn8sN7qB6D47IzjYl6wj4KPPRbQicd0D7DuKqkFSqU9WWudNb7h-jJLd_FKi-DgCpRVP8/s200/19.jpg" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKoeVrnGHIAG0LaJPgaepZ74HFK9uWg6jkLrl4bQpW92ixDH9crWCVuKFVHLtly_FTpdqMSxMdHnvWdWdm_aTFJJ1tZGT81esjqPpi-sSFMiGHH2RiXZtnUV2_wYn9ifVewl5yDnAFfiQ/s1600/20.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="178" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKoeVrnGHIAG0LaJPgaepZ74HFK9uWg6jkLrl4bQpW92ixDH9crWCVuKFVHLtly_FTpdqMSxMdHnvWdWdm_aTFJJ1tZGT81esjqPpi-sSFMiGHH2RiXZtnUV2_wYn9ifVewl5yDnAFfiQ/s320/20.jpg" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;"></span> </div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Reservamos las carrilleras, por lo
menos toda la noche, hasta el día siguiente, para que la salsa se haga más
consistente y la carne, se empape y reblandezca aun mas con el reposo en la
salsa.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;">
</span></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Calentamos la cazuela de barro, a
fuego suave, moviendo esta constantemente, para que no se agarre la carne o la
salsa, hasta que esté caliente.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;">
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_iqv2NWq7PmUbtv6K1IHK0FtpV-H76EGST8LQZAeElxIBR4GaWidY4E9aBKIUr4Q4f1baU2flzEA6BwQC77fphfZFY5C1Cl6nfNKsNkdjCvlH53Bv6yTFfcW6vmehiCbwvuzSP4khaFw/s1600/21.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="358" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_iqv2NWq7PmUbtv6K1IHK0FtpV-H76EGST8LQZAeElxIBR4GaWidY4E9aBKIUr4Q4f1baU2flzEA6BwQC77fphfZFY5C1Cl6nfNKsNkdjCvlH53Bv6yTFfcW6vmehiCbwvuzSP4khaFw/s640/21.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;">
</span></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Mientas, cocemos las patatas para el puré,
trituramos las patatas con el pasapuré y le añadimos aceite de oliva virgen y
las yemas de huevo que queramos, también podemos añadirle un poco de queso
rallado y removemos bien, hasta obtener un puré consistente y bien mezclado.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;">
</span></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;">Servimos en el plato, un poco de
puré, acompañado por las carrilleras y bañado en salsa. Se puede acompañar con
un buen vino tinto con cuerpo, Ribera del Duero o Rioja, o con una cerveza artesana,
negra de alta graduación, como he hecho yo.</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;"></span></i> </div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEia_9RNI3gZQUMGdiubpGY7fJT1kKgMRnUVjvh4wEvUTep0nnjidDzoFwqbG5jPbwYdg3t8G5Q1LXiElunNdvkeA7fZe7ckIDEz6wQRNHg37LoEh6MJAbbqzkOPyupBL_5TXpnoW91Db28/s1600/22.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEia_9RNI3gZQUMGdiubpGY7fJT1kKgMRnUVjvh4wEvUTep0nnjidDzoFwqbG5jPbwYdg3t8G5Q1LXiElunNdvkeA7fZe7ckIDEz6wQRNHg37LoEh6MJAbbqzkOPyupBL_5TXpnoW91Db28/s200/22.jpg" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhowKPeTYZ54a9iufJFNT0p0eqJVTH2v85v6IN52FiBUqwHVlUVfwzDD6p8h9p08H_uDRCGs0hStyo2v8aVB-1k5u5wrEv5VAtumQY1Z0IVCQlT2KL_AkQsOp-s6iMFGX0uSi_UzTYNaEk/s1600/23.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="111" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhowKPeTYZ54a9iufJFNT0p0eqJVTH2v85v6IN52FiBUqwHVlUVfwzDD6p8h9p08H_uDRCGs0hStyo2v8aVB-1k5u5wrEv5VAtumQY1Z0IVCQlT2KL_AkQsOp-s6iMFGX0uSi_UzTYNaEk/s200/23.jpg" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBN5-aDmyjVFnTICnoMYBkKBf-Lj2KZ0xnn1gSpsoSWfCsSG9V6gbg8RNYtLQI46aKAEvkMq6UymoPvvSryI7__IZlRcoCcwRj8-UlEbtWGWKrO_AEfaMTDhpjnS8kuMIH4Piam-uxPeo/s1600/24.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="359" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBN5-aDmyjVFnTICnoMYBkKBf-Lj2KZ0xnn1gSpsoSWfCsSG9V6gbg8RNYtLQI46aKAEvkMq6UymoPvvSryI7__IZlRcoCcwRj8-UlEbtWGWKrO_AEfaMTDhpjnS8kuMIH4Piam-uxPeo/s640/24.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<strong> </strong></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;">
</span></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: black; font-family: "georgia" , "serif"; font-size: 12pt;">CONSEJOS DEL CHEFF ANTUAN</span></i></b><br />
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="font-family: "georgia" , "serif"; font-size: 12pt;"><o:p></o:p></span></i></b> </div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;">
</span></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "georgia" , "serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>No es
necesario, que la verdura anterior este pochada, antes de echar la siguiente,
se pueden echar una detrás de otra casi seguidas, de lo contrario, cuando poche
la ultima, la primera se habrá quemado.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;">
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;"></span> </div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "georgia" , "serif"; font-size: 12pt;">La telilla que traen las carrilleras, es
importante quitársela, porque al cocinar, esta tela, se contrae y hace que la
carrillera se deforme, encogiéndose también.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;">
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;"></span> </div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "georgia" , "serif"; font-size: 12pt;">Hay quien reboza en harina y huevo, las rodajas
de carrillera, pero yo las prefiero así.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;">
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;"></span> </div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "georgia" , "serif"; font-size: 12pt;">Para hacerlas en la cazuela tradicional, habría
que aumentar un poco mas de agua y cocerlo a fuego bajo, hasta que la carne
este tierna, al menos durante hora y media o dos horas, o hasta que veamos que
la carne esta al punto que nos guste, añadiendo más agua durante la cocción, si
vemos que lo necesita.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;">
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;"></span> </div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "georgia" , "serif"; font-size: 12pt;">Con la salsa que sobre, se puede hacer una sopa,
poniéndola al fuego y añadiéndole poco a poco caldo en la medida que vayamos
necesitando para obtener una sopa, con la consistencia deseada, se rectifica de
sal y se le puede añadir, fideos, costrones de pan o lo que queramos a la sopa.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;">
</span></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;"></span> </div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "georgia" , "serif"; font-size: 12pt;">Si al recalentar, vemos que necesita más salsa,
porque en el reposo esta se ha secado o compactado, añadiremos de la reservada.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<span style="font-size: small;">
</span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<br />
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9GzhaNQ8OCi2Np9_nhO7KfpImvbWoh7JcIqqbfFrCMx4lrnm_TZAV-XljVnRGL7o81ZoZ2_PhX79RCUcbbMpXuOnrrfPm5E6GQYUbSUsEmO8gSGXM11V26PCvhD7toP0i21ZimQkmS1E/s1600/25.jpg" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9GzhaNQ8OCi2Np9_nhO7KfpImvbWoh7JcIqqbfFrCMx4lrnm_TZAV-XljVnRGL7o81ZoZ2_PhX79RCUcbbMpXuOnrrfPm5E6GQYUbSUsEmO8gSGXM11V26PCvhD7toP0i21ZimQkmS1E/s200/25.jpg" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El Cheff Antuan</td></tr>
</tbody></table>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "georgia" , "serif"; font-size: 12pt;"><o:p></o:p></span></i> </div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-size: small;">
</span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
</div>
</span><br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-67352062267900267552013-11-15T12:14:00.001+01:002013-11-15T12:14:37.890+01:00Albondigas vegetarianas
<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 24pt;">ALBONDIGAS VEGETARIANAS <o:p></o:p></span></i></b></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiRa3jlczYGpfNdHr2fEPHMc2fyTxIIRyHmX-_ea-R2ICo-eVsjbivElhyphenhyphenrvuGt2IOHipdlLuLyN0ArY5q_Zh8lJAEabJfEHId8qKbDF_5rEYylAxgudh2BoH-PjQwPPnkOfR1R1dy938/s1600/00.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiRa3jlczYGpfNdHr2fEPHMc2fyTxIIRyHmX-_ea-R2ICo-eVsjbivElhyphenhyphenrvuGt2IOHipdlLuLyN0ArY5q_Zh8lJAEabJfEHId8qKbDF_5rEYylAxgudh2BoH-PjQwPPnkOfR1R1dy938/s640/00.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: green; color: #00cc00; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: green;">INGREDIENTES:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: #00cc00; font-family: "Georgia","serif"; font-size: 12pt;"> </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;">-Albóndigas: </span></i><i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;">-250
gr te tofu fresco en bloque</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-2
zanahorias hervidas</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-1 cebolla</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-1/2 taza de quínoa</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-2 cucharadas de
salsa de soja</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-Harina de trigo integral, (de arroz o de </span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>garbanzos), la que acepte.</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-Pimienta recién molida</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-Nuez moscada</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-Sal y aceite de oliva virgen<span style="mso-spacerun: yes;"> </span><o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Salsa: </span></i><i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;">-1 o media cebolla picada fina, (al gusto)</span></i><i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"> </span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span></span></i><i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;">-1/3 de taza de tomate
natural triturado</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1/4 de litro de
nata de avena o de almendras</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-Cayena molida</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-Eneldo, (o tomillo)</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-Sal y aceite de oliva<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-</span></i><i style="mso-bidi-font-style: normal;"><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;">Guarnición: </span></i><i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;">-Arroz
integral hervido</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-Champiñones y o setas troceados</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span><span style="mso-spacerun: yes;"> </span>-Zanahoria en
taquitos</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-Pimiento verde y rojo en taquitos</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: #00b050; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>-Sal<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVYah01TDMvbrLkJCrLdD1-8qQP6Zuol6gjKUNIiPnq8J572QITGpsKLhkGiQTQBII1_MPnKi3omQyT8cEXbRgalfkqbEDksmXrt819TjOJWvb-5icUWUQkkpu4o5jjQbUKkqm_-e12FM/s1600/01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVYah01TDMvbrLkJCrLdD1-8qQP6Zuol6gjKUNIiPnq8J572QITGpsKLhkGiQTQBII1_MPnKi3omQyT8cEXbRgalfkqbEDksmXrt819TjOJWvb-5icUWUQkkpu4o5jjQbUKkqm_-e12FM/s640/01.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: blue; color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: blue;">PREPARACION</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Envolvemos el tofu en un paño y lo dejamos media hora a temperatura
ambiente, con algo de peso encima, para que lo prense y el trapo absorba todo
el suero que desprenda posible.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Cocemos la quínoa, en el doble de agua a fuego bajo, hasta que se
absorba todo el agua, (el doble de agua que de cereal).<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWwHN_usx7Kco0agrQSx92v3gjqdhRdOaSHeSXs2L1UgYle7uAOzIdPd2z8_sgPDRnbFq4GkqF4czmZ92ILLY53-k7Hvu-6jlXXqdp4yrqmvZB07RBpcLz6ZnkvGtJHwW0n8pTl7yJLm4/s1600/02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWwHN_usx7Kco0agrQSx92v3gjqdhRdOaSHeSXs2L1UgYle7uAOzIdPd2z8_sgPDRnbFq4GkqF4czmZ92ILLY53-k7Hvu-6jlXXqdp4yrqmvZB07RBpcLz6ZnkvGtJHwW0n8pTl7yJLm4/s200/02.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgd93Js7kYJYZHM8_3DftQBPQCzx6gTRD7GJAokWWyviTqVXwp3qfK4Ypx4Wes9lZaRTohYpTdg52hs_IkLBIAcJ_g4mlZms0P3y5_gDZSTisz7NFFF-q4iswykNBkbic6A2guEFtEFNG4/s1600/03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgd93Js7kYJYZHM8_3DftQBPQCzx6gTRD7GJAokWWyviTqVXwp3qfK4Ypx4Wes9lZaRTohYpTdg52hs_IkLBIAcJ_g4mlZms0P3y5_gDZSTisz7NFFF-q4iswykNBkbic6A2guEFtEFNG4/s200/03.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_kdDXsgjz8Wwfn4nxwOhP1F7Y3jw-MQO-YUbHBvWACXXsG6BQrjyTPpjqMCxhZAYmu6TyriSjcF-3Rv6Ie0XU3LjbTeJOzQX3DEwcxuqhvEXyRqtWz4x2jbvXKRNJuI_sXZE8otiZaK8/s1600/04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_kdDXsgjz8Wwfn4nxwOhP1F7Y3jw-MQO-YUbHBvWACXXsG6BQrjyTPpjqMCxhZAYmu6TyriSjcF-3Rv6Ie0XU3LjbTeJOzQX3DEwcxuqhvEXyRqtWz4x2jbvXKRNJuI_sXZE8otiZaK8/s200/04.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0Z80x4wNZ1MKJFe4RX32ARRimKFo1DlhgM3VGrb2UKCh2zZCjFuiIBvzAM5Y6Q86d6HGK8dCLdsV_ASmyUm88EayJgbAcPTzxP1uu1bnTK6bvFqXHCI61S3onKG4Jcm-26FvwXEYxMm4/s1600/05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0Z80x4wNZ1MKJFe4RX32ARRimKFo1DlhgM3VGrb2UKCh2zZCjFuiIBvzAM5Y6Q86d6HGK8dCLdsV_ASmyUm88EayJgbAcPTzxP1uu1bnTK6bvFqXHCI61S3onKG4Jcm-26FvwXEYxMm4/s200/05.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Ponemos a pochar la cebolla muy menudita en un poco de aceite de oliva a
fuego bajo, mientras hervimos las zanahorias, cuando las zanahorias estén
blandas, las picamos finas y añadimos a la cebolla.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiK0PqRH96g9cgS6lIfMk1sLTDCUvGL_QbRtTlQP1mWjvi2RWVkKoMyoW8-x79H-_8HPd8oJQLr_hV3ab-q8NLQcsXWcJAz_sgQk4ZjTrvFE4JjJXPng6LVjvtdwbQ7uZ_i9VyexEnyryk/s1600/06.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiK0PqRH96g9cgS6lIfMk1sLTDCUvGL_QbRtTlQP1mWjvi2RWVkKoMyoW8-x79H-_8HPd8oJQLr_hV3ab-q8NLQcsXWcJAz_sgQk4ZjTrvFE4JjJXPng6LVjvtdwbQ7uZ_i9VyexEnyryk/s200/06.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgz1Y4P23HZsi92zTFg2_nnolxDbVkBfF_LRptfwBLih_HTWZWYBaQ_rppz3H-DSW_ixJ5IKmXdRBVQYFflFNQGBxTPMMZf_HXd80sbj1XqeSLlTd8bKUQmqMoIjVnAQkheOE8k910a0Nk/s1600/07.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgz1Y4P23HZsi92zTFg2_nnolxDbVkBfF_LRptfwBLih_HTWZWYBaQ_rppz3H-DSW_ixJ5IKmXdRBVQYFflFNQGBxTPMMZf_HXd80sbj1XqeSLlTd8bKUQmqMoIjVnAQkheOE8k910a0Nk/s200/07.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"> Cuando las verduras estén blandas,
desmenuzamos el tofu encima, la quínoa y removemos bien la mezcla.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Añadimos la salsa soja y harina integral en las cantidades necesarias
para que la mas ligue y quede más compacta, removemos hasta que compacte lo
suficiente para crear una mas con la que podamos trabajar. Siempre a fuego
bajo, para que evapore el agua que pudiese quedar.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgW3wn4Z6ZcDXA3d0g6Ks99Scw82Oqx5H_e1bxIYWz7JcczR38y-1NP7LQU8mxm4z2tAL1STuWOXpr25Jqp2h_y9cKnjeKwQBdJzpzUH5UdVDjkOkTN2vFe4QO9TiskgzApmVTFP_-Ibfk/s1600/08.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgW3wn4Z6ZcDXA3d0g6Ks99Scw82Oqx5H_e1bxIYWz7JcczR38y-1NP7LQU8mxm4z2tAL1STuWOXpr25Jqp2h_y9cKnjeKwQBdJzpzUH5UdVDjkOkTN2vFe4QO9TiskgzApmVTFP_-Ibfk/s200/08.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb3DRR2k3Ws5LYudQnv-se3mjzGo7VloJnhjxkig1WS8haaDuLndYMrmzykFMFFRGO70rNwnKr_dht_hk95kdaUP0TfiiskaXV191VyZctObqMeZqaQ7ZoUC6t41Sx5zZbLXGQ_ifdnO0/s1600/09.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhb3DRR2k3Ws5LYudQnv-se3mjzGo7VloJnhjxkig1WS8haaDuLndYMrmzykFMFFRGO70rNwnKr_dht_hk95kdaUP0TfiiskaXV191VyZctObqMeZqaQ7ZoUC6t41Sx5zZbLXGQ_ifdnO0/s200/09.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1BlM21jWc57EXi5EoSv1QHKMErNXIoNJzbIXooFxPyTeYsH3aVk_pi25wm70g5Gsd_MDzbyDPTSvXkJJjdkE5N3L7hVfc9nAIL_u0-tWnZhj4neRmHSANIxpwHb2B-UU71SdCJYDd6Ks/s1600/10.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1BlM21jWc57EXi5EoSv1QHKMErNXIoNJzbIXooFxPyTeYsH3aVk_pi25wm70g5Gsd_MDzbyDPTSvXkJJjdkE5N3L7hVfc9nAIL_u0-tWnZhj4neRmHSANIxpwHb2B-UU71SdCJYDd6Ks/s200/10.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhl9aE0CgutVwhwosV8Y8fVY1oFCElUoWsvN2BfrQDXq0jJHAYEFw5xGXxsoSb9WpF6QrPPGQMSr7zjTUCFrTDwyprdUw7ksdqshgkF3Ui-FEovqLGk9rC1E_js0Ic319ZyIPDsffg3Ve8/s1600/11.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhl9aE0CgutVwhwosV8Y8fVY1oFCElUoWsvN2BfrQDXq0jJHAYEFw5xGXxsoSb9WpF6QrPPGQMSr7zjTUCFrTDwyprdUw7ksdqshgkF3Ui-FEovqLGk9rC1E_js0Ic319ZyIPDsffg3Ve8/s200/11.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Condimentamos con sal, pimienta recién molida y nuez moscada al gusto y
sacamos la sartén del fuego.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgValcSzl4o5q6Q-gFwVo-JdE7WEMftsYoEJn5-FP9gfzNfogDrfuRAqfoPMSfsCo4gF1SEXzVK-SyDfZ1ZdeMY1HasK62w23kJxVRF_3zvZi0BjIDBHbVI16k33ZH8A9OXdnO-IfRNkdI/s1600/12.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgValcSzl4o5q6Q-gFwVo-JdE7WEMftsYoEJn5-FP9gfzNfogDrfuRAqfoPMSfsCo4gF1SEXzVK-SyDfZ1ZdeMY1HasK62w23kJxVRF_3zvZi0BjIDBHbVI16k33ZH8A9OXdnO-IfRNkdI/s200/12.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsE2jlIe7vmnYVcXsh15I_VNTYTtss-EteEdcH-_MvRM5U_NAswim3nm_rdxHiTwGQIuZLapB4wpzKbdTexo1RQy-LYg-kedlEewtWtG9lwQuNbLpwBwGyzrwsk3UmuYWwMjo-LwmaAyQ/s1600/13.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsE2jlIe7vmnYVcXsh15I_VNTYTtss-EteEdcH-_MvRM5U_NAswim3nm_rdxHiTwGQIuZLapB4wpzKbdTexo1RQy-LYg-kedlEewtWtG9lwQuNbLpwBwGyzrwsk3UmuYWwMjo-LwmaAyQ/s200/13.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Cuando enfríe formamos unas albóndigas con las manos y las pasamos por
harina integral de trigo <span style="mso-spacerun: yes;"> </span>o de garbanzos.
Freímos las albóndigas en tandas, sin que se toquen las unas con las otras y
las vamos reservando en una bandeja, (podemos acompañarlas con unos champiñones
en cuartos, que saltearemos con la cebolla mientras se poche esta para la salsa
o las albóndigas)<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxzHpau1LchC_mgc97AML1HikXQOtw51ferEHfvx8LE45K4QV1fHedKa5FOFQglDtGgVlLg1mDv7R_llGUSF38mq4FVveEpJsvvmCKiBgvq8r_CtBrNw86819iaHbRzuRIhOQp2Mz5z2M/s1600/14.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxzHpau1LchC_mgc97AML1HikXQOtw51ferEHfvx8LE45K4QV1fHedKa5FOFQglDtGgVlLg1mDv7R_llGUSF38mq4FVveEpJsvvmCKiBgvq8r_CtBrNw86819iaHbRzuRIhOQp2Mz5z2M/s200/14.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3sXKdXVFPmCxypkyxUdj1oyXmBo0lx2701N2sqcLwRG91-WHAtre_LCgv1COE8Tak-7IK5bZos6uPjjRWfU33bGjm9-uZzF8gM_-KWIhBTWZBnXhz9hH8KXTpAhEMw307gBzzO1sGOWc/s1600/15.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3sXKdXVFPmCxypkyxUdj1oyXmBo0lx2701N2sqcLwRG91-WHAtre_LCgv1COE8Tak-7IK5bZos6uPjjRWfU33bGjm9-uZzF8gM_-KWIhBTWZBnXhz9hH8KXTpAhEMw307gBzzO1sGOWc/s200/15.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8YezYZF_O6UTQu66ZKCpPC_2IwiwHFF9SWXcogU_bp9K5poiAh6dPf2tQnkq80Gma60HFswhQJ08lQbM_vBzT3994QQZ5xihNH3qDUM-pBSJNcE2lA7gcDZMc2Fr5pwQcEnLxbNpJQ_I/s1600/16.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8YezYZF_O6UTQu66ZKCpPC_2IwiwHFF9SWXcogU_bp9K5poiAh6dPf2tQnkq80Gma60HFswhQJ08lQbM_vBzT3994QQZ5xihNH3qDUM-pBSJNcE2lA7gcDZMc2Fr5pwQcEnLxbNpJQ_I/s200/16.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgapVVMHJ67ftZ2By-FMQ3ok3Yp8MEn5iTewKEFHjkeUDemPlUrMzjkwSVo7wsREPgAlbhx4NXQ7pXaVkZde3XQRChfUVdExxhtI7YO7h8Cc0wsnWhNQQx8CBDZ9D5ychixf4jTh_h-LA/s1600/17.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgapVVMHJ67ftZ2By-FMQ3ok3Yp8MEn5iTewKEFHjkeUDemPlUrMzjkwSVo7wsREPgAlbhx4NXQ7pXaVkZde3XQRChfUVdExxhtI7YO7h8Cc0wsnWhNQQx8CBDZ9D5ychixf4jTh_h-LA/s200/17.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Hacemos la salsa pochando la cebolla picada muy fina, cuando este
blanda, añadimos una cucharadita de eneldo o tomillo y la cayena molida al
gusto.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Apagamos el fuego y añadimos el tomate triturado y la nata liquida de
avena o almendras, mezclamos bien, (con el fuego apagado) y sazonamos al gusto.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEht07eEtbX9glSXXY4QzaAznSY1uQM6iDD_xZDZabFCjHREyowH4FT5hi7ZRRNY0PG8NGZrmeIF9PxVyl_mI8c2s4yxsluczCFoAd6HJrBHO299b4gGj0_pxnvvTGAR2ducjYHS7supvbA/s1600/18.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEht07eEtbX9glSXXY4QzaAznSY1uQM6iDD_xZDZabFCjHREyowH4FT5hi7ZRRNY0PG8NGZrmeIF9PxVyl_mI8c2s4yxsluczCFoAd6HJrBHO299b4gGj0_pxnvvTGAR2ducjYHS7supvbA/s200/18.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjytSLwGNQLpsg_dOQc-v7DhwTfwc7KDFOBtA6dH23p5K7gGrhFWcPPNNMNYthS9R2_h9E0LzbaePFJ9vYbshZlQSGUZ-G_7Cksxyr7Rpi5tHLFiuiN1wqni2MZ9v7Mo-vgpGNYqwL1MRA/s1600/20.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjytSLwGNQLpsg_dOQc-v7DhwTfwc7KDFOBtA6dH23p5K7gGrhFWcPPNNMNYthS9R2_h9E0LzbaePFJ9vYbshZlQSGUZ-G_7Cksxyr7Rpi5tHLFiuiN1wqni2MZ9v7Mo-vgpGNYqwL1MRA/s200/20.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgo0_hKVxK7S-0gmOGIvb9MPNmgekAm8hj4rb74FXBPXjPuzwd9VFExyzjzkGHLM_Wu96dc_EYHkAXOG3a5hVNT8lfcudkz8TqlacHs6qNQ164GakHhYdFoHH64PjmGEBB_ODyPTZDCGMk/s1600/22.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgo0_hKVxK7S-0gmOGIvb9MPNmgekAm8hj4rb74FXBPXjPuzwd9VFExyzjzkGHLM_Wu96dc_EYHkAXOG3a5hVNT8lfcudkz8TqlacHs6qNQ164GakHhYdFoHH64PjmGEBB_ODyPTZDCGMk/s200/22.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQ_yxMV_oHnh-CRhLlLjh49oiGFMAVAzN10OtzOOPMkHpdd-mzGUHu5dNDuzZmzPrsTV7OfafTLMuiOdzOF8divJTbZl4Ijbw3TNlXbEuVrCmnAgx1OUx92s34JZS1dhVYpMteKsa_sHg/s1600/23.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQ_yxMV_oHnh-CRhLlLjh49oiGFMAVAzN10OtzOOPMkHpdd-mzGUHu5dNDuzZmzPrsTV7OfafTLMuiOdzOF8divJTbZl4Ijbw3TNlXbEuVrCmnAgx1OUx92s34JZS1dhVYpMteKsa_sHg/s200/23.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"><em> Vertemos la salsa encima de las albóndigas y metemos al horno unos 5
minutos a unos 180º.</em></span></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"><em></em></span> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSy2AbNOExfkODtxjjVAAK9Lwty69n5vj2VXcaa_U8d_pTvh3rCo3tyumdYHp1080_7GYpMnTSIpRR7mZp_TOUuvM0drCLtlVJMwY8r_XmUDl_5XBWDFvROmwPmm-V6PAMnQD_5qJZHQw/s1600/24.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSy2AbNOExfkODtxjjVAAK9Lwty69n5vj2VXcaa_U8d_pTvh3rCo3tyumdYHp1080_7GYpMnTSIpRR7mZp_TOUuvM0drCLtlVJMwY8r_XmUDl_5XBWDFvROmwPmm-V6PAMnQD_5qJZHQw/s640/24.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"> Hacemos la guarnición salteando las
verduras picadas en daditos, cuando estén blandas, el arroz integral hervido, (durante
unos 40 minutos), sazonamos el conjunto y metemos cada ración en una tacita y
prensamos, para darle forma de flan.</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"></span></i> </div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhksiZYirBQQwPmOFFqPu4up5q7d0HRr-7KM-AA_4fwxs3RRXNKstRCXNO3d-Opoqc30uqEqhAwbBRmEOS8Ev8wnSNw_RJru8XpQ-FOfyiyG9HJ4Lt9vyNplofRf1_uhQaS2S6Rt67Su6c/s1600/27.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhksiZYirBQQwPmOFFqPu4up5q7d0HRr-7KM-AA_4fwxs3RRXNKstRCXNO3d-Opoqc30uqEqhAwbBRmEOS8Ev8wnSNw_RJru8XpQ-FOfyiyG9HJ4Lt9vyNplofRf1_uhQaS2S6Rt67Su6c/s200/27.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwkFk8KUqm_1FrUtcTqFix1d2ZcdPfRtlO-k8nBnEgG-iFj3KaW0HnW-DcVFtAHuAmBSM_txNWZKiM_zdwhcoeFQZkb6xHVOcL0bxcbQt1EtETq2jeP8RKtwaeNFBzPZkWuKZ7gtcz9ZU/s1600/25.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwkFk8KUqm_1FrUtcTqFix1d2ZcdPfRtlO-k8nBnEgG-iFj3KaW0HnW-DcVFtAHuAmBSM_txNWZKiM_zdwhcoeFQZkb6xHVOcL0bxcbQt1EtETq2jeP8RKtwaeNFBzPZkWuKZ7gtcz9ZU/s200/25.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvQih6U5xIU6BbIeNsJ3BS4dInkzaoAMGUvtqZcVbT9kVkNiSsRsVyHnQT1iBl-1SC5PAkCvpjfM0paUtD-xaiL5pdz009W71RrcqynqKXCmm8qRYEKPkWsFE2XouUub5DXko1sif8G08/s1600/28.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvQih6U5xIU6BbIeNsJ3BS4dInkzaoAMGUvtqZcVbT9kVkNiSsRsVyHnQT1iBl-1SC5PAkCvpjfM0paUtD-xaiL5pdz009W71RrcqynqKXCmm8qRYEKPkWsFE2XouUub5DXko1sif8G08/s320/28.JPG" width="320" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Desmoldamos cada ración de arroz en un plato y disponemos las albóndigas
alrededor, bañando con la salsa y lista una deliciosa receta.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUP_g-NtIXAnzJIuQgnpyulx81E1lS1JjouC1XZwew-oJCFC1B4EM8NPNFrkonjaD_RhUwVCKnSGLx1vTWKe-Cv4unmdkAWk5lkLAk4uhgdKNbEiqqfvgmzUvWLHJ5LZgGr4dv57tpF-4/s1600/29.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUP_g-NtIXAnzJIuQgnpyulx81E1lS1JjouC1XZwew-oJCFC1B4EM8NPNFrkonjaD_RhUwVCKnSGLx1vTWKe-Cv4unmdkAWk5lkLAk4uhgdKNbEiqqfvgmzUvWLHJ5LZgGr4dv57tpF-4/s640/29.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: black; color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: black;">CONSEJOS DEL CHEFF ANTUAN</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Este es
un plato delicioso que nada tiene que envidiar a las albóndigas de carne y muy
sano y bajo en calorías, de cerdo solo lleva la mano de obra.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>La
quínoa es un cereal de Sudamérica cada vez más utilizado en la cocina, muy
sano, se puede comprar al igual que el reto de ingredientes menos habituales,
en tiendas de bio alimentación o dietética.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Las
albóndigas vegetales, quedan menos compactas que las de carne, por lo que abra
que tener más cuidado a la hora de ligarlas ya que es mas fácil que se abran al
freírlas, podemos hacerlo con harina integral o normal y la salsa de soja y si
no es suficiente, se puede sustituir la harina por pan rallado integral y
añadir también un poco de leche de soja o normal, hasta obtener el compactado
necesario.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Se
pueden usar también otros elementos ligantes, como harina de maíz, de garbanzos
y demás.<span style="mso-spacerun: yes;"> </span><o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8NDKFRLkyP9S2p9E8JHyEWozHatGLP6nCVgQsDDNadEsP2_Vq7q0DS72HxEBmJH1qcQKwDfYck8M2cROnwZRGznm4XKaaBXMFUrN7zShWlnjlpaxhhJogy249plLitVa_Zi7gkRD5QZA/s1600/Goliat-ton.gif" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8NDKFRLkyP9S2p9E8JHyEWozHatGLP6nCVgQsDDNadEsP2_Vq7q0DS72HxEBmJH1qcQKwDfYck8M2cROnwZRGznm4XKaaBXMFUrN7zShWlnjlpaxhhJogy249plLitVa_Zi7gkRD5QZA/s200/Goliat-ton.gif" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El Cheff Antuan</td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"></span> </div>
<div class="separator" style="clear: both; text-align: center;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com1tag:blogger.com,1999:blog-7866015960404127575.post-79592765452849515382013-03-06T11:28:00.001+01:002024-01-04T12:55:21.710+01:00Huevos de Larrabetxu cuajados a la vasca
<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 24pt;">HUEVOS </span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 24pt;">DE LARRABETXU <o:p></o:p></span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 24pt;">CUAJADOS</span></i></b></div>
<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 24pt;"><span style="mso-spacerun: yes;"> </span>A LA VASCA</span></i></b></div>
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 24pt;"></span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnaFPEPhFVIF3NIZ9xYlKCgVEoPiXSaJIu95pD4cQeSrA9yt9FQ_u0JFDDcVKmsd75IzfJTGUZMjjzsl3fPk_yyHhQCpSHJXBIAmx6qi0lnJifvYNqHTVJ5fWHUa2h23vVsajRhfYJPQA/s1600/01.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnaFPEPhFVIF3NIZ9xYlKCgVEoPiXSaJIu95pD4cQeSrA9yt9FQ_u0JFDDcVKmsd75IzfJTGUZMjjzsl3fPk_yyHhQCpSHJXBIAmx6qi0lnJifvYNqHTVJ5fWHUa2h23vVsajRhfYJPQA/s640/01.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: green; color: lime; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: green;">IMGREDIENTES:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: lime; font-family: "Georgia","serif"; font-size: 12pt;"> </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;">-4 huevos ecológicos de Larrabetrxu<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1
pimiento rojo<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1 pimiento verde<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-Un puñadito de
guisantes, (opcional)<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Tomillo
o cualquier otra hierva aromática, (opcional)<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span><span style="mso-spacerun: yes;"> </span>-Aceite de
oliva virgen para untar la sartén y sal<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_tACewjU8UNhOQNDYapEoopoowHpma_FKcOBzlm9zi5nPyto2BPg7o1mnESPPt2_HItVjEgyVyemXP93sQsuCDVwju_dsyxkxfRfLFp_lxq65rYc0ptF0Di7wo_BpFeeQwBz4FXDac3M/s1600/02.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_tACewjU8UNhOQNDYapEoopoowHpma_FKcOBzlm9zi5nPyto2BPg7o1mnESPPt2_HItVjEgyVyemXP93sQsuCDVwju_dsyxkxfRfLFp_lxq65rYc0ptF0Di7wo_BpFeeQwBz4FXDac3M/s640/02.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: blue; color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: blue;">PREPARACION:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span><o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;">Primero seleccionamos los huevos de primera calidad,
para ello, nos fijaremos en el código impreso en laser, que viene en cada huevo</span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"></span></i> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUPKgLCdD1x2NLB99ojsn1NZcogN6-f2brIo9BeQi2VjKaYxCr53QHaM0AcJKYyV7yRcd_mnI23EI9280CbV-Ngos9IOssz1Cu_ptzb_rV-v7feCRCWmG3titetnTdShQKl1yyfk1HNTg/s1600/codigo_huevos.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="626" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUPKgLCdD1x2NLB99ojsn1NZcogN6-f2brIo9BeQi2VjKaYxCr53QHaM0AcJKYyV7yRcd_mnI23EI9280CbV-Ngos9IOssz1Cu_ptzb_rV-v7feCRCWmG3titetnTdShQKl1yyfk1HNTg/s640/codigo_huevos.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<em><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;">En este caso he elegido huevos de producción ecológica, país de origen
España, provincia Bizkaia y municipio Larrabetxu: "</span><span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;">0ES4805213", </span></em></div>
<div class="separator" style="clear: both; text-align: left;">
<em><span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"></span></em> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZTxksN3rkqqokhEdYFkFkBT9bAVfM85OYs_FK9bbv-i2SCvsOWFsaU_sDe9J5C3hs31IxfFkUBeg_gVVcWaLf2tUL32L2TAk2V9f8maJamSQKj_C2X5SfYXEFVc7QRwzWurcYNJAVXxI/s1600/03.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZTxksN3rkqqokhEdYFkFkBT9bAVfM85OYs_FK9bbv-i2SCvsOWFsaU_sDe9J5C3hs31IxfFkUBeg_gVVcWaLf2tUL32L2TAk2V9f8maJamSQKj_C2X5SfYXEFVc7QRwzWurcYNJAVXxI/s640/03.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<em><span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"></span></em>
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;">Elegimos unos pimientos que sean los más
anchos que encontremos, cortamos es aros de medio centímetro de grosor más o
menos, de la parte más ancho del pimiento, le cortamos los nervios blancos del interior,
para que no amargue y lavamos bien.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>En una sartén antiadherente, untamos una fina capa de aceite de oliva
virgen y ponemos a ablandar el pimiento a fuego lento, por la parte más estrecha,
una vez que haya ablandado un poco, le damos la vuelta a los aros de pimiento y
dejamos que se hagan un poco por el otro lado, al punto que sea comestible,
pero que no queden muy blandos.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA_rPncK0PTH00udwbFDtjSIu7OHkIbAYYz_gt0BSkUC-U8mCAOss42UZgzcscCL5pSrhsiNdbG5LdXtdv-rIWcl4v4yNEeu8ebjtrIw2ScjOQQxNL7zEBRDM09pQpyvfRVy1s7jxAb0I/s1600/04.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA_rPncK0PTH00udwbFDtjSIu7OHkIbAYYz_gt0BSkUC-U8mCAOss42UZgzcscCL5pSrhsiNdbG5LdXtdv-rIWcl4v4yNEeu8ebjtrIw2ScjOQQxNL7zEBRDM09pQpyvfRVy1s7jxAb0I/s200/04.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZQhfYkWfqJWDVsV8RplsN7k1Yp7ASmYIUZ7KJJUjBxGKoWQsyFsZloipUWgXshf8clNV_Yg30GlE0P7aeJMhBC0sx5aEUTtZm_xDuAM1b4YBX4VKBHuo8iTRdnAMOj4z8Ou0Kj4kwhYY/s1600/05.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZQhfYkWfqJWDVsV8RplsN7k1Yp7ASmYIUZ7KJJUjBxGKoWQsyFsZloipUWgXshf8clNV_Yg30GlE0P7aeJMhBC0sx5aEUTtZm_xDuAM1b4YBX4VKBHuo8iTRdnAMOj4z8Ou0Kj4kwhYY/s200/05.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;">Cascamos os huevos en el interior del
pimiento, sazonamos y adornamos con los guisantes y alguna hierba aromática, si
queremos, (también pueden ir solo los huevos sin más).<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYfkh83sgI5JyI_ZWnnVMtrenc6bEyawX3jHLTG-pKtutYGZbOqUe4bWITumNXLOSa9CYYLQUu4MfAzNgsItAeUczGE-xaURYDehAb2RN0Ua4rAk7f_-VfmuxowpEEfC_qpyK9sU8czRk/s1600/06.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYfkh83sgI5JyI_ZWnnVMtrenc6bEyawX3jHLTG-pKtutYGZbOqUe4bWITumNXLOSa9CYYLQUu4MfAzNgsItAeUczGE-xaURYDehAb2RN0Ua4rAk7f_-VfmuxowpEEfC_qpyK9sU8czRk/s200/06.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaSlRAcpHBcnq8fp6uGyFIRu_Cd5ApfFmx46sXKDk46htME4TZZLoyGRRnJfXSKLcNkfNb_J_j6LEvAWVUyySxw6SmZb6zwpmSrFnprR6GhzCb5OsLMpbl6Dx2pFbtgMp2VAfe4z8xmtg/s1600/07.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaSlRAcpHBcnq8fp6uGyFIRu_Cd5ApfFmx46sXKDk46htME4TZZLoyGRRnJfXSKLcNkfNb_J_j6LEvAWVUyySxw6SmZb6zwpmSrFnprR6GhzCb5OsLMpbl6Dx2pFbtgMp2VAfe4z8xmtg/s200/07.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;">Dejamos cuajar los huevos a fuego
suave, hasta que la clara este totalmente cuajada y la yema aun este un poco
liquida, para ello a los huevos, ni les echaremos aceite por encima ni los
tocaremos, solo empujaremos el pimiento con la espátula de madera, sobre la sartén
para que este mueva el huevo y no se pegue al fondo.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Una vez cuajados, sacamos con una espumadera a un plato y adornamos con
unos tomates cherry o lo que queramos.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXWkrHHBb2GEkI2GVo4oIyWXIu5Rf1vb29ucku80bp9qPxNyU4PbiL6uk-GNBaAby2MxuQqlzp6Xj9KwBJwAeeRqitkaRt2EEbArzcfw7fjnlXqjHE1TUsy0DxJJiOkSAuDkVFTKsjgWQ/s1600/08.JPG" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXWkrHHBb2GEkI2GVo4oIyWXIu5Rf1vb29ucku80bp9qPxNyU4PbiL6uk-GNBaAby2MxuQqlzp6Xj9KwBJwAeeRqitkaRt2EEbArzcfw7fjnlXqjHE1TUsy0DxJJiOkSAuDkVFTKsjgWQ/s640/08.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: black; color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: black; mso-themecolor: background1; mso-themeshade: 128;">CONSEJOS DEL CHEFF ANTUAN:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-themecolor: background1; mso-themeshade: 128;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-themecolor: text1;"><span style="mso-spacerun: yes;"> </span>Esta es una receta de huevos muy sana, no
solo por los huevos ecológicos, si no porque al estar cuajados y no fritos, estos
absorben menos aceite, que os normales y se nota mucho mas el sabor natural del
huevo.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-themecolor: text1;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-themecolor: text1;"><span style="mso-spacerun: yes;"> </span>Las rodajas de pimiento, conviene que las
cortemos lo mas rectas posible, para que al cascar el huevo en su interior, la
clara de este, no escape por debajo. Si esto llegase a suceder, esperamos que
cuaje un poco y con la espátula de madera, recortamos lo que se haya salido del
pimiento.</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-themecolor: text1;"></span></i> </div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFBoxjGjeslE097Sj3gmcVowyzh7rYOPck9MHIqcsRh3nsop38DiMK_OCkY-J7hDYESGI9IIayi9mDFBLqGcgZK4VLLVchDFBQoH99D-czoIIOm7HRFwoJ5qDDJgmFk5lgVxsThP56rkQ/s1600/Goliat-ton.gif" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFBoxjGjeslE097Sj3gmcVowyzh7rYOPck9MHIqcsRh3nsop38DiMK_OCkY-J7hDYESGI9IIayi9mDFBLqGcgZK4VLLVchDFBQoH99D-czoIIOm7HRFwoJ5qDDJgmFk5lgVxsThP56rkQ/s200/Goliat-ton.gif" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El cheff Antuan</td></tr>
</tbody></table>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-themecolor: text1;"><o:p></o:p></span></i> </div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-themecolor: text1;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: ES; mso-no-proof: yes;"><v:shapetype coordsize="21600,21600" filled="f" id="_x0000_t75" o:preferrelative="t" o:spt="75" path="m@4@5l@4@11@9@11@9@5xe" stroked="f">
<v:stroke joinstyle="miter">
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0">
<v:f eqn="sum @0 1 0">
<v:f eqn="sum 0 0 @1">
<v:f eqn="prod @2 1 2">
<v:f eqn="prod @3 21600 pixelWidth">
<v:f eqn="prod @3 21600 pixelHeight">
<v:f eqn="sum @0 0 1">
<v:f eqn="prod @6 1 2">
<v:f eqn="prod @7 21600 pixelWidth">
<v:f eqn="sum @8 21600 0">
<v:f eqn="prod @7 21600 pixelHeight">
<v:f eqn="sum @10 21600 0">
</v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:formulas>
<v:path gradientshapeok="t" o:connecttype="rect" o:extrusionok="f">
<o:lock aspectratio="t" v:ext="edit">
</o:lock></v:path></v:stroke></v:shapetype><v:shape alt="Goliat-ton" id="Imagen_x0020_1" o:spid="_x0000_i1025" style="height: 124.5pt; mso-wrap-style: square; visibility: visible; width: 93.75pt;" type="#_x0000_t75">
<v:imagedata o:title="Goliat-ton" src="file:///C:\Users\user\AppData\Local\Temp\msohtmlclip1\01\clip_image001.png">
</v:imagedata></v:shape></span></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-12385229970042496402013-03-01T20:51:00.000+01:002013-03-01T20:51:27.741+01:00Bizcocho de yogur de limon por Amaia
<br />
<h2 align="center" style="margin: 0.83em 0cm; text-align: center;">
<span class="estilo311"><u><span style="font-size: 22pt; mso-bidi-font-size: 6.5pt;">BIZCOCHO DE<span style="mso-spacerun: yes;"> </span>YOGUR DE LIMON</span></u></span></h2>
<h2 align="center" style="margin: 0.83em 0cm; text-align: center;">
<span class="estilo311"><u><span style="font-size: 22pt; mso-bidi-font-size: 6.5pt;">Por Amaia <o:p></o:p></span></u></span></h2>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5i8qm_5NdjoxqnXMluHQs9GV7vaz6QF22qE6Sdzn3nQwuG8vo-0Mw9ilUt80vikc-9ruv9pw45ALGQCmu54sKEPui9YqMDtwRVyl2sHWQAs29l7zsPqor7aezhdyUBj8gf8bVZh0ri4Q/s1600/2012-10-25+22.44.01.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5i8qm_5NdjoxqnXMluHQs9GV7vaz6QF22qE6Sdzn3nQwuG8vo-0Mw9ilUt80vikc-9ruv9pw45ALGQCmu54sKEPui9YqMDtwRVyl2sHWQAs29l7zsPqor7aezhdyUBj8gf8bVZh0ri4Q/s640/2012-10-25+22.44.01.jpg" width="640" /></a></div>
<br />
<h2 style="margin: 0.83em 0cm;">
<v:rect id="_x0000_s1026" style="height: 171pt; margin-left: 252pt; margin-top: 24.6pt; position: absolute; width: 198pt; z-index: 251654656;">
<v:fill o:title="2012-10-25 21" src="file:///C:\Users\user\AppData\Local\Temp\msohtmlclip1\01\clip_image001.jpg" type="frame">
</v:fill></v:rect><span class="estilo311"><span style="font-size: 12pt; mso-bidi-font-size: 6.5pt;">Ingredientes:</span></span></h2>
<h2 style="margin: 0.83em 0cm 0.83em 36pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-indent: -18pt;">
<span style="color: black; font-family: Wingdings; font-size: 12pt; font-weight: normal; mso-bidi-font-family: Wingdings; mso-bidi-font-size: 18.0pt; mso-fareast-font-family: Wingdings;"><span style="mso-list: Ignore;">ü<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";"> </span></span></span><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Tres
huevos</span></h2>
<h2 style="margin: 0.83em 0cm 0.83em 36pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-indent: -18pt;">
<span style="color: black; font-family: Wingdings; font-size: 12pt; font-weight: normal; mso-bidi-font-family: Wingdings; mso-bidi-font-size: 18.0pt; mso-fareast-font-family: Wingdings;"><span style="mso-list: Ignore;">ü<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";"> </span></span></span><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Un
sobre de levadura </span></h2>
<h2 style="margin: 0.83em 0cm 0.83em 36pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-indent: -18pt;">
<span style="color: black; font-family: Wingdings; font-size: 12pt; font-weight: normal; mso-bidi-font-family: Wingdings; mso-bidi-font-size: 18.0pt; mso-fareast-font-family: Wingdings;"><span style="mso-list: Ignore;">ü<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";"> </span></span></span><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Un
yogur de limón</span></h2>
<h2 style="margin: 0.83em 0cm 0.83em 36pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-indent: -18pt;">
<span style="color: black; font-family: Wingdings; font-size: 12pt; font-weight: normal; mso-bidi-font-family: Wingdings; mso-bidi-font-size: 18.0pt; mso-fareast-font-family: Wingdings;"><span style="mso-list: Ignore;">ü<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";"> </span></span></span><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Tres
medidas de yogur de harina</span></h2>
<h2 style="margin: 0.83em 0cm 0.83em 36pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-indent: -18pt;">
<span style="color: black; font-family: Wingdings; font-size: 12pt; font-weight: normal; mso-bidi-font-family: Wingdings; mso-bidi-font-size: 18.0pt; mso-fareast-font-family: Wingdings;"><span style="mso-list: Ignore;">ü<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";"> </span></span></span><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Dos
medidas de yogur de azúcar</span></h2>
<h2 style="margin: 0.83em 0cm 0.83em 36pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-indent: -18pt;">
<span style="color: black; font-family: Wingdings; font-size: 12pt; font-weight: normal; mso-bidi-font-family: Wingdings; mso-bidi-font-size: 18.0pt; mso-fareast-font-family: Wingdings;"><span style="mso-list: Ignore;">ü<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";"> </span></span></span><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Una
medida de yogur de aceite oliva</span></h2>
<h2 style="margin: 0.83em 0cm 0.83em 36pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-indent: -18pt;">
<span style="color: black; font-family: Wingdings; font-size: 12pt; font-weight: normal; mso-bidi-font-family: Wingdings; mso-bidi-font-size: 18.0pt; mso-fareast-font-family: Wingdings;"><span style="mso-list: Ignore;">ü<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";"> </span></span></span><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Ralladura
de un limón</span></h2>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidVBqvqU2IFZyhPMV88kfFO2fG-FM5yt3W4UzQX0v4CEJw1lsPstIOpNMYDolnSKwtXup5oDkzwzB0hz1ojCTPAddkSFx-5S1SncTRI1HEMafpabDeCFMrnOFFC13TzlHrPVQo8cEny1c/s1600/2012-10-25+21.37.10.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidVBqvqU2IFZyhPMV88kfFO2fG-FM5yt3W4UzQX0v4CEJw1lsPstIOpNMYDolnSKwtXup5oDkzwzB0hz1ojCTPAddkSFx-5S1SncTRI1HEMafpabDeCFMrnOFFC13TzlHrPVQo8cEny1c/s640/2012-10-25+21.37.10.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<h2 style="margin: 6pt 0cm 5pt 27pt; mso-list: l0 level2 lfo1; tab-stops: list 27.0pt; text-align: justify; text-indent: -27pt;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;"><span style="mso-list: Ignore;">1)<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";">
</span></span></span><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Precalentamos el horno a 175ºC.<o:p></o:p></span></h2>
<div class="separator" style="clear: both; text-align: left;">
</div>
<h2 style="margin: 6pt 0cm 5pt 27pt; mso-list: l0 level2 lfo1; tab-stops: list 27.0pt; text-align: justify; text-indent: -27pt;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;"><span style="mso-list: Ignore;">2)<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";">
</span></span></span><v:rect id="_x0000_s1026" style="height: 167.25pt; left: 0px; margin-left: 99pt; margin-top: 36pt; position: absolute; text-align: left; width: 261pt; z-index: 251655680;">
<v:fill o:title="2012-10-25 21" src="file:///C:\Users\user\AppData\Local\Temp\msohtmlclip1\01\clip_image001.jpg" type="frame">
</v:fill></v:rect><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Poner en un bol
grande los ingredientes en el orden que se indica. Tomamos como envase de
medida el yogur vacío.<o:p></o:p></span></h2>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGNytozkxj0Fne5-0Hp3dRxigkMOb5biMsRHuAoyTGwrjtCqs7nyseNsYBOsYtlLLrji-IlosNUcZALDTNdm0i8DPaAdyrzrUAwIvcUdFGcYzA8LfrTFaFXarqQq4PONudebVGkicY46w/s1600/2012-10-25+21.41.47.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGNytozkxj0Fne5-0Hp3dRxigkMOb5biMsRHuAoyTGwrjtCqs7nyseNsYBOsYtlLLrji-IlosNUcZALDTNdm0i8DPaAdyrzrUAwIvcUdFGcYzA8LfrTFaFXarqQq4PONudebVGkicY46w/s640/2012-10-25+21.41.47.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<h2 style="margin: 6pt 0cm 5pt 72pt; mso-list: l0 level2 lfo1; tab-stops: list 27.0pt 72.0pt; text-align: justify; text-indent: -72pt;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;"><span style="mso-list: Ignore;">3)<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";">
</span></span></span><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Batimos con una batidora eléctrica hasta
quedar una mezcla homogénea.<o:p></o:p></span></h2>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEij1uezfIrcSPicpjLV0HRtciqm-KvTzhMNKFrkclRKNyWZTtb7ElsLn9llNrrUpAi8VPLa8VtFMCY0UFOSTCnqW6ASZJF5eOROGC3UuGdiE2ucqdeiORQWgxkl6ysUCvrBDoXhRJEtLik/s1600/2012-10-25+21.43.20.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEij1uezfIrcSPicpjLV0HRtciqm-KvTzhMNKFrkclRKNyWZTtb7ElsLn9llNrrUpAi8VPLa8VtFMCY0UFOSTCnqW6ASZJF5eOROGC3UuGdiE2ucqdeiORQWgxkl6ysUCvrBDoXhRJEtLik/s640/2012-10-25+21.43.20.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1ZjJ5n9DWyehNGwIRtnNXBxRlFXyrreOCM6xmZZNBA6bQRmp4UtP5Y-WLFaqmhylLP0aVIF4-NM7kwfCMeiU6qnKmOG_BKjwtQsUnKhAs_tu_cLxoGerCAVQnqbGHMZJzI4o-h725CKw/s1600/2012-10-25+21.47.12.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1ZjJ5n9DWyehNGwIRtnNXBxRlFXyrreOCM6xmZZNBA6bQRmp4UtP5Y-WLFaqmhylLP0aVIF4-NM7kwfCMeiU6qnKmOG_BKjwtQsUnKhAs_tu_cLxoGerCAVQnqbGHMZJzI4o-h725CKw/s640/2012-10-25+21.47.12.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;"><span style="mso-list: Ignore;">4)<span style="font-size-adjust: none; font-stretch: normal; font: 7pt/normal "Times New Roman";">
</span></span></span><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Untar el molde de mantequilla,
espolvorear un poco de harina. Añadir la mezcla y meter al horno a<span style="mso-spacerun: yes;"> </span>175º C durante una hora. Si metemos un
palillo/varilla y sale seco es que ya esta.<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjR43bHCLQIO9QxfF7_gYuXRK0tUHrmPai70sJk7h8b75ArZnMass_TVN3-nwNCUuyMOK4HrvtrS0jYPHPNzwB71FExbUW4k5ghBC1n3xSyMj6sgNvnAgTNpK2Df6t-gF_0rJVzTc_XDA4/s1600/2012-10-25+21.51.22.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjR43bHCLQIO9QxfF7_gYuXRK0tUHrmPai70sJk7h8b75ArZnMass_TVN3-nwNCUuyMOK4HrvtrS0jYPHPNzwB71FExbUW4k5ghBC1n3xSyMj6sgNvnAgTNpK2Df6t-gF_0rJVzTc_XDA4/s640/2012-10-25+21.51.22.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGXM6LAC2ZrLQ3ip1FSSGO2Z3TPWligScvH2Kmw0FCs3ZQvmUALs54jzZbD6W_UqR2A4S80lCvTcm0w-xb2fKod0VEktz9r9yaw2UaUUll3KZjKvtoOdk3wEVcRcs2rUoOkhjWgbUZQQA/s1600/2012-10-25+21.53.48.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGXM6LAC2ZrLQ3ip1FSSGO2Z3TPWligScvH2Kmw0FCs3ZQvmUALs54jzZbD6W_UqR2A4S80lCvTcm0w-xb2fKod0VEktz9r9yaw2UaUUll3KZjKvtoOdk3wEVcRcs2rUoOkhjWgbUZQQA/s640/2012-10-25+21.53.48.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbzPmm6tp8i6bXtiamtDQyrJOhmKV5eZyDQvccGDgmICx97ewL7rygBYDbRPJV3i4aKrhytO1kjTF9QOsFla9eXgU-yj5r6qi4iGPyF2fNCSFWGp4zQWDtXFoghWyMBT3M8Mledaea3pY/s1600/2012-10-25+22.41.31.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbzPmm6tp8i6bXtiamtDQyrJOhmKV5eZyDQvccGDgmICx97ewL7rygBYDbRPJV3i4aKrhytO1kjTF9QOsFla9eXgU-yj5r6qi4iGPyF2fNCSFWGp4zQWDtXFoghWyMBT3M8Mledaea3pY/s640/2012-10-25+22.41.31.jpg" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5i8qm_5NdjoxqnXMluHQs9GV7vaz6QF22qE6Sdzn3nQwuG8vo-0Mw9ilUt80vikc-9ruv9pw45ALGQCmu54sKEPui9YqMDtwRVyl2sHWQAs29l7zsPqor7aezhdyUBj8gf8bVZh0ri4Q/s1600/2012-10-25+22.44.01.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5i8qm_5NdjoxqnXMluHQs9GV7vaz6QF22qE6Sdzn3nQwuG8vo-0Mw9ilUt80vikc-9ruv9pw45ALGQCmu54sKEPui9YqMDtwRVyl2sHWQAs29l7zsPqor7aezhdyUBj8gf8bVZh0ri4Q/s640/2012-10-25+22.44.01.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<h2 style="margin: 6pt 0cm 0.83em; text-align: justify;">
<u><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Sugerencias:</span></u><span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">
<o:p></o:p></span></h2>
<div class="separator" style="clear: both; text-align: left;">
</div>
<h2 style="margin: 6pt 0cm 0.83em; text-align: justify;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Se puede utilizar
aceite de girasol, sino tenemos de oliva.<o:p></o:p></span></h2>
<div class="separator" style="clear: both; text-align: left;">
</div>
<h2 style="margin: 6pt 0cm 0.83em; text-align: justify;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Sino tenemos yogur de
limón, de otro tipo.<o:p></o:p></span></h2>
<div class="separator" style="clear: both; text-align: left;">
</div>
<h2 style="margin: 6pt 0cm 0.83em; text-align: justify;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">La ralladura es
primordial, porque le da un gusto muy rico. Se puede utilizar de otros
cítricos.<o:p></o:p></span></h2>
<div class="separator" style="clear: both; text-align: left;">
</div>
<h2 style="margin: 6pt 0cm 0.83em; text-align: justify;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Sí queremos darle un
toque especial, se puede poner uvas pasas, nueces o cualquier tipo de frutos
secos.<o:p></o:p></span></h2>
<div class="separator" style="clear: both; text-align: left;">
</div>
<h2 style="margin: 6pt 0cm 0.83em; text-align: justify;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">También he probado
alguna vez y le he echado cacao en polvo, una cuchara, y queda como un bizcocho
de chocolate.<o:p></o:p></span></h2>
<div class="separator" style="clear: both; text-align: left;">
</div>
<h2 style="margin: 6pt 0cm 0.83em; text-align: justify;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;">Es un bizcocho en
líneas generales muy esponjoso.<o:p></o:p></span></h2>
<div class="separator" style="clear: both; text-align: left;">
</div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEsuZ-XX0VluOdv9ANcqAuRimI_aySMaUVpas6L2QXizg1t4l7-dIwxYkkaPid44ne-Hq_bvWiIjzrp0GFOcBiNC2tp6jBaw5gabmvSYTd4C963mBCkFWedsYKzuJvAZyNCirdiJVhPgo/s1600/Amaia.+Reducida.jpg" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="133" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEsuZ-XX0VluOdv9ANcqAuRimI_aySMaUVpas6L2QXizg1t4l7-dIwxYkkaPid44ne-Hq_bvWiIjzrp0GFOcBiNC2tp6jBaw5gabmvSYTd4C963mBCkFWedsYKzuJvAZyNCirdiJVhPgo/s200/Amaia.+Reducida.jpg" width="200" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">AMAIA MARDONES</td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<h2 style="margin: 0.83em 0cm 0.83em 36pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-indent: -18pt;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;"></span> </h2>
<h2 style="margin: 0.83em 0cm 0.83em 36pt; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt; text-indent: -18pt;">
<span style="color: black; font-size: 12pt; font-weight: normal; mso-bidi-font-size: 18.0pt;"><o:p></o:p></span> </h2>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-79329100201076516222013-02-20T10:07:00.001+01:002023-12-27T10:37:50.916+01:00Tortelinis integrales, rellenos de tofu y verduras, con salsa de queso vegetal<div style="text-align: center;">
<span style="color: red; font-family: "Georgia","serif"; font-size: 24pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: Aparajita; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"><strong><em>TORTELINIS INTEGRALES RELLENOS DE TOFU Y VERDURAS CON SALSA DE QUESO
VEGETAL</em></strong></span></div>
<div style="text-align: center;">
<span style="color: red; font-family: "Georgia","serif"; font-size: 24pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: Aparajita; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"></span> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMYeIKTb06jzkS91mY9Oy7yqStFEiVVqgG_m-zZoOiojDrpO1v4kRSHOa712fCQ2NUL-8DxGDykME2oOoSHysfHnsQS1nBegdqeMLL-iJXMqaxC-eENF4N85J3ioLcufrDsJlI9a0YgxM/s1600/01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMYeIKTb06jzkS91mY9Oy7yqStFEiVVqgG_m-zZoOiojDrpO1v4kRSHOa712fCQ2NUL-8DxGDykME2oOoSHysfHnsQS1nBegdqeMLL-iJXMqaxC-eENF4N85J3ioLcufrDsJlI9a0YgxM/s640/01.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: green; color: lime; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: green;">INGREDIENTES</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: green; color: green; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: green;">:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;">- </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;">1
paquete de tortelini integral, rellenos de tofu y verduras<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-2 cucharadas de margarina de soja o vegetal<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span><span style="mso-spacerun: yes;"> </span>-1
brick de nata liquida vegetal, (de almendras o avena)<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-4
lonchas de queso mozzarella vegetal <o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-Sal <o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-Pimienta negra <o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-Nuez moscada<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-Cebolla molida,
(opcional)<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Ajo
molido, (opcional)<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Queso
vegetal rallado<span style="mso-spacerun: yes;"> </span><o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfLIVYoSzf5pUxMMCNFYBHQNPKPXPbiSGSh4iGyrELJLfw_YC2ZjkVxRqpEi5YamfMYUmrloajuj5i2WXvRL1vlLQHe6H8gZ00Snb8v5pKn2pBwHL37doFqAE3PCfIHTP9IitJzZfQxy4/s1600/02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfLIVYoSzf5pUxMMCNFYBHQNPKPXPbiSGSh4iGyrELJLfw_YC2ZjkVxRqpEi5YamfMYUmrloajuj5i2WXvRL1vlLQHe6H8gZ00Snb8v5pKn2pBwHL37doFqAE3PCfIHTP9IitJzZfQxy4/s640/02.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div style="text-align: left;">
<span style="color: red; font-family: "Georgia","serif"; font-size: 24pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: Aparajita; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"></span>
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: blue; color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: blue;">PREPARACION:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt;"> <o:p></o:p></span></i></b></div>
<div style="text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Hoy vamos con una nueva receta vegetariana, para poder seguir
disfrutando toda la vida de los excelentes platos de nuestra gastronomía, de
vez en cuando conviene cuidarse un poco y con esta receta, exquisita de sabor a
la par que ligera y sin grasas, ello no nos costara ningún esfuerzo. <o:p></o:p></span></i></div>
<div style="text-align: left;">
</div>
<div style="text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span></span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;">Lo
primero será cocer los tortelini, en abundante agua con sal y una cucharadita
de margarina, durante 10 o 12 minutos, (ver tiempo en las instrucciones del
fabricante). Una vez cocidos, escurrimos.<o:p></o:p></span></i></div>
<div style="text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSqD0qP9BU3-BBVtaKjz6lH9az1FkObGT6zBRoiXlQEe6aLFB_SGjvCHFq6xACEBVtFB_XMMfiYtwoLKwBmKgSlDh60HQ_1Q8EPlqalz8MzA_PmLMM_yOz0ybTlBJX2i01eqBgDrfTj68/s1600/03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSqD0qP9BU3-BBVtaKjz6lH9az1FkObGT6zBRoiXlQEe6aLFB_SGjvCHFq6xACEBVtFB_XMMfiYtwoLKwBmKgSlDh60HQ_1Q8EPlqalz8MzA_PmLMM_yOz0ybTlBJX2i01eqBgDrfTj68/s200/03.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2og4ovA0DvZ7OkN4O-__quNac9lJt4YAYcs2xlMNS8jjoknUsDFr5WlKprTAyKmaMAKNnjffAWkOJAwfLY1DnDMh6s23BJZA-grnDJvW0cxnJdqMjt3ZA7ZDiwt5gSvxa96s_ll6iOgc/s1600/04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2og4ovA0DvZ7OkN4O-__quNac9lJt4YAYcs2xlMNS8jjoknUsDFr5WlKprTAyKmaMAKNnjffAWkOJAwfLY1DnDMh6s23BJZA-grnDJvW0cxnJdqMjt3ZA7ZDiwt5gSvxa96s_ll6iOgc/s200/04.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"> Mientras cuece la pasta, vamos
preparando la salsa y para ello, pondremos la nata vegetal, con una cucharadita de margarina, a reducir en un cazo
a fuego mínimo, hasta la mitad de su volumen, momento en el cual, iremos
añadiendo las lonchas de queso vegetal, una a una y a trocitos, mientras movemos
constantemente, hasta que quede todo el queso disuelto.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-YZ3hTH64c3992KohQBCd0AblBVN9WP1p6lOoIOLAB2ZHMrYkcvlecrphlQyothXsyPSooagrIHiuZ-vUxUU__ZWtdLkPJx58_7fY0ASJiclTIwqDgzGdJxU8rylt2GUBpAHS52JNIEU/s1600/05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-YZ3hTH64c3992KohQBCd0AblBVN9WP1p6lOoIOLAB2ZHMrYkcvlecrphlQyothXsyPSooagrIHiuZ-vUxUU__ZWtdLkPJx58_7fY0ASJiclTIwqDgzGdJxU8rylt2GUBpAHS52JNIEU/s200/05.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCVACDc6j1iZXRVSwv6Wn2FSNvIJNoaPKPijTk1yHbxRCaa5qdqMIaUogAnssagVKh05EXjq5fwY9GLuEIis6aJzG5x3GQT9y9FhZWddp73ipHKimBTtA8vmZiQn3R2oklvKMkM-rleOU/s1600/06.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCVACDc6j1iZXRVSwv6Wn2FSNvIJNoaPKPijTk1yHbxRCaa5qdqMIaUogAnssagVKh05EXjq5fwY9GLuEIis6aJzG5x3GQT9y9FhZWddp73ipHKimBTtA8vmZiQn3R2oklvKMkM-rleOU/s200/06.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Una vez el queso este fundido, procedemos a sazonar al gusto y moleremos
la pimienta negra, rallaremos la nuez moscada y añadiremos una puntita de
cebolla<span style="mso-spacerun: yes;"> </span>y ajo molido, todo al gusto.
Emplatamos los tortelini y cubrimos con la salsa, espolvoreando un poco de
queso vegetal rala do por encima.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJkIiljdC8qINVvEh_mcY6kap9Fc2LRYTJgo1leJMRLSE_cxt3SZZa2hsOQNV8vqznZJm3BWm8uAqE4RVn6Ss-0ZAnbuTgozS_xg9YqBVHHrdO2GOkUEly-q6596Sy1awjVMBjpVkEMSI/s1600/07.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJkIiljdC8qINVvEh_mcY6kap9Fc2LRYTJgo1leJMRLSE_cxt3SZZa2hsOQNV8vqznZJm3BWm8uAqE4RVn6Ss-0ZAnbuTgozS_xg9YqBVHHrdO2GOkUEly-q6596Sy1awjVMBjpVkEMSI/s200/07.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4FZZEr3wcOxgx61fddyTzMY0557fZfW_9mYJin_NkOLv75eklOVf3ESYmV0BCuBloizPB15aNBwf-Mhmun1mSxSSoBiGhkSzOX1dplkvmSZwHRja4ODyYnBrDLzp-0H0cW5F0syYWCiU/s1600/08.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4FZZEr3wcOxgx61fddyTzMY0557fZfW_9mYJin_NkOLv75eklOVf3ESYmV0BCuBloizPB15aNBwf-Mhmun1mSxSSoBiGhkSzOX1dplkvmSZwHRja4ODyYnBrDLzp-0H0cW5F0syYWCiU/s200/08.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEittjOtMfUmhSLilRa4RTWT-njEEJXyyvN3A1nNXnoqcLAqLfJPRm9z0yfBPtr3NgPMAhHlNAoPhoA2fs9Xlah06NrCQGFhw0iS6IUcl51ZWqzrKirnMVlRcAS1-XWZ9rX5ugWW12TglUk/s1600/09.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEittjOtMfUmhSLilRa4RTWT-njEEJXyyvN3A1nNXnoqcLAqLfJPRm9z0yfBPtr3NgPMAhHlNAoPhoA2fs9Xlah06NrCQGFhw0iS6IUcl51ZWqzrKirnMVlRcAS1-XWZ9rX5ugWW12TglUk/s640/09.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: black; color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: black; mso-themecolor: background1; mso-themeshade: 128;">CONSEJOS DEL CHEFF ANTUAN:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-themecolor: background1; mso-themeshade: 128;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span></span></i><i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;">He empleado solo productos y grasas
vegetales, y la pasta con fibra, que da unos excelentes resultados en el tránsito
intestinal, lo cual mejora notablemente la salud y se nota al absorber menos
grasas en el intestino. Espero que os guste.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Todos
estos ingredientes se pueden encontrar en tiendas de bio-alimentación o el
supermercado de "El corte ingles, este tipo de alimentación es un poco mas
cara, pero los resultados para la salud, hacen que merezca la pena.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Aunque muy
sabroso, quizá el sabor sea menos fuerte o ligeramente distinto, que empleando grasas animales, por lo
que para la gente que no esté acostumbrada a este tipo de alimentación,
conviene jugar con las especias, para realzar su sabor.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Estos
productos naturales tienen un alto contenido en proteína vegetal, por lo que de
vez en cuando pueden remplazar a las proteínas animales en nuestra dieta y
llevar una alimentación más equilibrada, sin merma de las proteínas que
necesita nuestro cuerpo.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgt1GDuPWTKiPrhtH3NYfNCPkFXc1EUycxUgpmRkLHziJtNHUYC4Ffsnv3LAzuyqO12E289bee9m3UeFswz9ft-x7gM7kPTbqNs69QkUUCL_-za8hvaPpWO-k9PS2eBC4gaQn_jvTwINQA/s1600/Goliat-ton.gif" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgt1GDuPWTKiPrhtH3NYfNCPkFXc1EUycxUgpmRkLHziJtNHUYC4Ffsnv3LAzuyqO12E289bee9m3UeFswz9ft-x7gM7kPTbqNs69QkUUCL_-za8hvaPpWO-k9PS2eBC4gaQn_jvTwINQA/s200/Goliat-ton.gif" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El cheff Antuan</td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div style="text-align: left;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-79784937870867746092013-02-05T18:17:00.000+01:002013-02-20T10:15:24.774+01:00Arroz integral salteado con verduras y hongos<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: Algerian; font-size: 24pt;">ARROZ INTEGRAL Salteado <o:p></o:p></span></i></b></div>
<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: Algerian; font-size: 24pt;">CON VERDUTAS Y HONGOS</span></i></b></div>
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: Algerian; font-size: 24pt;"></span></i></b> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUYMADiSUDxySCOQHeaiidd3GLMnkwSGDKAKm511agoR75W9nRc-CNZLEaeNf_5KTXULELlSRM-71y44q6PrqOpjqrAd0Nz8o2rM6FDILrbV0NbJ3mHGr7HhUuDOqW_D3rMWf62-xVAoM/s1600/01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUYMADiSUDxySCOQHeaiidd3GLMnkwSGDKAKm511agoR75W9nRc-CNZLEaeNf_5KTXULELlSRM-71y44q6PrqOpjqrAd0Nz8o2rM6FDILrbV0NbJ3mHGr7HhUuDOqW_D3rMWf62-xVAoM/s640/01.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: green; color: lime; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: green;">INGREDIENTES</span></i></b><b style="mso-bidi-font-weight: normal;"><span style="background: green; color: lime; font-family: "Times New Roman","serif"; font-size: 12pt; mso-highlight: green;">:</span></b><b style="mso-bidi-font-weight: normal;"><span style="color: lime; font-family: "Times New Roman","serif"; font-size: 12pt;"> </span></b><i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;">-1
taza de arroz integral por persona<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1 Zanahoria
por taza de arroz<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1/4 de pimiento rojo
por taza de arroz<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span><span style="mso-spacerun: yes;"> </span>-1
rodaja gruesa de tomate por taza de arroz, (opcional)<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1/2 taza de guisantes por taza de arroz<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-2 cucharadas de maíz
cocido por vaso de arroz<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-2 champiñones por taza de arroz<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-2 setas shitake por taza de
arroz<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1 huevo cocido por taza de
arroz, (opcional)<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Aceite de
oliva<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-Sal<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-A2ieixiSqQuGfhf6Cw1lWKp2dXTsH6xLCB37l1xTIrEdLAhSM6mbUbU_xQ5xlMg7Qhy4qYGg0uN8eJXtQVpjNeqPEl1dPVx7Wo3Ao8ZiQdxByEK290AzGKkKlmhpDV_KR6mifGucrmA/s1600/02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-A2ieixiSqQuGfhf6Cw1lWKp2dXTsH6xLCB37l1xTIrEdLAhSM6mbUbU_xQ5xlMg7Qhy4qYGg0uN8eJXtQVpjNeqPEl1dPVx7Wo3Ao8ZiQdxByEK290AzGKkKlmhpDV_KR6mifGucrmA/s640/02.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: blue; color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: blue;">PREPARACION:</span></i></b></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: blue; color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: blue;"></span></i></b> </div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span></span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;">Cocemos
el arroz en abundante agua con sal, durante unos 45 minutos, (ver instrucciones
del fabricante). Cocemos los huevos durante 12 minutos y sacamos, cocemos los
guisantes en agua con sal, durante 15 minutos, escurrimos y reservamos.<o:p></o:p></span></i></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh_iwHb1yTTqMWnp2oaYaMQfeGA6UWwViyN3mH6pjhg6KMH2AZRiK5CNNC3j4kU7IFk_D2Ua7bquBPfrq9EAsJiIpXL1VRtHD-rtRY9-IlCCqsL80OKcskcjEG3Q-hmgHU30zXto_5I1M/s1600/03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh_iwHb1yTTqMWnp2oaYaMQfeGA6UWwViyN3mH6pjhg6KMH2AZRiK5CNNC3j4kU7IFk_D2Ua7bquBPfrq9EAsJiIpXL1VRtHD-rtRY9-IlCCqsL80OKcskcjEG3Q-hmgHU30zXto_5I1M/s200/03.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNnUVTJE6ouapwxGVuKl1SS6BjXa_H8LT5njnIRIDegZfGrzriAPh1s0bt-Rk8sthtWaKb0l8kWNuDzFyXIiMS248u8IIxE6Hm2NnMCxhl2rjTGOxvKm6ToewpjPHc6FfhLKWfNfoLU5E/s1600/04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNnUVTJE6ouapwxGVuKl1SS6BjXa_H8LT5njnIRIDegZfGrzriAPh1s0bt-Rk8sthtWaKb0l8kWNuDzFyXIiMS248u8IIxE6Hm2NnMCxhl2rjTGOxvKm6ToewpjPHc6FfhLKWfNfoLU5E/s200/04.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipHS7jSrGVEMeazwSjYyyaJTh374LmJyJMKtR-7_nkKFtZgfiOGA5HS-q3XkOYNx2aQcxhAvxCPI1Z5sUfsW5MgGxbt9znIArlmwufLCQNKRCL2l0In9U2m2aQWrw2hiZqQtbQi0eIHFE/s1600/05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipHS7jSrGVEMeazwSjYyyaJTh374LmJyJMKtR-7_nkKFtZgfiOGA5HS-q3XkOYNx2aQcxhAvxCPI1Z5sUfsW5MgGxbt9znIArlmwufLCQNKRCL2l0In9U2m2aQWrw2hiZqQtbQi0eIHFE/s200/05.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJkImjQ7d44lhL-wK3lytN6M10r7TDAZqrRUMo1Y6iy7tISppChlucAWNik52CtE8PNUKaRe_VR8SbG-gjQ676OgMyII-RcVL1TFuNHhVpuGp4H10RZK02_7TPVej1ettogGPtqkThP1A/s1600/06.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJkImjQ7d44lhL-wK3lytN6M10r7TDAZqrRUMo1Y6iy7tISppChlucAWNik52CtE8PNUKaRe_VR8SbG-gjQ676OgMyII-RcVL1TFuNHhVpuGp4H10RZK02_7TPVej1ettogGPtqkThP1A/s200/06.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt;">Una vez cocido el arroz, lo escurrimos y refrescamos en agua fría,
para que elimine restos de almidones y cortarle la cocción y quede un poco mas
tieso y entero. Reservamos en una cazuelita o bol.<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicmnxQlnJMh8aqe-DihTFJEG3FBaH4Xiu-lDoWWs2f-L8YHWt2AEMOtXIHm6geZNh6botI6DNoWRrAV4J_75DhydG8WGwel_ih7Rfxa6isE2ApgiR6T2cu1B5TNcJLIdINhzqHttVZ8gk/s1600/07.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicmnxQlnJMh8aqe-DihTFJEG3FBaH4Xiu-lDoWWs2f-L8YHWt2AEMOtXIHm6geZNh6botI6DNoWRrAV4J_75DhydG8WGwel_ih7Rfxa6isE2ApgiR6T2cu1B5TNcJLIdINhzqHttVZ8gk/s200/07.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgusRUy-13fH33a82UtCc9uYExL491TvmKyUeo_ZYIZrg0r9U6vIa1gmHeR48A0fCfCv92JZg5kC0Z443hr4TY3ZupQRWmU9Jjg65f-aLNG8LBfhP8tUfZfQrNEBPmgxrc5eb1jSVDpSJE/s1600/08.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgusRUy-13fH33a82UtCc9uYExL491TvmKyUeo_ZYIZrg0r9U6vIa1gmHeR48A0fCfCv92JZg5kC0Z443hr4TY3ZupQRWmU9Jjg65f-aLNG8LBfhP8tUfZfQrNEBPmgxrc5eb1jSVDpSJE/s200/08.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Cortamos los hongos en dados
y picamos las verduras finamente. En una sartén antiadherente o wok, salteamos
el pimiento y la zanahoria con una ligera capa de aceite a fuego suave.<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrNYheDnVBto_wLL9rdx2Lz_M6eooxC1Mi2bxWhqLFMeI5Tz7LmUzJbNvPOUJ0X9avHT7j7uX3Yom6pKXHg7v5ZBbz4WUTHolHEke_vpX3uASxokQ7jcH8liBn_pVTzc7O3c5VMCEgCP4/s1600/09.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrNYheDnVBto_wLL9rdx2Lz_M6eooxC1Mi2bxWhqLFMeI5Tz7LmUzJbNvPOUJ0X9avHT7j7uX3Yom6pKXHg7v5ZBbz4WUTHolHEke_vpX3uASxokQ7jcH8liBn_pVTzc7O3c5VMCEgCP4/s200/09.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3m4R9TdaILQ23o-mH1SMXcVUcAI97P0GviHWHUYYf4eh8mEUQQIkuxw2PCPPsyrcxpYUF6GxmoBEPQF5pttsuNTbA-S7EJ1lPycI5l4sVkwYqox6k8_IcbBihTn0iVxQYBFB3YhZ5kxU/s1600/10.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3m4R9TdaILQ23o-mH1SMXcVUcAI97P0GviHWHUYYf4eh8mEUQQIkuxw2PCPPsyrcxpYUF6GxmoBEPQF5pttsuNTbA-S7EJ1lPycI5l4sVkwYqox6k8_IcbBihTn0iVxQYBFB3YhZ5kxU/s200/10.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNE3zKUcavQJlgjU2SRo3BVL8lAUycY9l-JLIJhe6brZtyI_w9JzhhcS5VHHj7S7Jwgd8MIUlPOCe6vJRrtRkzqUYqxJHfOvVyoDtsvLrgSTIEqy0gtAdB3JHtTmhCIv4bAhLsK9LUegA/s1600/11.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNE3zKUcavQJlgjU2SRo3BVL8lAUycY9l-JLIJhe6brZtyI_w9JzhhcS5VHHj7S7Jwgd8MIUlPOCe6vJRrtRkzqUYqxJHfOvVyoDtsvLrgSTIEqy0gtAdB3JHtTmhCIv4bAhLsK9LUegA/s200/11.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyOh_u_B6G_ldRI_R33YdY9pX_nocD3CmLZhrTIX-upBDHmPhzK3LLOPUHzpIQVotvphqHWO8ihNnbCWXI0zIU8mWSwlFp0cgBE8q40jR_ECKa-xAF5wNdtBb25t79cE8iJIGa-5_rM2U/s1600/12.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyOh_u_B6G_ldRI_R33YdY9pX_nocD3CmLZhrTIX-upBDHmPhzK3LLOPUHzpIQVotvphqHWO8ihNnbCWXI0zIU8mWSwlFp0cgBE8q40jR_ECKa-xAF5wNdtBb25t79cE8iJIGa-5_rM2U/s200/12.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Cuando la verduras
empiecen a estar un poco blandas, (no demasiado), añadimos los hongos y cuando
estos estén casi hechos, añadimos el tomate cortado en tacos, sazonamos el
conjunto.<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSjyLhTUUgRcMoxt3fvXJESpEv1XNu4y2L8LVjt07sU9TQjoLh5I3Uc1u_CFpNeZ6b75lHR0Bu9bC0C7nFle2AIWVLXUm4K9OMf480Pc4vmkhBf7trRf2pm5zO5u19aQQAH9iKRfXvrKA/s1600/13.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSjyLhTUUgRcMoxt3fvXJESpEv1XNu4y2L8LVjt07sU9TQjoLh5I3Uc1u_CFpNeZ6b75lHR0Bu9bC0C7nFle2AIWVLXUm4K9OMf480Pc4vmkhBf7trRf2pm5zO5u19aQQAH9iKRfXvrKA/s200/13.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhllhccPYTTVyEUQcC869CIm-W_4HSQgcRQ7SnCIFEFGGoiKx90A77B7YAqDgd8elyMsCpSJEVzKpA3408RTbAFYRF6rVwaiK8wxk5sRWUYfaGLYdTBkFt_EUFfLdNFc0cJ6bTu45Jwruk/s1600/14.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhllhccPYTTVyEUQcC869CIm-W_4HSQgcRQ7SnCIFEFGGoiKx90A77B7YAqDgd8elyMsCpSJEVzKpA3408RTbAFYRF6rVwaiK8wxk5sRWUYfaGLYdTBkFt_EUFfLdNFc0cJ6bTu45Jwruk/s200/14.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Una vez este en su punto
hongos y verduras, añadimos el arroz integral, sazonamos este, (ya que en el
refrescado con agua fría habrá perdido casi todo el sal) y añadimos también
guisantes y maíz.<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiln583bGY_uEfiUVSHXfZWuoJBQscdWx21sBd5nOkbHP9RVcWTwHse_93FrRvoj_9JC-Odwi6tLFayEJ8JoYfry7JYlhWTawbrs0zQ19gH-uvwm1GwB9lOzhJoWEnYeY-MlqPKaf2lkb8/s1600/15.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiln583bGY_uEfiUVSHXfZWuoJBQscdWx21sBd5nOkbHP9RVcWTwHse_93FrRvoj_9JC-Odwi6tLFayEJ8JoYfry7JYlhWTawbrs0zQ19gH-uvwm1GwB9lOzhJoWEnYeY-MlqPKaf2lkb8/s200/15.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnkdUshzDC73wsVk7-ep6aBl10gEtGWwVXCB1WLd6uWVyN0EoibfQzFpPFu17Bmqp5G5siFqrF3FbFT2E05mAoHF5Ni2gbx96a5pzHpiwP1R8qTgzhF7L8OMS6eMmXiOhB_d-uXhF6QsA/s1600/16.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnkdUshzDC73wsVk7-ep6aBl10gEtGWwVXCB1WLd6uWVyN0EoibfQzFpPFu17Bmqp5G5siFqrF3FbFT2E05mAoHF5Ni2gbx96a5pzHpiwP1R8qTgzhF7L8OMS6eMmXiOhB_d-uXhF6QsA/s200/16.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt;"> Salteamos 5 minutos a fuego fuerte, sin dejar de revolverlo y un
minuto antes de apagar, añadimos el huevo cocido cortado en tacos. Damos las
últimas vueltas y servimos<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: left;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: Algerian; font-size: 24pt;"></span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: Algerian; font-size: 12pt;"><o:p></o:p></span></i></b> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPNcDLf4mGjgK4qZt1TzuKaCKkoIN1-cuiwm0EYVUbyEKojFs2851vufobMBfLoZCKtXOoEbbfSUUOXJw3oZD8k9JrjzBU7G5CZgtRls0NmF0nXeVvYZvevGafkcIEWgCx9v6zXAUVUyU/s1600/17.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPNcDLf4mGjgK4qZt1TzuKaCKkoIN1-cuiwm0EYVUbyEKojFs2851vufobMBfLoZCKtXOoEbbfSUUOXJw3oZD8k9JrjzBU7G5CZgtRls0NmF0nXeVvYZvevGafkcIEWgCx9v6zXAUVUyU/s200/17.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9j1M8hLUyrK89p7O6KN47E9uxqM6Zb2j-CccQUsG0VOppwLU1Vks6Jmv9EchYFBzXiEIULMSfBiJxhQGM7Dz_CefFxu_cNe_ux8lUGh9fBrRlvhFLVv638I-i4JWpI1VuB0usBFIjczs/s1600/18.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9j1M8hLUyrK89p7O6KN47E9uxqM6Zb2j-CccQUsG0VOppwLU1Vks6Jmv9EchYFBzXiEIULMSfBiJxhQGM7Dz_CefFxu_cNe_ux8lUGh9fBrRlvhFLVv638I-i4JWpI1VuB0usBFIjczs/s200/18.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaQcZEG7htXCGUeu70V_BA1SzGs3FuLYuYhHQkLi0XeSCAqky7qAHSk8Sj-ujPJbK2QCcilkYtYtafmlBfnPOeL1nSECvCuMPmIPJQSQ4Qz_fhGlNw1MLNu4nzJHfDz0vRWw_NZG3XrJ8/s1600/19.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaQcZEG7htXCGUeu70V_BA1SzGs3FuLYuYhHQkLi0XeSCAqky7qAHSk8Sj-ujPJbK2QCcilkYtYtafmlBfnPOeL1nSECvCuMPmIPJQSQ4Qz_fhGlNw1MLNu4nzJHfDz0vRWw_NZG3XrJ8/s640/19.JPG" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmMdUPPnvLfPFhnGy_drX8dOPMz9c1FFyFidE0vtrRadznG4OeUkKVF5pl7PvqHCal_8UnyLYx7xSLyZvTyJ1XaGT64O2yXIexJIrDB-la0e2brV8AlMXq5kBxDdWkQSHPjdj3oLhQxtM/s1600/20.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmMdUPPnvLfPFhnGy_drX8dOPMz9c1FFyFidE0vtrRadznG4OeUkKVF5pl7PvqHCal_8UnyLYx7xSLyZvTyJ1XaGT64O2yXIexJIrDB-la0e2brV8AlMXq5kBxDdWkQSHPjdj3oLhQxtM/s640/20.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: black; color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: black;">CONSEJOS DEL CHEFF ANTUAN:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt;"><o:p> </o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="font-family: "Times New Roman","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span></span><i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;">El tomate y el huevo, es
opcional, si queremos que quede un poco más suelto y crujiente, no se lo echaremos,
ya que estos ingredientes hacen al plato más jugoso y untuoso.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>El
arroz integral, es un alimento muy sano, ya que su cáscara tiene más vitaminas
que el arroz descascarillado y la fibra ayuda a regular el tránsito intestinal,
es un plato que apenas tiene calorías y bueno para cualquier dieta.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Esta
receta se puede hacer con cualquier variedad de ingredientes, aunque aconsejo
mantener las verduras o aumentar su variedad, cualquier tipo de hongos, también
se puede hacer, con gambas, atún, otros pescados y yo a veces le hecho algas.
Se puede saltear con unas gotitas de salsa de soja, pero yo lo prefiero así.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Para
acompañar de segundo le viene bien unos filetes de pechuga de pollo, o
hamburguesas o filetes vegetales a la plancha, que aportaran las proteínas necesarias
y complementaran una alimentación sana.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixYPe_9E-Jg3E9FuVxj-yOtcH1CZ0NvbblRWORcU3G6rMYS0h4-W7ieQdP_RGb6F3aode6VfAygeyXK92tGE54C30pWt8IMOByeRktrgFsdolIVz2IdL5TvjVrshrDEtlFyQRVbX-Ts_8/s1600/Goliat-ton.gif" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixYPe_9E-Jg3E9FuVxj-yOtcH1CZ0NvbblRWORcU3G6rMYS0h4-W7ieQdP_RGb6F3aode6VfAygeyXK92tGE54C30pWt8IMOByeRktrgFsdolIVz2IdL5TvjVrshrDEtlFyQRVbX-Ts_8/s200/Goliat-ton.gif" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El Cheff Antuan<br />
</td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: left;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com3tag:blogger.com,1999:blog-7866015960404127575.post-49749024862611005722012-12-10T11:36:00.000+01:002012-12-10T11:36:52.624+01:00Pulpo a la gallega
<br />
<div align="center" class="MsoNormal" style="margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="background: red; color: white; font-size: 24pt; mso-highlight: red;">PULPO A LA GALLEGA</span></b><b style="mso-bidi-font-weight: normal;"><span style="color: white; font-size: 24pt;"><o:p></o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: white; font-size: 24pt;"><o:p> </o:p></span></b></div>
<br />
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="background: green; color: lime; mso-highlight: green;">INGREDIENTES:</span><span style="color: lime;"> </span></b><span style="color: green;">-1 pulpo de<span style="mso-spacerun: yes;"> </span>3 Kg.<o:p></o:p></span></div>
<br />
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: green;"><span style="mso-spacerun: yes;"> </span>-1 arroba de
patatas<o:p></o:p></span></div>
<br />
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: green;"><span style="mso-spacerun: yes;"> </span>-Aceite de
oliva virgen extra<o:p></o:p></span></div>
<br />
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: green;"><span style="mso-spacerun: yes;"> </span>-Sal gorda<o:p></o:p></span></div>
<br />
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: green;"><span style="mso-spacerun: yes;"> </span>-Pimentón
dulce<o:p></o:p></span></div>
<br />
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: green;"><span style="mso-spacerun: yes;"> </span>-Pimentón
picante<o:p></o:p></span></div>
<br />
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: green;"><span style="mso-spacerun: yes;"> </span>-Una canada de
vino<o:p></o:p></span></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4ZhyHIq2-p0h58sLBJo9UOk3wb9Nw2Dg711hT4SdOrS64RiAQCBiEGg-VtF_3rwPA5ocdYCYCOdkhjI2HsODR3IHQVpwjYVAHyJKpz7AEZuF0KyhChkALHTfd-lqNeM3gdltgFm7R7A8/s1600/01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4ZhyHIq2-p0h58sLBJo9UOk3wb9Nw2Dg711hT4SdOrS64RiAQCBiEGg-VtF_3rwPA5ocdYCYCOdkhjI2HsODR3IHQVpwjYVAHyJKpz7AEZuF0KyhChkALHTfd-lqNeM3gdltgFm7R7A8/s640/01.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="background: blue; color: #00ccff; mso-highlight: blue;">PREPARACION:</span><span style="color: #00ccff;"><o:p></o:p></span></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: blue;"><span style="mso-spacerun: yes;">
</span>Compramos el pulpo congelado, si lo hemos comprado fresco, lo
congelaremos nosotros, esto es para que la congelación rompa las fibras del
pulpo y no quede tan correoso a la hora de comer. En caso contrario, habría que
agarrarlo de un tentáculo y golpearlo repetidamente y con fuerza contra el
suelo, para romper de esta forma las fibras.<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: blue;"><o:p> </o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: blue;"><span style="mso-spacerun: yes;">
</span>Descongelamos el pulpo y lo limpiamos, abriendo la cabeza y retirando
una membrana que hay en su interior, los ojos, el pico cortando todas las
durezas de alrededor de estas zonas, frotamos bien los tentáculos bajo el
chorro del grifo para eliminarle bien las impurezas. <o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0u5pAoi6ceqOryM8BylEIB0yCtkJGZSLaeX8hwoq1OXYthsckEqnY_KOVZAPybYeF926h2kxIytZ21hS1BpxHI0a436ZvjUmThyphenhyphenLOA8z1MyKUtYAVE4xHIrnYkoOfaJzHnAT8BDdUFK8/s1600/02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0u5pAoi6ceqOryM8BylEIB0yCtkJGZSLaeX8hwoq1OXYthsckEqnY_KOVZAPybYeF926h2kxIytZ21hS1BpxHI0a436ZvjUmThyphenhyphenLOA8z1MyKUtYAVE4xHIrnYkoOfaJzHnAT8BDdUFK8/s640/02.jpg" width="424" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: blue;">En una olla alta con bastante
capacidad, (a poder ser de cobre), ponemos a hervir bastante agua, (que cubra
bien el pulpo). Cuando el agua esté hirviendo sumergimos y sacamos hasta tres
veces el pulpo, antes de dejarlo definitivamente en el agua, (esto es para que
se enrosquen los tentáculos sobre si mismo y no se despelleje al hervir, al
cambiar varias veces la temperatura de frío a calor, la piel se endurece y no se
despelleja).<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHM17r5Oj9Dy-SLJ91ggpkcvJQECTf1-k4y6nltPrLjeZqX_0eAjIWx9B-9IVs7pEJB5Llcs5H2a_-cDojQdGYhrGOZDjVyad4I0QzlrdC0ccjUT4ppVJRaOqrKKDncz1-ICZ-SgPIPBE/s1600/04.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHM17r5Oj9Dy-SLJ91ggpkcvJQECTf1-k4y6nltPrLjeZqX_0eAjIWx9B-9IVs7pEJB5Llcs5H2a_-cDojQdGYhrGOZDjVyad4I0QzlrdC0ccjUT4ppVJRaOqrKKDncz1-ICZ-SgPIPBE/s400/04.jpg" width="265" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiJy4h4wgES4zZNFWlP7cDSUeXVYCPV8bv4JRFxRPcv7XI_yNG3u9fCqBjTd1YxxI8OgkW91pIiMfmMA5W081rF-e08uNrTX_8oPCchmdhbzMoX1r3apRWyBNf8G_PdeC9aMHxJ_uabSQ/s1600/03.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiJy4h4wgES4zZNFWlP7cDSUeXVYCPV8bv4JRFxRPcv7XI_yNG3u9fCqBjTd1YxxI8OgkW91pIiMfmMA5W081rF-e08uNrTX_8oPCchmdhbzMoX1r3apRWyBNf8G_PdeC9aMHxJ_uabSQ/s400/03.jpg" width="265" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: blue;">Dejamos cocer parcialmente tapado
durante unos 40 minutos, apagamos y dejamos reposar en el agua de la cocción
con la cazuela tapada, unos 15 o 20 minutos. <o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: blue;"><o:p> </o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: blue;"><span style="mso-spacerun: yes;">
</span>Mientras tanto cocemos unas patatas en otra cazuela aparte, las podemos
cocer enteras con piel y luego pelarlas y cortarlas en rodajas o cocerlas ya
peladas y troceadas, las aderezamos con aceite de oliva y pimentón.<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSQEs8WD5qi8Xx2dK-JOGFACD-WC_zCDAChKJMXRMQZuc0stA4QZhOV6jHg0UJQJ6VO2DqaO3cHV1u76e6Wr6Nm2dFBVhh0OizDKki32XjDQOVHbwTJgZmRGQnxa4tXUjL669mIYfmRhU/s1600/05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="133" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSQEs8WD5qi8Xx2dK-JOGFACD-WC_zCDAChKJMXRMQZuc0stA4QZhOV6jHg0UJQJ6VO2DqaO3cHV1u76e6Wr6Nm2dFBVhh0OizDKki32XjDQOVHbwTJgZmRGQnxa4tXUjL669mIYfmRhU/s200/05.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCw0igV19cF2xpOavotqp9RnSmH6ecu3hJjiWmFjK4RqDBRI8iPkTrRdIqWjvegvagmdLVrGg7Wfs5Ec0xXPSEOFwWaeMDCvJx4uRG8bK7zNMxmMXad7U0nHK64H05J06o5LFNu4zUm6E/s1600/06.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="133" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCw0igV19cF2xpOavotqp9RnSmH6ecu3hJjiWmFjK4RqDBRI8iPkTrRdIqWjvegvagmdLVrGg7Wfs5Ec0xXPSEOFwWaeMDCvJx4uRG8bK7zNMxmMXad7U0nHK64H05J06o5LFNu4zUm6E/s200/06.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<br />
<br />
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: blue;"><span style="mso-spacerun: yes;">
</span>Sacamos el pulpo y lo cortamos en trozos de unos 2 cm de grosor más o
menos, ponemos en una fuente y le añadimos la sal, el pimentón dulce y si se
quiere un poco de pimentón picante, regamos con abundante aceite de oliva
virgen extra y lo mezclamos todo.<o:p></o:p></span></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_4DsAP3N6UsI5GPA1625sAMYOakEu2y4ALNzDl6N7UcFjc-vMnUZ9wvDL-xv0HuRkj4KMAzVYqgPUbU73fKvw9pi7tO41lX46KUxMNLcc0Ke73TYvEZAc69H-zLqcQRxSMZUFfecnlLk/s1600/07.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_4DsAP3N6UsI5GPA1625sAMYOakEu2y4ALNzDl6N7UcFjc-vMnUZ9wvDL-xv0HuRkj4KMAzVYqgPUbU73fKvw9pi7tO41lX46KUxMNLcc0Ke73TYvEZAc69H-zLqcQRxSMZUFfecnlLk/s640/07.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="color: blue;"><span style="mso-spacerun: yes;">
</span>Comemos el pulpo acompañado de las patatas y beberemos solo vino o
leche. Nunca lo comeremos con agua, podría hacer daño. Dice la leyenda que el
pulpo con el agua resucita en el estomago.<o:p></o:p></span></div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgR6UIPf69bP9ADVnrBSLLKW9vlq6fKAJ7ZBPRtXshHAbM0Hcw-rY04I-zS7IKm34HoCp_egdtZOq_xNUC299fB5JbqYZz60DdkFsUe1BJTp4Nev8KgQ21EjUjO3gpV3ECW5FitS8Th88/s1600/08.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgR6UIPf69bP9ADVnrBSLLKW9vlq6fKAJ7ZBPRtXshHAbM0Hcw-rY04I-zS7IKm34HoCp_egdtZOq_xNUC299fB5JbqYZz60DdkFsUe1BJTp4Nev8KgQ21EjUjO3gpV3ECW5FitS8Th88/s640/08.jpg" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="background: black; color: #a6a6a6; mso-highlight: black;">CONSEJOS DEL CHEFF
ANTUAN:</span><span style="color: #a6a6a6;"><o:p></o:p></span></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #a6a6a6;"><o:p> </o:p></span></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #a6a6a6;"><span style="mso-spacerun: yes;"> </span></span></b>Aunque
se le puede clasificar como un plato de pescado, el vino más recomendable para
acompañarlo, no es el blanco, como cabria suponer, a causa del pimentón le va
mejor el vino tinto.</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<o:p> </o:p></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="mso-spacerun: yes;"> </span>Es un plato de
difícil digestión, por lo que se recomienda beber vino o<span style="mso-spacerun: yes;"> </span>leche con él para ayudar a digerirlo y terminar
con un postre lácteo y una buena siesta.</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<o:p> </o:p></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
<span style="mso-spacerun: yes;"> </span>El cheff Antuan
recomienda el mejor pimentón de toda España, que es el que traen de Murcia
especialmente para las matanzas a Valdeorras, la marca Águila.</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNbYhPh_2-vssHCKTncWwJ6FT8Es9APjaiIJNIMin6gQ0WyBXdJTjjjmtCPGaQF-eYz9bOrPYg-2aWB6DwsvBVxjLv21n1_aArakDChMXb1C4XddO_o7AljoGHrqWBAp17lQFkKb5XFk4/s1600/09.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="265" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNbYhPh_2-vssHCKTncWwJ6FT8Es9APjaiIJNIMin6gQ0WyBXdJTjjjmtCPGaQF-eYz9bOrPYg-2aWB6DwsvBVxjLv21n1_aArakDChMXb1C4XddO_o7AljoGHrqWBAp17lQFkKb5XFk4/s400/09.jpg" width="400" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhM6xUbpBTwzuMrI4ifDe1X-GsKAvZtXHMZzefhxa8xu8P2TIhZOJTR2PmlAJyNbIk1QRRFj16M8Vbt4Qhyd5wuBzLcJHmLBzsy_T5Tjt7thK3de-4pzxPgml54A_VR4cOBCKEkIBZ3pOg/s1600/10.gif" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhM6xUbpBTwzuMrI4ifDe1X-GsKAvZtXHMZzefhxa8xu8P2TIhZOJTR2PmlAJyNbIk1QRRFj16M8Vbt4Qhyd5wuBzLcJHmLBzsy_T5Tjt7thK3de-4pzxPgml54A_VR4cOBCKEkIBZ3pOg/s200/10.gif" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El cheff Antuan</td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin: 0cm 0cm 0pt;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com4tag:blogger.com,1999:blog-7866015960404127575.post-65973186068889880432012-11-28T11:10:00.003+01:002012-11-28T11:10:55.984+01:00Sagastibeltza 2010
<br />
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: red; font-family: "Times New Roman","serif"; font-size: 16pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">EL RINCON DEL SOMMELIER<o:p></o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 16pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">CATA DE VINO <o:p></o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">POR IÑAKI SANTURTUN<o:p></o:p></span></b></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilubczpLoLMjNTsUsmM96eWMfFGimTDn_JeurPe2z6bA5lzZIEpvqrC6o6SFX_cbzWTV8YptbfNOcYeMV0NQOE40Byo2PtjvktaAtq57OTYG8xaY_34VoCYcvPeCxB6y52Ir-ajhpEjrY/s1600/I%C3%91AKI+SANTURTUN.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilubczpLoLMjNTsUsmM96eWMfFGimTDn_JeurPe2z6bA5lzZIEpvqrC6o6SFX_cbzWTV8YptbfNOcYeMV0NQOE40Byo2PtjvktaAtq57OTYG8xaY_34VoCYcvPeCxB6y52Ir-ajhpEjrY/s200/I%C3%91AKI+SANTURTUN.jpg" width="136" /></a></div>
<div align="right" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: right;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Bradley Hand ITC"; font-size: 36pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;"></span></b> </div>
<div align="right" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: right;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Bradley Hand ITC"; font-size: 36pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;">Sagastibeltza 2010</span></b><b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Times New Roman","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;"><span style="mso-spacerun: yes;"> </span><v:shapetype coordsize="21600,21600" filled="f" id="_x0000_t75" o:preferrelative="t" o:spt="75" path="m@4@5l@4@11@9@11@9@5xe" stroked="f">
<v:stroke joinstyle="miter">
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0">
<v:f eqn="sum @0 1 0">
<v:f eqn="sum 0 0 @1">
<v:f eqn="prod @2 1 2">
<v:f eqn="prod @3 21600 pixelWidth">
<v:f eqn="prod @3 21600 pixelHeight">
<v:f eqn="sum @0 0 1">
<v:f eqn="prod @6 1 2">
<v:f eqn="prod @7 21600 pixelWidth">
<v:f eqn="sum @8 21600 0">
<v:f eqn="prod @7 21600 pixelHeight">
<v:f eqn="sum @10 21600 0">
</v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:formulas>
<v:path gradientshapeok="t" o:connecttype="rect" o:extrusionok="f">
<o:lock aspectratio="t" v:ext="edit">
</o:lock></v:path></v:stroke></v:shapetype><o:p></o:p></span></b></div>
<br />
<br />
<br />
<br />
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhStuX09XKDykPa-rjz2JjatZDlFmMjaKYwym8XuDictjlcNithfbwDnfe3gn2CBBAPXRuPcrgBfAIxHaOG-9_3kYLnYZKXfF0rf6LZHTCpZpDfCC3thwWthPgJl6P6jU1kdNTkJlykC-U/s1600/009.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhStuX09XKDykPa-rjz2JjatZDlFmMjaKYwym8XuDictjlcNithfbwDnfe3gn2CBBAPXRuPcrgBfAIxHaOG-9_3kYLnYZKXfF0rf6LZHTCpZpDfCC3thwWthPgJl6P6jU1kdNTkJlykC-U/s640/009.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTyX55awzKay1MlQvjufc_0xNAQrN6z_yq1A9TLnYP4i3GyTjmOo17XRC4ZfmoCo9kejO0IZJKjqMCo8b1Yb0v6L3o9dMyHa6I5sRVIrb5eWY_99-GJXK34kUWuPMZCulA0_2-Lq79RPM/s1600/s-280-im-bandera-euskadi-1.gif" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTyX55awzKay1MlQvjufc_0xNAQrN6z_yq1A9TLnYP4i3GyTjmOo17XRC4ZfmoCo9kejO0IZJKjqMCo8b1Yb0v6L3o9dMyHa6I5sRVIrb5eWY_99-GJXK34kUWuPMZCulA0_2-Lq79RPM/s1600/s-280-im-bandera-euskadi-1.gif" /></a><b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt;">SAGASTIBELTZA
2010 </span></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">BODEGA:</span></b><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">J y T Sagastibeltza, Karrantza
(Bizkaia)<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">D.O.: </span></b><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Bizkaiko Txakolina<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">VARIEDADES: </span></b><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Hondarribi Zuri<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">CRIANZA: </span></b><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">No tiene crianza<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">GRADUACIÓN ALCOHÓLICA:</span></b><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">12%</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"></span> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-BXYO71v5DEjoSBE_LqMc4_K9YT713i137bUZUKhkoItZnv5YippdyvANCNL0BygUPOQ8m2cZC98xE4CIF-DxLrH_V_C0ffEVY7fLqSJzvEUNcDzFj-M8sjNMEt0ClKyO3F8jxZ95l5U/s1600/010.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-BXYO71v5DEjoSBE_LqMc4_K9YT713i137bUZUKhkoItZnv5YippdyvANCNL0BygUPOQ8m2cZC98xE4CIF-DxLrH_V_C0ffEVY7fLqSJzvEUNcDzFj-M8sjNMEt0ClKyO3F8jxZ95l5U/s640/010.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE VISUAL: </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Amarillo muy ligero y
brillante con ciertos destellos verdosos<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE OLFATIVA: </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Intensidad cítrica en
todo momento, limones, frutas tropicales, algo de hierba recién segada<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE GUSTATIVA: </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Entrada muy fresca.los
cítricos inundan la boca mezclados con las sensaciones de hierba verde. El Postgusto
es intenso con una acidez muy gustosa<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">MARIDAJE: </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Pescados, marisco, arroces,
pasta, queso fresco<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><strong>PRECIO:</strong>6 euros<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p></o:p></span> </div>
<div class="separator" style="clear: both; text-align: left;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-23910589386375778052012-11-12T10:45:00.000+01:002012-11-12T10:45:51.522+01:00Espaguetis negro en salsa de salmon y langostinos
<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 20pt;">ESPAGUETIS NEGROS<o:p></o:p></span></i></b></div>
<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 20pt;">EN SALSA DE SALMON <o:p></o:p></span></i></b></div>
<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 20pt;">Y LANGOSTINOS<o:p></o:p></span></i></b></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: red; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></b></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: green; color: lime; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: green;">INGREDIENTES:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: lime; font-family: "Georgia","serif"; font-size: 12pt;"> </span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;">(para dos
personas)<o:p></o:p></span></i></b></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span><span style="mso-spacerun: yes;"> </span>-250 espaguetis
negros, (hechos con tinta de sepia)<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-180 gr. de salmón ahumado<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1 docena
y media de langostinos<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-5 cl. de
nata liquida<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1 chorro de
leche, (la que acepte)<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-75 gr.
de queso de untar<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-media
cucharadita de eneldo picado<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Un
chorrito de aceite de oliva<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>-1 hoja de laurel<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Sal y
pimenta<o:p></o:p></span></i></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3sOv0WZ3R2TXdG2QSb2xQs-_xs74vPzawn5fXBVIvphyQLL39BCE6kiwTUcasIlBBkDc2OZtp9RQbiZRJY2fWPnd6OoZeMt02CIg0culhltcqjz8ITAzGlNrK730wYq0VvXy3AfXblLM/s1600/DSC03730.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3sOv0WZ3R2TXdG2QSb2xQs-_xs74vPzawn5fXBVIvphyQLL39BCE6kiwTUcasIlBBkDc2OZtp9RQbiZRJY2fWPnd6OoZeMt02CIg0culhltcqjz8ITAzGlNrK730wYq0VvXy3AfXblLM/s640/DSC03730.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: blue; color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: blue;">PREPARACION</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: #00b0f0; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Primero, ponemos a cocer los langostinos, en agua con sal y una hoja de
laurel, de un minuto y medio a dos minutos desde que empiece a hervir el agua.
Los sacamos y dejamos reposar en agua fría con hielo, una superficie de mármol
o una bandeja sobre, sobre hielo triturado, para que queden mas tiesos y no tan
blandos.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg83Am6GlKK7wP8a6PkBzMyvrB08XwxtjdO4vALfe6YouRB7pE0RQwCa5P8p-8n-0XHVlvIB79ruiUPvXyq64Rk_ZIFhoItdrqQkhRDYXwsZM8w6uHIbOdNRdG2zJrbEGQ_UsWJPdTy0ZA/s1600/DSC03731.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg83Am6GlKK7wP8a6PkBzMyvrB08XwxtjdO4vALfe6YouRB7pE0RQwCa5P8p-8n-0XHVlvIB79ruiUPvXyq64Rk_ZIFhoItdrqQkhRDYXwsZM8w6uHIbOdNRdG2zJrbEGQ_UsWJPdTy0ZA/s400/DSC03731.JPG" width="400" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieWDSleBn53YwOv8o2anjGULLx2lQTmXbLQUZZOgSNjZT7hYsh5dCi7yDa-y9CZVxME3y94GTJVrXtFuSNfu-tVBiFHLFfrTWN75bMNP6oMKvMXjnl1qky9HGx-JOwGM8klqUsyoTERZ8/s1600/DSC03735.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieWDSleBn53YwOv8o2anjGULLx2lQTmXbLQUZZOgSNjZT7hYsh5dCi7yDa-y9CZVxME3y94GTJVrXtFuSNfu-tVBiFHLFfrTWN75bMNP6oMKvMXjnl1qky9HGx-JOwGM8klqUsyoTERZ8/s200/DSC03735.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdDKC-vKlGfjSwunn00yCxLlqDjfo5JXzmzQeGE4_djFTrCIBG9wXbC4lwm56tyA1HRwatOUtLFBaDUrA0r38goMJjJ1n0ZT1rP8jHN_4zVmr5L9zLf-lhu_XjDJaWpXFmw55Z9GKneG4/s1600/DSC03736.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdDKC-vKlGfjSwunn00yCxLlqDjfo5JXzmzQeGE4_djFTrCIBG9wXbC4lwm56tyA1HRwatOUtLFBaDUrA0r38goMJjJ1n0ZT1rP8jHN_4zVmr5L9zLf-lhu_XjDJaWpXFmw55Z9GKneG4/s200/DSC03736.JPG" width="200" /></a></div>
<br />
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Pelamos los langostinos y guardamos 4 o 5 por persona, para decorar el plato,
el resto los picamos y reservamos. <o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Cortamos 4 o 5 tiras de salmón ahumado por persona, para decorar el
plato y el resto lo troceamos.<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Añadimos al vaso de la batidora el salmón y los langostinos junto con la
nata liquida y el queso de untar.<span style="mso-spacerun: yes;"> </span></span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"></span><o:p></o:p></span></i> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBjZ8d_bgktz6h-CvusyAee4wAtWpbOWzFZTYxkLLL8JCMdztl9FCjJc2WjEECRxmFSp_C0nReY-Qxuh08LK6vNoi0RcCOA3WIVBNQPwbiO2RJxvbZlwHwry2KdMb89kNUFg87yOk-cfQ/s1600/DSC03737.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBjZ8d_bgktz6h-CvusyAee4wAtWpbOWzFZTYxkLLL8JCMdztl9FCjJc2WjEECRxmFSp_C0nReY-Qxuh08LK6vNoi0RcCOA3WIVBNQPwbiO2RJxvbZlwHwry2KdMb89kNUFg87yOk-cfQ/s200/DSC03737.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkoV4b61IZ6lSw5HJc8JuOi6xQSDkj759CHDNXo_BXKBSmwPtAgi97oBuHwZFhiHouG9Yp6vVA9kEwxy6yDKlMQnp8WpZJnHQsTLUmuKCRaMMyDvrroJR0aLjF4Q1iFYhooqSj0DVrQIE/s1600/DSC03738.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkoV4b61IZ6lSw5HJc8JuOi6xQSDkj759CHDNXo_BXKBSmwPtAgi97oBuHwZFhiHouG9Yp6vVA9kEwxy6yDKlMQnp8WpZJnHQsTLUmuKCRaMMyDvrroJR0aLjF4Q1iFYhooqSj0DVrQIE/s200/DSC03738.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNqfNhN-elrAiFbR2wBw7QCmo_ZOTD6M_EFWZdFW5CYhtm_K8Qd4RPBHv1qZEwq7JAiwzMtHWI8ly2DkHPpwX77fgE97FUgnvnzw-5BIpFfUAUPpttfAPWABbk9k-Ch7Ouhxdj50aI1XA/s1600/DSC03741.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNqfNhN-elrAiFbR2wBw7QCmo_ZOTD6M_EFWZdFW5CYhtm_K8Qd4RPBHv1qZEwq7JAiwzMtHWI8ly2DkHPpwX77fgE97FUgnvnzw-5BIpFfUAUPpttfAPWABbk9k-Ch7Ouhxdj50aI1XA/s200/DSC03741.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxmnMrWC_nXMq1bV_0G0zHxCcHO1SdIW4lcr5uTTYbdmhQuuZBC995r2n8ytAVaERdScEMlQwKLU5Ob3kxC00Hv7yN21fAI-7nUUOwAa3vG0d2voQDzcWEuG7CmJTnfT13Xt_HqWRyM40/s1600/DSC03743.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxmnMrWC_nXMq1bV_0G0zHxCcHO1SdIW4lcr5uTTYbdmhQuuZBC995r2n8ytAVaERdScEMlQwKLU5Ob3kxC00Hv7yN21fAI-7nUUOwAa3vG0d2voQDzcWEuG7CmJTnfT13Xt_HqWRyM40/s200/DSC03743.JPG" width="200" /></a></div>
<br />
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"> Añadimos al vaso de la batidora el
eneldo, la pimienta y lo trituramos todo, una vez bien triturado, vamos
añadiendo poco a poco la leche mientras seguimos triturando hasta obtener una
salsa con la densidad deseada, que será, un poco espesa, pero que se esparza
bien, al caer sobre los espaguetis.<o:p></o:p></span></i></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgStMpVebEF4TrJryWjYYhXo4o2M40KhEv84UGj948dVheDZJmuEuS-ocLuXq2NhEh0fDRaopoNsSQTBCliGadlqgWsVJKuBx8-IiUwsyrcuWgZcKZS6b3wLJoCAQ9DYU2Uj8Go3fusnDI/s1600/DSC03745.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgStMpVebEF4TrJryWjYYhXo4o2M40KhEv84UGj948dVheDZJmuEuS-ocLuXq2NhEh0fDRaopoNsSQTBCliGadlqgWsVJKuBx8-IiUwsyrcuWgZcKZS6b3wLJoCAQ9DYU2Uj8Go3fusnDI/s200/DSC03745.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjW1ZkFdYXxm13pCthStn_noRBFmc-HVCIoBk0N0NzFFNCiG0J_g5lVeBBrhgti7wwqDKRZKOaprXg7VZZjpUHA7wUBsGG0BC4U5YtblWxpoyywNdB7OWF9IAtLbBvchVqGat6k2qJn5Fs/s1600/DSC03746.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjW1ZkFdYXxm13pCthStn_noRBFmc-HVCIoBk0N0NzFFNCiG0J_g5lVeBBrhgti7wwqDKRZKOaprXg7VZZjpUHA7wUBsGG0BC4U5YtblWxpoyywNdB7OWF9IAtLbBvchVqGat6k2qJn5Fs/s200/DSC03746.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEii8rvoOzshMc1zLNRGCQFihCS3m1au-yWFrxjbczUSvPJvLIETlgw7stNQp68Bn5ENh0HZst9LDsQ1Jk-FOSWSnR3pLiIbPbbar-yN3caFn-YhqTIg6TwjNL34ecVmtrxdGxrE1dsSEKY/s1600/DSC03747.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEii8rvoOzshMc1zLNRGCQFihCS3m1au-yWFrxjbczUSvPJvLIETlgw7stNQp68Bn5ENh0HZst9LDsQ1Jk-FOSWSnR3pLiIbPbbar-yN3caFn-YhqTIg6TwjNL34ecVmtrxdGxrE1dsSEKY/s200/DSC03747.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipvqkkV77Uk9p27CjGn43UiSLs4Pt_V7Kj4v32ByRYTN_RM1Mg2saYeUx-iSac21z6QA4RzBCicIQNLk70emOxBOPCsLarW9MJVecsTmoJU-ms5R_XZLth_nNj-MfGBMy0NuuZ6xzNeCI/s1600/DSC03748.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipvqkkV77Uk9p27CjGn43UiSLs4Pt_V7Kj4v32ByRYTN_RM1Mg2saYeUx-iSac21z6QA4RzBCicIQNLk70emOxBOPCsLarW9MJVecsTmoJU-ms5R_XZLth_nNj-MfGBMy0NuuZ6xzNeCI/s200/DSC03748.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"> Cocemos los espaguetis en el agua de
cocer los langostinos, con un chorrito de aceite y una hoja de laurel, durante
12 minutos, (también podemos emplear caldo de pescado o agua sin mas), los
escurrimos y servimos en platos.</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"></span></i> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQtt-AXJJX2DWVMmclxyY-_A_NoJwRMzXAZha992bbsbJQ9h8c4E3cxsHof-Yg0EHGLr1ylD15qG68LUVHcKokWN7l-5wjFVwdi4n-hW0CeeDS4V7xTXZQjaeqEiX4VmSNombn9pGzYzw/s1600/DSC03755.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQtt-AXJJX2DWVMmclxyY-_A_NoJwRMzXAZha992bbsbJQ9h8c4E3cxsHof-Yg0EHGLr1ylD15qG68LUVHcKokWN7l-5wjFVwdi4n-hW0CeeDS4V7xTXZQjaeqEiX4VmSNombn9pGzYzw/s200/DSC03755.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjv6UioUzEOX5c8HNHH6MwPW7bnEPwrmGjyN8lQkftRq9vo7CmrKSp79DTJl0w8WdMVdZoosEDqgfFcMej5vdzttQ8yIvPqZLhh3cveuv2z75an08753NaM1EqMZ6ysXXqtSu9RW0W40XE/s1600/DSC03756.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjv6UioUzEOX5c8HNHH6MwPW7bnEPwrmGjyN8lQkftRq9vo7CmrKSp79DTJl0w8WdMVdZoosEDqgfFcMej5vdzttQ8yIvPqZLhh3cveuv2z75an08753NaM1EqMZ6ysXXqtSu9RW0W40XE/s200/DSC03756.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Vertemos la salsa encima y decoramos con los langostinos y las tiras de
salmón por encima. Podemos comerlo así sin más, les espaguetis calientes y la
salsa fría, que se temple un poco con la pasta, podemos tambien dar a la salsa
un toque de horno, microondas o baño María, antes de napar con ella la pasta,
para comer el plato más caliente, o meter el conjunto del plato, sin las tiras
de salmón a darle un toque de horno.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqen-11eNg_BqYVb7FjBhLPvSJuNPl3wUjBbGSHbI54eOITiza7gLD7ahqhD-MlFuzz-R608CqjyOeP38ja_sAx7f_qjWVGbJzoIeJUfrovRvHFwRONz_g7BbjIQchAC76TBZooo8R4fo/s1600/DSC03760.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqen-11eNg_BqYVb7FjBhLPvSJuNPl3wUjBbGSHbI54eOITiza7gLD7ahqhD-MlFuzz-R608CqjyOeP38ja_sAx7f_qjWVGbJzoIeJUfrovRvHFwRONz_g7BbjIQchAC76TBZooo8R4fo/s640/DSC03760.JPG" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpzBinqw29JdqKV5QJwilHGLuKZhqXUsHCaOBzMRHIF1HUq3xPre4_oHB9EM22kKsg3l-8WrwI0FT0FWrgSB5DWa1FkIKLMkVCSijfJwBjkGzOPkMMubllsO45CknLQ8ACAAml1X4zOi8/s1600/DSC03761.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpzBinqw29JdqKV5QJwilHGLuKZhqXUsHCaOBzMRHIF1HUq3xPre4_oHB9EM22kKsg3l-8WrwI0FT0FWrgSB5DWa1FkIKLMkVCSijfJwBjkGzOPkMMubllsO45CknLQ8ACAAml1X4zOi8/s640/DSC03761.JPG" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtbRzX0HPdzU7U_J2G01iElZm8v1-W4jUyauwvm5nzh9E5528riLvs9PXqF8oWddgbYzkpXGBRUXqNCJmzfy_n7oZAgdVFuH1dtZaKriT3eLuk5eoD4_mi_y5RtxuTkiowAGqadZjtuWE/s1600/DSC03762.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="480" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtbRzX0HPdzU7U_J2G01iElZm8v1-W4jUyauwvm5nzh9E5528riLvs9PXqF8oWddgbYzkpXGBRUXqNCJmzfy_n7oZAgdVFuH1dtZaKriT3eLuk5eoD4_mi_y5RtxuTkiowAGqadZjtuWE/s640/DSC03762.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i> </div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: black; color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: black; mso-themecolor: background1; mso-themeshade: 128;">CONSEJOS DEL CHEFF ANTUAN</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-themecolor: background1; mso-themeshade: 128;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>La decoración
nunca ha sido mi fuerte, por lo que cada uno que lo decore como más le gusta.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>La salsa
de salmón ahumado, como mejor está es fría, pero si te gusta comer el plato más
caliente, se puede meter el plato al horno, antes de decorar, para que caliente
un poco y luego poner las tiras de salmón ahumado.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>También
se puede usar esta salsa para comer con pasta fría, a modo de ensalada, o con
otros tipos de alimentos, como mariscos o pescados fríos, a modo de canapés.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibleGNlpKUrgOT6OK6dGRIGhbjajXYkW6o4vStNAoBDy_iuaAr67fjSWCBuA3MtVzf7z8DvhCyWfj31ktr2T4S5XS24rn_6CHjMe16gIJF6ffBgJ67LMjXI8qOK6POuKCiDhrq0iCx69U/s1600/Goliat-ton.gif" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibleGNlpKUrgOT6OK6dGRIGhbjajXYkW6o4vStNAoBDy_iuaAr67fjSWCBuA3MtVzf7z8DvhCyWfj31ktr2T4S5XS24rn_6CHjMe16gIJF6ffBgJ67LMjXI8qOK6POuKCiDhrq0iCx69U/s200/Goliat-ton.gif" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El Cheff Antuan</td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: left;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com3tag:blogger.com,1999:blog-7866015960404127575.post-55832429642936030212012-11-01T11:09:00.000+01:002012-11-01T11:09:00.766+01:00Señoria de Astobiza 2010
<br />
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: red; font-family: "Times New Roman","serif"; font-size: 16pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">EL RINCON DEL SOMMELIER<o:p></o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 16pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">CATA DE VINO <o:p></o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">POR IÑAKI SANTURTUN<o:p></o:p></span></b></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmTudppAFX8qwc7YAsczo7-TMrodI_9Cj48uNyL1d6X844wZcWVjtMzBokJIqLGLIxpw2dqO1pO6ZF2Aw1N4vsh6ZKK-X5-k8dtuHtwKsJIxiXrvTQF5nGz8xw8meAYPhYRK21K40HD30/s1600/I%C3%91AKI+SANTURTUN.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmTudppAFX8qwc7YAsczo7-TMrodI_9Cj48uNyL1d6X844wZcWVjtMzBokJIqLGLIxpw2dqO1pO6ZF2Aw1N4vsh6ZKK-X5-k8dtuHtwKsJIxiXrvTQF5nGz8xw8meAYPhYRK21K40HD30/s200/I%C3%91AKI+SANTURTUN.jpg" width="136" /></a></div>
<div align="right" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: right;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Bradley Hand ITC"; font-size: 28pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;"></span></i></b> </div>
<div align="right" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: right;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Bradley Hand ITC"; font-size: 28pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;"></span></i></b> </div>
<div align="right" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: right;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Bradley Hand ITC"; font-size: 28pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;">Señorio de Astobiza 2010<span style="mso-spacerun: yes;"> </span></span></i></b><b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Times New Roman","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;"><span style="mso-spacerun: yes;"> </span><v:shapetype coordsize="21600,21600" filled="f" id="_x0000_t75" o:preferrelative="t" o:spt="75" path="m@4@5l@4@11@9@11@9@5xe" stroked="f">
<v:stroke joinstyle="miter">
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0">
<v:f eqn="sum @0 1 0">
<v:f eqn="sum 0 0 @1">
<v:f eqn="prod @2 1 2">
<v:f eqn="prod @3 21600 pixelWidth">
<v:f eqn="prod @3 21600 pixelHeight">
<v:f eqn="sum @0 0 1">
<v:f eqn="prod @6 1 2">
<v:f eqn="prod @7 21600 pixelWidth">
<v:f eqn="sum @8 21600 0">
<v:f eqn="prod @7 21600 pixelHeight">
<v:f eqn="sum @10 21600 0">
</v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:formulas>
<v:path gradientshapeok="t" o:connecttype="rect" o:extrusionok="f">
<o:lock aspectratio="t" v:ext="edit">
</o:lock></v:path></v:stroke></v:shapetype><o:p></o:p></span></b></div>
<br />
<br />
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgkOq2dUc4GOBQrpNj3MyeuN7wU8NEI0GJDqXurU4Rp0thcrrw-j3e2a8_cp-lurnzr3XTV8Ba094P8dPYmB11J9BV1pMnFgaXvyyTHVnx1gTEZr8aj2N-WfJEqiszBP2DiTDj7KjvQ2k/s1600/005.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgkOq2dUc4GOBQrpNj3MyeuN7wU8NEI0GJDqXurU4Rp0thcrrw-j3e2a8_cp-lurnzr3XTV8Ba094P8dPYmB11J9BV1pMnFgaXvyyTHVnx1gTEZr8aj2N-WfJEqiszBP2DiTDj7KjvQ2k/s640/005.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAfcQO6ItO0jlu34XiM0ieZOgxlFd4UDdpROfdvSbDlxhMbcxE88rJmzDea_QaM4ssfsh4KZyjVoF7wonc0sRnWjqmOZ1AWPGC2u81yzPfE_XwRuWMSKk4BzYKK_BLknkvlWo-wTuGUuk/s1600/s-280-im-bandera-euskadi-1.gif" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAfcQO6ItO0jlu34XiM0ieZOgxlFd4UDdpROfdvSbDlxhMbcxE88rJmzDea_QaM4ssfsh4KZyjVoF7wonc0sRnWjqmOZ1AWPGC2u81yzPfE_XwRuWMSKk4BzYKK_BLknkvlWo-wTuGUuk/s1600/s-280-im-bandera-euskadi-1.gif" /></a></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">SEÑORÍO DE ASTOBIZA 2010
<v:shapetype coordsize="21600,21600" filled="f" id="_x0000_t75" o:preferrelative="t" o:spt="75" path="m@4@5l@4@11@9@11@9@5xe" stroked="f">
<v:stroke joinstyle="miter">
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0">
<v:f eqn="sum @0 1 0">
<v:f eqn="sum 0 0 @1">
<v:f eqn="prod @2 1 2">
<v:f eqn="prod @3 21600 pixelWidth">
<v:f eqn="prod @3 21600 pixelHeight">
<v:f eqn="sum @0 0 1">
<v:f eqn="prod @6 1 2">
<v:f eqn="prod @7 21600 pixelWidth">
<v:f eqn="sum @8 21600 0">
<v:f eqn="prod @7 21600 pixelHeight">
<v:f eqn="sum @10 21600 0">
</v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:formulas>
<v:path gradientshapeok="t" o:connecttype="rect" o:extrusionok="f">
<o:lock aspectratio="t" v:ext="edit">
</o:lock></v:path></v:stroke></v:shapetype><o:p></o:p></span></b></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></b></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">BODEGA: </span></b><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Okendo Txakolina, Okondo
(Araba)<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">D.O.:</span></b><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Arabako Txakolina<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">VARIEDADES: </span></b><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Hondarribi Zuri (55%), Petit
Corbu (35%) y Gros Manseng(15%)<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">CRIANZA: </span></b><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">No tiene crianza<o:p></o:p></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">GRADUACIÓN ALCOHÓLICA:</span></b><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">12%</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"></span> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCjtIrp5FOwaNrJEz0VfSSavQMgbms4rHV6qQZ-vdtzZh9_8vRWKf2q-7bYbcr2w24VLWd0b3CpI2laZ2-dibdxQxg2gdOnVa82CggHuGKDpjqXpKYX62tQiOzJkuqQLrjiswMIVZRkeM/s1600/006.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCjtIrp5FOwaNrJEz0VfSSavQMgbms4rHV6qQZ-vdtzZh9_8vRWKf2q-7bYbcr2w24VLWd0b3CpI2laZ2-dibdxQxg2gdOnVa82CggHuGKDpjqXpKYX62tQiOzJkuqQLrjiswMIVZRkeM/s640/006.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE VISUAL:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Amarillo pajizo con
ligeros tonos verdosos brillantes<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE OLFATIVA:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Fruta blanca verde en
el árbol, limón, pomelo, notas de hierba verde<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE GUSTATIVA:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Entrada fresca con algo
de acidez, con las notas de la fruta blanca y los cítricos muy presentes. Postgusto
muy largo<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">MARIDAJE:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Pescados a la plancha, marisco,
arroces, quesos muy suaves<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">PRECIO:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">6,50 euros<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p></o:p></span> </div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-63043083629413580802012-10-28T20:05:00.001+01:002012-10-28T20:05:12.675+01:00Luna Berberide godello 2010
<br />
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: red; font-family: "Times New Roman","serif"; font-size: 16pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">EL RINCON DEL SOMMELIER<o:p></o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 16pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">CATA DE VINO <o:p></o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">POR IÑAKI SANTURTUN<o:p></o:p></span></b></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLVfYD1ES1gPWMoUmMKaGvl2MmiCHCm1QA2JQxJdyv_Zpu3LFiXVR2-hocdjA8qXj7rJ4DTabX-jaPWFJej8H7wy6qgomwu5lZ8zo6LvGnIRmmFDnGkPv5ri1UoH3eXucHNkaCqSt0H8Y/s1600/I%C3%91AKI+SANTURTUN.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLVfYD1ES1gPWMoUmMKaGvl2MmiCHCm1QA2JQxJdyv_Zpu3LFiXVR2-hocdjA8qXj7rJ4DTabX-jaPWFJej8H7wy6qgomwu5lZ8zo6LvGnIRmmFDnGkPv5ri1UoH3eXucHNkaCqSt0H8Y/s200/I%C3%91AKI+SANTURTUN.jpg" width="136" /></a></div>
<div align="right" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: right;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Times New Roman","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;"><v:shapetype coordsize="21600,21600" filled="f" id="_x0000_t75" o:preferrelative="t" o:spt="75" path="m@4@5l@4@11@9@11@9@5xe" stroked="f">
<v:stroke joinstyle="miter">
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0">
<v:f eqn="sum @0 1 0">
<v:f eqn="sum 0 0 @1">
<v:f eqn="prod @2 1 2">
<v:f eqn="prod @3 21600 pixelWidth">
<v:f eqn="prod @3 21600 pixelHeight">
<v:f eqn="sum @0 0 1">
<v:f eqn="prod @6 1 2">
<v:f eqn="prod @7 21600 pixelWidth">
<v:f eqn="sum @8 21600 0">
<v:f eqn="prod @7 21600 pixelHeight">
<v:f eqn="sum @10 21600 0">
</v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:formulas>
<v:path gradientshapeok="t" o:connecttype="rect" o:extrusionok="f">
<o:lock aspectratio="t" v:ext="edit">
</o:lock></v:path></v:stroke></v:shapetype><o:p></o:p></span></b></div>
<br />
<div align="right" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: right;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Bradley Hand ITC"; font-size: 36pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;">Luna Beberide </span></b></div>
<div align="right" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: right;">
<b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Bradley Hand ITC"; font-size: 36pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;">godello 2010</span></b><b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 36pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;"><o:p></o:p></span></b></div>
<br />
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjrmTw_Pcs5CgOfxa0Pd-_BQvm7cBdBTMZKptIifh1xWv91Ta-QwbihDHAVtl2PJ3ysNkFAcnxpItdt3Rphvey4JZJdKaR46aCTrXw9LbV2sZ0-WslW07Recnuu5yBWJArop62LEKTFu0/s1600/048.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjrmTw_Pcs5CgOfxa0Pd-_BQvm7cBdBTMZKptIifh1xWv91Ta-QwbihDHAVtl2PJ3ysNkFAcnxpItdt3Rphvey4JZJdKaR46aCTrXw9LbV2sZ0-WslW07Recnuu5yBWJArop62LEKTFu0/s640/048.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZjNn98edueYOHejSQfVBK5JtLxexfArRjNFEBf-0U0UteGbv5J_y2IIXlDcfFCRiiE7lKFaLQgtIKgbrMDx-SsL6j0u6n7v5sLq-uCzPaLLQ8fJr3pk7bWJJkRu3O8CB_mv4NEovq3KI/s1600/Bandera_Castilla_y_Leon.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZjNn98edueYOHejSQfVBK5JtLxexfArRjNFEBf-0U0UteGbv5J_y2IIXlDcfFCRiiE7lKFaLQgtIKgbrMDx-SsL6j0u6n7v5sLq-uCzPaLLQ8fJr3pk7bWJJkRu3O8CB_mv4NEovq3KI/s1600/Bandera_Castilla_y_Leon.png" /></a></div>
<span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"><strong><em>LUNA BEBERIDE GODELLO 2010 </em></strong></span><br />
<span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"><strong><em></em></strong></span><br />
<span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"><span style="font-family: Times New Roman;">
</span></span><br />
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">BODEGA:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Bodegas y Viñedos Luna
beberide, Cacabelos(León)<o:p></o:p></span></i></div>
<span style="font-family: Times New Roman;">
</span><br />
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">D.O.:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Bierzo<o:p></o:p></span></i></div>
<span style="font-family: Times New Roman;">
</span><br />
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">VARIEDADES:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Godello<o:p></o:p></span></i></div>
<span style="font-family: Times New Roman;">
</span><br />
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">CRIANZA</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">:6 meses sobre sus lías
en depósitos de acero inoxidable<o:p></o:p></span></i></div>
<span style="font-family: Times New Roman;">
</span><br />
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">GRADUACIÓN ALCOHÓLICA:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">13,5%</span></i></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p></o:p></span></i> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgywrt1aPmmFEZzOw5kNW5UIRWRzcELL5ds_qjO83Kd7Cashha2LIgEhG99iiFYEHIEajyRSBuKhLeSmVnpY8iSwqVx5hrKEnR9KQ5qbLWD8wfzfI6J58cvy58dubKlMja5pkDgzS6nXfk/s1600/049.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgywrt1aPmmFEZzOw5kNW5UIRWRzcELL5ds_qjO83Kd7Cashha2LIgEhG99iiFYEHIEajyRSBuKhLeSmVnpY8iSwqVx5hrKEnR9KQ5qbLWD8wfzfI6J58cvy58dubKlMja5pkDgzS6nXfk/s640/049.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE VISUAL:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Amarillo suave con
destellos brillantes<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE OLFATIVA:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Notas de flores, de
rosas, de hierba, limones maduros, algo de cuero<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE GUSTATIVA:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Entrada suave con
ligera untuosidad, sin llegar a sentir esa untuosidad y ligera sensación
“grasienta” de la buena godello de Valdeorras, acidez correcta y Postgusto
largo.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">MARIDAJE:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Pasta, arroces, pescados,
carnes blancas, quesos semicurados<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">PRECIO:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">7,50 euros<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">COMENTARIO: </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Es un godello muy cumplidor, con esos matices intensos
que le aporta la estancia con las lías, con un buen precio que nos permite
descubrir una godello algo diferente a la gallega<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;">
</span></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="font-family: Times New Roman;"></span></div>
<span style="font-family: Times New Roman;">
</span>Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-49177752237467027252012-10-19T12:17:00.000+02:002012-10-19T12:19:33.768+02:00Lentejas en olla express<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: red; color: white; font-family: "Georgia","serif"; font-size: 24pt; mso-highlight: red;">LENTEJAS EN
OLLA EXPRESS</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: white; font-family: "Georgia","serif"; font-size: 24pt;"><o:p></o:p></span></i></b></div>
<br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: white; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></b></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: green; color: lime; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: green;">INGREDIENTES:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: lime; font-family: "Georgia","serif"; font-size: 12pt;"> </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;">-400 gr. de lentejas<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1 chorizo y
medio<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1 morcilla de
Burgos<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1 trozo de
tocino<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1 punta de
jamón<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-3 patatas <o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1 tercio de
cuchara de pimentón<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-1/4 de vaso
de aceite de oliva<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Agua, para
cubrir uno o dos dedos por encima de los <span style="mso-spacerun: yes;"> </span><o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>alimentos<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Una cucharada
rasa de sal<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-2 hojas de
laurel<o:p></o:p></span></i></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-jMDpa_w-G6VXjCdcaBujrD_F5aZeKu51JiVV0ED8cdfo1eOrGq7ZTz5CsWwcyPsyqRyaEw0jBcP_UdxhIILxzi_jkMZZ2THstNxtGIXjI9KuFoLuyBTUjqeGgyAwFJSxXnB4tLS3DgI/s1600/DSC05195.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-jMDpa_w-G6VXjCdcaBujrD_F5aZeKu51JiVV0ED8cdfo1eOrGq7ZTz5CsWwcyPsyqRyaEw0jBcP_UdxhIILxzi_jkMZZ2THstNxtGIXjI9KuFoLuyBTUjqeGgyAwFJSxXnB4tLS3DgI/s640/DSC05195.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: blue; color: #0099cc; font-family: "Georgia","serif"; font-size: 10pt; mso-highlight: blue;">PREPARACION:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: #0099cc; font-family: "Georgia","serif"; font-size: 10pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: #0099cc; font-family: "Georgia","serif"; font-size: 10pt;"><o:p> </o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Las lentejas no necesitan remojo, por lo que las echaremos directamente
en la olla. Pelamos y cascamos las patatas y las incorporamos a la olla junto
con el pimentón y el aceite. Tapamos la olla y lo mezclamos todo agitando la
olla en movimientos envolventes.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOv_n8HWgkJFMBdoSAKt4IctNg2Cz5M1I1xmrtfuXKmcENqQRVabxYKUf4P3NMNR5tFpRGYNclL22fCTLNlLTO7vxw0gC3os7vmCp4qPFLrgR1ixFmxMycbFpcxvfh7a9iUq67W2nUhpI/s1600/DSC05197.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOv_n8HWgkJFMBdoSAKt4IctNg2Cz5M1I1xmrtfuXKmcENqQRVabxYKUf4P3NMNR5tFpRGYNclL22fCTLNlLTO7vxw0gC3os7vmCp4qPFLrgR1ixFmxMycbFpcxvfh7a9iUq67W2nUhpI/s200/DSC05197.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjV7KVxgKUF66KMdZTL5XGPIwKZ2M3Ipxz7VkMhkJSEeuVLzPzHriV0JtN5tmNpSrfstT6NPtFcUP5mBy4fCuly7VHv3Hl6Iw3COzKd-zaXRfCZUUdh43yOWrL6Lknka9PS70z-N8Ps0Oo/s1600/DSC05198.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjV7KVxgKUF66KMdZTL5XGPIwKZ2M3Ipxz7VkMhkJSEeuVLzPzHriV0JtN5tmNpSrfstT6NPtFcUP5mBy4fCuly7VHv3Hl6Iw3COzKd-zaXRfCZUUdh43yOWrL6Lknka9PS70z-N8Ps0Oo/s200/DSC05198.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span></span><i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;">Abrimos
la olla e incorporamos el chorizo cortado en rodajas, la morcilla de arroz
entera y el trozo de tocino y la punta de jamón enteros, (que habremos tenido
ambos en remojo toda la noche anterior). Cubrimos de agua hasta uno o dos dedos
por encima de los ingredientes cárnicos, añadimos la sal, revolvemos y ponemos
el laurel.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCQS0knPg2fGidIIAxtBPLA-yR7CC8Kbd1vD-7ZlZb1pP2InoHh6aUrZ6APLv3rVaC2wdqL3fb4IubEyPv8PP31mw1aAONc7pU8AKLE9UC16s95YzBgglC8cw-oWHn_IQJTL4rfh2DoUY/s1600/DSC05200.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCQS0knPg2fGidIIAxtBPLA-yR7CC8Kbd1vD-7ZlZb1pP2InoHh6aUrZ6APLv3rVaC2wdqL3fb4IubEyPv8PP31mw1aAONc7pU8AKLE9UC16s95YzBgglC8cw-oWHn_IQJTL4rfh2DoUY/s200/DSC05200.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOQCpl0VPj5tJRz07fgkDWZWso1q17KyRnVr8HB_9n2jTtyt82ES3O8E8oxAIVcdYgaIIpE-i9v889dArpIoRoFs1wgJgHE-gEq-znen7DScejVQ9-RpCTkr9Wk5-Spe6Zg4TQa-EAI84/s1600/DSC05201.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOQCpl0VPj5tJRz07fgkDWZWso1q17KyRnVr8HB_9n2jTtyt82ES3O8E8oxAIVcdYgaIIpE-i9v889dArpIoRoFs1wgJgHE-gEq-znen7DScejVQ9-RpCTkr9Wk5-Spe6Zg4TQa-EAI84/s200/DSC05201.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;">Cerramos la olla, la ponemos a fuego
fuerte, cuando suban las tres rayas bajamos el fuego a medio bajo, (lo más bajo
posible sin que pierda presión la olla y bajen las rayas). Dejamos cocinar
durante 20 minutos, (mirar los tiempos del fabricante de cada olla) y apagamos.
Una vez que la olla haya perdido la presión, la destapamos, separamos la
morcilla, el jamón y el tocino, que cortaremos en trozos, servimos las lentejas
y acompañamos con el compango.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsAalev2aM9hr4se_xFupT1BNSETR3a52tnQ4pW1ztCV-w_yFynLyV1gNlGnLdxn6d7SN4YCptlR1o6HyqnMCwQUsDcZtmNqfhRzCbssILM3h09ky01kJH1TLr4Wxv9eevJ8Zqp2_9z3g/s1600/DSC05202.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsAalev2aM9hr4se_xFupT1BNSETR3a52tnQ4pW1ztCV-w_yFynLyV1gNlGnLdxn6d7SN4YCptlR1o6HyqnMCwQUsDcZtmNqfhRzCbssILM3h09ky01kJH1TLr4Wxv9eevJ8Zqp2_9z3g/s200/DSC05202.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0IaIxj90NnecJkn8QPSmo5bMorLwtEiDnYskqQIxkSjiMWwtwlJUAb30C-k-NvV0l4AenxZB5oO6o6c5D15VXyKkRpNcNcANU7CEOildDnm0uFGYvmIvGuaIpc_v8RVs2i-NpQZoQTm4/s1600/DSC05203.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0IaIxj90NnecJkn8QPSmo5bMorLwtEiDnYskqQIxkSjiMWwtwlJUAb30C-k-NvV0l4AenxZB5oO6o6c5D15VXyKkRpNcNcANU7CEOildDnm0uFGYvmIvGuaIpc_v8RVs2i-NpQZoQTm4/s200/DSC05203.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFg_osM8cASglIRGHwJnZPv3Sayihyphenhyphen5Q9XjZYU9XykTFCxUbJvGB9btdPlz6-_QAniQz_kqFSFOAz5r6BaShkM4-sebWMoZsqdLaZPuYY1hamE1jvGZ_vSwedhng3Y4H3NL9Q_pSfQ3qQ/s1600/DSC05204.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFg_osM8cASglIRGHwJnZPv3Sayihyphenhyphen5Q9XjZYU9XykTFCxUbJvGB9btdPlz6-_QAniQz_kqFSFOAz5r6BaShkM4-sebWMoZsqdLaZPuYY1hamE1jvGZ_vSwedhng3Y4H3NL9Q_pSfQ3qQ/s640/DSC05204.JPG" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlvoNX6zf0XfHanuKL_gDaJSB_JvpLhTlTMMStB8RXDKMUSS__SASIZl46vSkIRX7iNAqJJPzY5qvcHi6QzZhATjtmFR9ZnPQxLPO3Dj8KOh7WuIwOcNNNvmrZ_1agki_r-bR9DWpTGKE/s1600/DSC05205.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlvoNX6zf0XfHanuKL_gDaJSB_JvpLhTlTMMStB8RXDKMUSS__SASIZl46vSkIRX7iNAqJJPzY5qvcHi6QzZhATjtmFR9ZnPQxLPO3Dj8KOh7WuIwOcNNNvmrZ_1agki_r-bR9DWpTGKE/s640/DSC05205.JPG" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6dsyGdtZ7v5SQ6VLGxd9mZcvbwsWOmpF4pXOihyR1AkjTxj7t2mCYgOg6DkWwexv8g48Xayx5abrKGTOUWbLt2uh-VujHFI93jC4o7avxCXMCu8fiByJ8sNN4F3kgSD-zA_zJ2-t4U2Q/s1600/DSC05207.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6dsyGdtZ7v5SQ6VLGxd9mZcvbwsWOmpF4pXOihyR1AkjTxj7t2mCYgOg6DkWwexv8g48Xayx5abrKGTOUWbLt2uh-VujHFI93jC4o7avxCXMCu8fiByJ8sNN4F3kgSD-zA_zJ2-t4U2Q/s640/DSC05207.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: black; color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: black;">CONSEJOS DEL CHEFF ANTUAN:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span><span style="mso-spacerun: yes;"> </span>Se puede acompañar con unas guindillas, si al
destapar la cazuela quedan muy secas se puede poner a hervir con la olla
destapada, con un poco mas de agua, si por el contrario queda muy caldosas,
hervir destapada a fuego fuerte, hasta que coja el espesor deseado.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Las
legumbres suelen resultar de digestión un poco pesada y eso nos provoca
excesivas flatulencias o ventosidades, las podemos comer trituradas con la
batidora y resultaran más amables al estomago.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Podemos
sustituir el pimentón por pimiento choricero.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8CZi04EK9MZ3Uy3MesYWIDlTwjzwJ5A5O2YeFstsQBGaImdA8wN9SVezB7tNj68DorKXBTJKEe8x-q0wMqfN5c4wfhTTy4PJJ2LsC7wUoFVmHavHnpPzXg3yLIbIbHhirk2kHnLgq56U/s1600/Goliat-ton.gif" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8CZi04EK9MZ3Uy3MesYWIDlTwjzwJ5A5O2YeFstsQBGaImdA8wN9SVezB7tNj68DorKXBTJKEe8x-q0wMqfN5c4wfhTTy4PJJ2LsC7wUoFVmHavHnpPzXg3yLIbIbHhirk2kHnLgq56U/s200/Goliat-ton.gif" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El cheff Antuan<br />
</td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: left;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com3tag:blogger.com,1999:blog-7866015960404127575.post-27280948650882870942012-10-08T14:16:00.000+02:002012-10-08T14:16:42.353+02:00Albondigas de mi madre en olla express<span style="color: white; font-family: "Georgia","serif"; font-size: 24pt;"><o:p></o:p></span><br />
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<span style="color: red; font-family: "Georgia","serif"; font-size: 24pt;"><strong><em>ALBONDIGAS DE MI MADRE</em></strong></span></div>
<div align="center" class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<span style="color: red; font-family: "Georgia","serif"; font-size: 24pt;"><strong><em><span style="mso-spacerun: yes;"> </span>EN OLLA
EXPRESS</em></strong></span></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: green; color: lime; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: green;">INGREDIENTES:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: lime; font-family: "Georgia","serif"; font-size: 12pt;"> </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;">-400 gr. de carne picada de ternera<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-400 gr. de
carne picada de cerdo<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-100 gr de
taquitos de jamón<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-100 gr. de
miga de pan o 2 rebanadas de pan de molde<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Leche para
mojar el pan<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-2 o 3 dientes
de ajo<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-2 o 3 ramas
de perejil<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-2 huevos<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Pan rallado<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Harina para
rebozar<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Una cucharada
de harina<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Caldo de
Carne o Ave<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Aceite de
oliva<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: green; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>-Sal<o:p></o:p></span></i></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoeezkd7xxSZpV-cWDxiEVoRlcI6qt03dubyupd6_LBOSQWZqIqHvQddP_K-wsfPotKX06vpf4pGAsGWUWggDqNUirmOqAdO6wKvg7WIeSvTb8mYDv0YWsAegDeXLWgpCGmfZlf-x_k5Y/s1600/DSC03191.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoeezkd7xxSZpV-cWDxiEVoRlcI6qt03dubyupd6_LBOSQWZqIqHvQddP_K-wsfPotKX06vpf4pGAsGWUWggDqNUirmOqAdO6wKvg7WIeSvTb8mYDv0YWsAegDeXLWgpCGmfZlf-x_k5Y/s640/DSC03191.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: blue; color: #0099ff; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: blue;">PREPARACION:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: #0099ff; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span></span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;">En
un boll, sazonamos y mezclamos las carnes, el jamón, el ajo picado, una de las
ramas de perejil después de haberla picado fina. <o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOv-rp_uHmxC3LzfZ6XsReAUsV8Pib7FZf1QIgEYA5e2umV_KVN6do-Ec5Nt7MNq_w97sn1xIQY6kKHZsFcHk5r37hrC_Jer_5fRR-8EKJTmy5E_3dImhXZOjLuSeu7alW312muF0H2-A/s1600/DSC03152.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOv-rp_uHmxC3LzfZ6XsReAUsV8Pib7FZf1QIgEYA5e2umV_KVN6do-Ec5Nt7MNq_w97sn1xIQY6kKHZsFcHk5r37hrC_Jer_5fRR-8EKJTmy5E_3dImhXZOjLuSeu7alW312muF0H2-A/s200/DSC03152.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgYqESxNXcQcysoepEuABsBii5_-Ggp9GrldnM2GutzZmoYkQlGmI49JmJ5mNpMBagIQNkb7DauZvsJk9N7Qd4Bu116JIaQycFG9DWm3ypL3iopwdOsfrdW9qMOMnddPCJQ-4MO-LR6Bg/s1600/DSC03153.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgYqESxNXcQcysoepEuABsBii5_-Ggp9GrldnM2GutzZmoYkQlGmI49JmJ5mNpMBagIQNkb7DauZvsJk9N7Qd4Bu116JIaQycFG9DWm3ypL3iopwdOsfrdW9qMOMnddPCJQ-4MO-LR6Bg/s200/DSC03153.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcpriFu2b-s3svEf7zB_IALaNBkFXRtI_Rhjv2bcX26TSXqRUQgWvnIg6pP5JBeBmqN1sPZcJYJNF7E-1OlqeLZAF-A_QakeQsMoq3LQ0s3rc6YVMtWZyP7bzOpXNuCIn0w1QTOwY_zOI/s1600/DSC03154.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcpriFu2b-s3svEf7zB_IALaNBkFXRtI_Rhjv2bcX26TSXqRUQgWvnIg6pP5JBeBmqN1sPZcJYJNF7E-1OlqeLZAF-A_QakeQsMoq3LQ0s3rc6YVMtWZyP7bzOpXNuCIn0w1QTOwY_zOI/s200/DSC03154.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQCclXAXj6hNRSObR4rGEl2EcOblbOpEFzRDxYhKf30f5mtcfX8ElSSHtIjoplLkKYas2r7ebHNbHZ8KVAl9Yh-ilhrbY41GhpaHUdJTEIxwrIy56hJfDGk6iGm7_XiD1QNfwS549uzYI/s1600/DSC03155.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQCclXAXj6hNRSObR4rGEl2EcOblbOpEFzRDxYhKf30f5mtcfX8ElSSHtIjoplLkKYas2r7ebHNbHZ8KVAl9Yh-ilhrbY41GhpaHUdJTEIxwrIy56hJfDGk6iGm7_XiD1QNfwS549uzYI/s200/DSC03155.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"> Untamos la miga de pan con la leche,
e incorporamos a la mezcla, batimos los huevos y sazonamos, echamos al boll,
vamos amasándolo todo hasta que esté bien mezclado, en ese momento vamos
añadiendo el pan rallado y seguimos mezclando hasta que quede seca y compacta.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjveBx_uWA5RejtFuRc4Ymxz7x16D1MvEojW2Vn4CNNpo2DodeTnuF2JyMEqgMOVWERgRkd_KPWPC2XTLFpEcNNs0FbPEl3QqkuFcvJ4y0Hic8jDwYTOHXtS7HaUwAwKpKUy-fSlTRdquM/s1600/DSC03158.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjveBx_uWA5RejtFuRc4Ymxz7x16D1MvEojW2Vn4CNNpo2DodeTnuF2JyMEqgMOVWERgRkd_KPWPC2XTLFpEcNNs0FbPEl3QqkuFcvJ4y0Hic8jDwYTOHXtS7HaUwAwKpKUy-fSlTRdquM/s200/DSC03158.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGjdkNqroOJwHQOpWlZCP2sHZElUgL46TA3JzYNokfPVJ9RTCjzqbPh5LZKsRB-xc67mVO8fFBJw6YoVWGD3OT7SaeBmkLhUd-uV-OdIRKE4_q6FaAXUegYxU34gkVGDLPU_JlGEsCsk4/s1600/DSC03159.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGjdkNqroOJwHQOpWlZCP2sHZElUgL46TA3JzYNokfPVJ9RTCjzqbPh5LZKsRB-xc67mVO8fFBJw6YoVWGD3OT7SaeBmkLhUd-uV-OdIRKE4_q6FaAXUegYxU34gkVGDLPU_JlGEsCsk4/s200/DSC03159.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAhzYu7nF6wEh8uMlm7ZbISnRsucVj8HyvzD6qP2TovbN3iRujj8HPlKDx3Uxlbxpt5sf9_pEPVCcwQpg0D0j3FrqnZci4Q7cO-J5gndqwxnlIpGWD4q1et5XJSAvotSAUbdo0dBsPwcY/s1600/DSC03160.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAhzYu7nF6wEh8uMlm7ZbISnRsucVj8HyvzD6qP2TovbN3iRujj8HPlKDx3Uxlbxpt5sf9_pEPVCcwQpg0D0j3FrqnZci4Q7cO-J5gndqwxnlIpGWD4q1et5XJSAvotSAUbdo0dBsPwcY/s200/DSC03160.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSgXw6cuRhXEE_oufPE5GI7DFPTmpBwubKUXH0NeSmReaVVjf498A7vTAP4sBr34-v_sCLKA_z7Pt3_FJvGiAeN8pLmDPD416b-LIoESroKbkdr97Gq_AwgKiOfcG1UZB1GJ4d-ygTaI0/s1600/DSC03162.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSgXw6cuRhXEE_oufPE5GI7DFPTmpBwubKUXH0NeSmReaVVjf498A7vTAP4sBr34-v_sCLKA_z7Pt3_FJvGiAeN8pLmDPD416b-LIoESroKbkdr97Gq_AwgKiOfcG1UZB1GJ4d-ygTaI0/s200/DSC03162.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Esta receta emplea albóndigas el doble de grandes de lo normal, por lo
que formaremos las bolas alargadas de casi un dedo de largas, las enharinamos y
doramos en la sartén en abundante aceite de oliva.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYQZbgvReKCUp7_dBXIPZ8RuZ2QFO8r4bAvq0KDSxdT4KV-OWpL7Nb8_dThyeDe5TBE3k-UKgUZCOJBBlNQU9JskoX9GbRY7A1NSwX9VeuSrrNWyTWzbAGPHKn9kFUhT4_UBKiPN6Uzg4/s1600/DSC03164.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYQZbgvReKCUp7_dBXIPZ8RuZ2QFO8r4bAvq0KDSxdT4KV-OWpL7Nb8_dThyeDe5TBE3k-UKgUZCOJBBlNQU9JskoX9GbRY7A1NSwX9VeuSrrNWyTWzbAGPHKn9kFUhT4_UBKiPN6Uzg4/s200/DSC03164.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiO5Q3x_1LmsA8ABg11loQR6UEN0sy0abvzduYikykTACRf_zfaXSCtO7MgHrEO_42YtntfJWkZX0UIVysGIhpZBEXwEnKA8jgG1QV_ZY71CRZO3R7B8EgdofB9Vf030d1nSFB-4fRP5Q/s1600/DSC03165.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiO5Q3x_1LmsA8ABg11loQR6UEN0sy0abvzduYikykTACRf_zfaXSCtO7MgHrEO_42YtntfJWkZX0UIVysGIhpZBEXwEnKA8jgG1QV_ZY71CRZO3R7B8EgdofB9Vf030d1nSFB-4fRP5Q/s200/DSC03165.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEih9J7KaqdwI-75dcu8fUtBpvxnm0Vn923417umMdh5J2ne2Dtx3jcyGrajDrW4vihUt4Rui7jOZpdxaozHtvEib5a40SdH0deE9gPzV4GZXQjbmWdXBa3J_ZrOPM1j_ioh-9riN6UegzE/s1600/DSC03166.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEih9J7KaqdwI-75dcu8fUtBpvxnm0Vn923417umMdh5J2ne2Dtx3jcyGrajDrW4vihUt4Rui7jOZpdxaozHtvEib5a40SdH0deE9gPzV4GZXQjbmWdXBa3J_ZrOPM1j_ioh-9riN6UegzE/s200/DSC03166.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHqDXAZvRRZVOFQSrogbXDzW-YH-AMaWcG4MNCx1V_SMKmNoPce5ibAJp2h7uTw1uFsQj_StEMoY5ErsAEaju64ashsF_7wIapCs10pnmMubngGq19TTcajilHCV7fQ2gd2FAAvxyLIWo/s1600/DSC03167.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHqDXAZvRRZVOFQSrogbXDzW-YH-AMaWcG4MNCx1V_SMKmNoPce5ibAJp2h7uTw1uFsQj_StEMoY5ErsAEaju64ashsF_7wIapCs10pnmMubngGq19TTcajilHCV7fQ2gd2FAAvxyLIWo/s200/DSC03167.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"> Las freímos en tandas dejando
suficiente espacio entre las albóndigas, para que no se toquen las unas con las
otras, vamos pasándolas a la olla exprés y colocamos la otra rama de perejil.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDjcVy5tL7Qz8jE-4qupvmttApG0qD7sehUnk17pihzVJAF5lwQMgkxGxXSjJbLSUQTVkvmlQicnZrbdsyGWhiDQAMHFiNvnP_kqoYZ_Qd5Zr0eDgy9WQMve9tkHjoKa-r0FCaJQCw7G4/s1600/DSC03168.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="133" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDjcVy5tL7Qz8jE-4qupvmttApG0qD7sehUnk17pihzVJAF5lwQMgkxGxXSjJbLSUQTVkvmlQicnZrbdsyGWhiDQAMHFiNvnP_kqoYZ_Qd5Zr0eDgy9WQMve9tkHjoKa-r0FCaJQCw7G4/s200/DSC03168.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXuXpVGokLFZZaD3ssj5HZk9OQmuX23iCdEeGFtQTt-o-gEPEr8etVyGi7XNuV5tsd8I7eWP3iRGDpy4JrCcZHGEloJm101pWjHZZ6Z51TLthWDdpJfN0X0H-vqkTBWmb_wRoFQiK4mqY/s1600/DSC03174.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXuXpVGokLFZZaD3ssj5HZk9OQmuX23iCdEeGFtQTt-o-gEPEr8etVyGi7XNuV5tsd8I7eWP3iRGDpy4JrCcZHGEloJm101pWjHZZ6Z51TLthWDdpJfN0X0H-vqkTBWmb_wRoFQiK4mqY/s200/DSC03174.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"> En la grasa de freír las albóndigas
que nos ha quedado, deshacemos una cucharada de harina, (podemos quitar un poco
de grasa si hay mucha y colarla si esta hubiese quedado muy sucia).
Incorporamos 4 tazas o un litro de caldo de carne o ave, dejamos reducir un
poco y cuando haya cogido un poco de cuerpo, (sin que espese mucho),
rectificamos de sal y vertemos en la olla sobre las albóndigas.</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"></span></i> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0t0hR9ilX7g1D77RY9LEOdzItt5zw9kpfPHpq-Oln7_hlUJajovoyT1wbADIULa8OpvAyz-1NGqCefqaqVGna044lvyXtw-l6U2oMiy-eO9_aAWkl7zQgvNnIEgYQDaZS8EKgFk0puJ8/s1600/DSC03175.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0t0hR9ilX7g1D77RY9LEOdzItt5zw9kpfPHpq-Oln7_hlUJajovoyT1wbADIULa8OpvAyz-1NGqCefqaqVGna044lvyXtw-l6U2oMiy-eO9_aAWkl7zQgvNnIEgYQDaZS8EKgFk0puJ8/s200/DSC03175.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9gJ56Eh3AN1O429bdXVGXezlz7Xr7nj2hGsJfT2K4klQ-HZQH3-o6CpOSeeN9CTjBtfOwZzw1PA3NqhhUDDndiZ2RFnGrlMTpchOiM6sBpidYjFoIcw_AuDw-4svsKLPsRlSEa1THJJg/s1600/DSC03183.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9gJ56Eh3AN1O429bdXVGXezlz7Xr7nj2hGsJfT2K4klQ-HZQH3-o6CpOSeeN9CTjBtfOwZzw1PA3NqhhUDDndiZ2RFnGrlMTpchOiM6sBpidYjFoIcw_AuDw-4svsKLPsRlSEa1THJJg/s200/DSC03183.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"> Ponemos la olla a fuego fuerte, la
tapamos y cuando salga una línea continua de vapor, ponemos la válvula,
esperamos a que suban las tres rallas y bajamos el fuego al mínimo que aguante,
sin perder presión la cazuela y que bajen las rallas. Dejamos hacer entre 12 y
15 minutos, apagamos el fuego y cuando haya perdido toda la presión abrimos la
cazuela y pasamos a una fuente.</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"></span></i> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEig7QKvGbR136-5TVcp_OL7I5aGn-feROK_55KKWpSraUMmmJK8OAcxAvKif5hN8Nd46t3dEhwxra45jdUIKjiQRMUbnJGH23up2WgOBiU2TSrJlXQv7jYHrNEYpV9YVuFfllXpTUydwBE/s1600/DSC03187.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEig7QKvGbR136-5TVcp_OL7I5aGn-feROK_55KKWpSraUMmmJK8OAcxAvKif5hN8Nd46t3dEhwxra45jdUIKjiQRMUbnJGH23up2WgOBiU2TSrJlXQv7jYHrNEYpV9YVuFfllXpTUydwBE/s200/DSC03187.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFJ9HrTlv1T85YlYKi2TXcMLlvGAEeLQl6-tV9nq-D5n7x5oswS4UK3km9oaDsNcm_2Qrg1uRSmrVzVBKkCOnMd-AXEejQrv6bMLKUBPmUVK7iMbMYpdwtfZjoP42nf5Nj1Fl9iUqR2tQ/s1600/DSC03189.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFJ9HrTlv1T85YlYKi2TXcMLlvGAEeLQl6-tV9nq-D5n7x5oswS4UK3km9oaDsNcm_2Qrg1uRSmrVzVBKkCOnMd-AXEejQrv6bMLKUBPmUVK7iMbMYpdwtfZjoP42nf5Nj1Fl9iUqR2tQ/s200/DSC03189.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoeezkd7xxSZpV-cWDxiEVoRlcI6qt03dubyupd6_LBOSQWZqIqHvQddP_K-wsfPotKX06vpf4pGAsGWUWggDqNUirmOqAdO6wKvg7WIeSvTb8mYDv0YWsAegDeXLWgpCGmfZlf-x_k5Y/s1600/DSC03191.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoeezkd7xxSZpV-cWDxiEVoRlcI6qt03dubyupd6_LBOSQWZqIqHvQddP_K-wsfPotKX06vpf4pGAsGWUWggDqNUirmOqAdO6wKvg7WIeSvTb8mYDv0YWsAegDeXLWgpCGmfZlf-x_k5Y/s640/DSC03191.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span></span></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;">Si la salsa ha quedado poco espesa,
ponemos a hervir a fuego fuerte en la misma olla destapada, o en otra, hasta
que espese.</span></i></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"></span></i> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnMzrMFZIV4vZdon-K9gecWIjEyxJNZpKqJF8vMmJIEkEGQc3vcUG7QRA_HEkZ6KtSYgaHObrY1w0DMtIJ6g5lh300F6NBrFOzWpkUa3b1bJ65zq3AkUkKPc15EtiepRNeIhfMFplrJDo/s1600/DSC03192.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnMzrMFZIV4vZdon-K9gecWIjEyxJNZpKqJF8vMmJIEkEGQc3vcUG7QRA_HEkZ6KtSYgaHObrY1w0DMtIJ6g5lh300F6NBrFOzWpkUa3b1bJ65zq3AkUkKPc15EtiepRNeIhfMFplrJDo/s200/DSC03192.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcLeKJIQ3nyxDuv1KIv4T5GD-DmMgFD_m_mnSiEaYreawa7wh3yPaMxGAxZxnpli5jSsBTaJknG1v_irulkDBCv1Eoe4W7KAiXLmmhOuxZ0lPTK7v0dcIa-8vgvUCBXTx9jdBNkQ3mtXk/s1600/DSC03194.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcLeKJIQ3nyxDuv1KIv4T5GD-DmMgFD_m_mnSiEaYreawa7wh3yPaMxGAxZxnpli5jSsBTaJknG1v_irulkDBCv1Eoe4W7KAiXLmmhOuxZ0lPTK7v0dcIa-8vgvUCBXTx9jdBNkQ3mtXk/s200/DSC03194.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghNSVaa1gAxfGVjrLI4FZ9EadbAYcgwcGN9M44Ehi6UCiGDOyox5pli-npXpH73GdSH49DdqMGN_9M0Mwxz4Pm0XajJppBpqAASl4Cw5KaAOahyphenhyphenOXb_FrPpeMS9ZFBx6_kWDhKHxDCUn4/s1600/DSC03195.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghNSVaa1gAxfGVjrLI4FZ9EadbAYcgwcGN9M44Ehi6UCiGDOyox5pli-npXpH73GdSH49DdqMGN_9M0Mwxz4Pm0XajJppBpqAASl4Cw5KaAOahyphenhyphenOXb_FrPpeMS9ZFBx6_kWDhKHxDCUn4/s640/DSC03195.JPG" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1hAtzDz9vFraAB5etwIS76wPlwayYzs2PX-QXZ2kS8_azRi2S8Kr-01YzaX3e4CDwzyk3K555oIeCPYNaokuZpKgA1XTCacE7YO9q0bNNZ8r374wMUy4imjMkD2n9SK1X4A_fSv-30F8/s1600/DSC03208.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1hAtzDz9vFraAB5etwIS76wPlwayYzs2PX-QXZ2kS8_azRi2S8Kr-01YzaX3e4CDwzyk3K555oIeCPYNaokuZpKgA1XTCacE7YO9q0bNNZ8r374wMUy4imjMkD2n9SK1X4A_fSv-30F8/s640/DSC03208.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: black; color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: black;">CONSEJOS DEL CHEFF ANTUAN:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span></span></i></b><i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;">Esta es
una receta de mi madre, por eso las albóndigas tienen un tamaño superior a las
normales, (mas o menos del doble que las normales), al hacerlas en olla exprés
quedan bien hechas pese al tamaño, por eso pongo de 12 a 15 minutos de olla,
depende el tamaño, si fuesen de un tamaño normal, se dejarían entre 5 y 10
minutos. Habrá que ir probando varias veces, para dar con el tiempo adecuado
para cada uno.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>En la
receta original, no se picaba el ajo y mezclaba con la carne, en cambio, se
doraban dos ajos enteros, en la grasa antes de añadir la harina y hacer el
caldo.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Podemos
no usar el pan rallado para amalgamar la carne, si queremos que las albóndigas
queden un poco más blandas y menos compactas.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Podemos
acompañarlas con patatas fritas o puré de patatas.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisSU_HwQUko6s5Jwi5gmcMW9GyVbq4zNGUDVmPgoySkzkfv2Jtha6ajtghKDJc9aBYWZzvGmfn0zh-etGCMY1AEcp-BZIQvSWhyphenhyphenCSpVWfTZJNGQMXpP3Huw1mffqYOCznn1kT7WrRCwSg/s1600/Goliat-ton.gif" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisSU_HwQUko6s5Jwi5gmcMW9GyVbq4zNGUDVmPgoySkzkfv2Jtha6ajtghKDJc9aBYWZzvGmfn0zh-etGCMY1AEcp-BZIQvSWhyphenhyphenCSpVWfTZJNGQMXpP3Huw1mffqYOCznn1kT7WrRCwSg/s200/Goliat-ton.gif" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El cheff Antuan<br />
</td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<span style="color: blue; font-family: "Times New Roman","serif"; font-size: 12pt;"><o:p></o:p></span> </div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i> </div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i> </div>
<div class="separator" style="clear: both; text-align: left;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com5tag:blogger.com,1999:blog-7866015960404127575.post-16160545643101457872012-10-01T09:56:00.000+02:002012-10-01T10:05:50.426+02:00Quesada<br />
<div align="center" class="MsoNormal" style="margin-bottom: 0pt; text-align: center;">
<b><i><span style="color: red; font-family: "Georgia","serif"; font-size: 24pt;">QUESADA<o:p></o:p></span></i></b></div>
<div class="MsoNormal" style="margin-bottom: 0pt;">
<br /></div>
<div class="MsoNormal" style="margin-bottom: 0pt;">
<b><i><span style="background: green; color: lime; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: green;">INGREDIENTES:</span></i></b><b><i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"> </span></i></b><i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;">-2 huevos<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"> -1 yogurt
natural<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"> -2 vasos
de azúcar<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"> -2 vasos
de harina<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"> -4 vasos
de leche<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"> -75 gr de
mantequilla<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0pt;">
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbvX-piKHWSBboM5kDLRQSRqdTr_xcKaqq-mM4LwzBbtFPeleAxGuybcg17dBXH701bsjtoI07PFpEFCATR9gTHXQZdIe3dLpyTgDqFsfsEfoVmpAzSasNVgiBWaIwfqfMq9921cQW-vs/s1600/01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbvX-piKHWSBboM5kDLRQSRqdTr_xcKaqq-mM4LwzBbtFPeleAxGuybcg17dBXH701bsjtoI07PFpEFCATR9gTHXQZdIe3dLpyTgDqFsfsEfoVmpAzSasNVgiBWaIwfqfMq9921cQW-vs/s640/01.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: blue; color: #0099ff; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: blue;">PREPARACION:</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: #0099ff; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Cascamos y batimos los dos huevos en un bol o recipiente, añadimos el
yogurt y ponemos la mantequilla a fundir en una sartén a fuego mínimo, teniendo
cuidado que no se queme.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvoHEVdwAfFYOvPOSI35Tk-ikbAg3-REG2b_pFOlvAdrOlijembp3Ow48MvPhu8YlP70Q3kZxTxh8ZuP7yZ0HuNUppoOKxT2GNKx_XCP93VhbTPTkpWkH-Mg2eIaUSJvpeqMdivYqe0B4/s1600/02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvoHEVdwAfFYOvPOSI35Tk-ikbAg3-REG2b_pFOlvAdrOlijembp3Ow48MvPhu8YlP70Q3kZxTxh8ZuP7yZ0HuNUppoOKxT2GNKx_XCP93VhbTPTkpWkH-Mg2eIaUSJvpeqMdivYqe0B4/s200/02.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhh_9YJH1lNNQx8cZEAaoTUJJdqrNhmNwtzBZm2Jnhn7RS_cu_CJftc0O6X0BqGNtIQPx1O2CTsQ0xERYqIR1vWy8MWkaNFUaV9h0bW1axkRHKVj1RJn57t8Txnh4kQZCtNQb4LjFr_gno/s1600/03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhh_9YJH1lNNQx8cZEAaoTUJJdqrNhmNwtzBZm2Jnhn7RS_cu_CJftc0O6X0BqGNtIQPx1O2CTsQ0xERYqIR1vWy8MWkaNFUaV9h0bW1axkRHKVj1RJn57t8Txnh4kQZCtNQb4LjFr_gno/s200/03.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioG7iwIRIuYJ4ztGh2xU-o3JB8pYmW6OK35DaV9VuRRlCIIF2V0FsCKfk2yTZzwCY53RPl5FwPEaq5_ptonevmTrpPUa2Pn5DV4b_nD3nTkaO0i2HaJIdJkZwToVI9FjkqLmEhmaZ5ckY/s1600/04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioG7iwIRIuYJ4ztGh2xU-o3JB8pYmW6OK35DaV9VuRRlCIIF2V0FsCKfk2yTZzwCY53RPl5FwPEaq5_ptonevmTrpPUa2Pn5DV4b_nD3nTkaO0i2HaJIdJkZwToVI9FjkqLmEhmaZ5ckY/s200/04.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1yPhdroGfwIUxqn3mEAWiTKYI0PstZ3WN-olC5g5AGQVHmfQc0mJ_YH4bD3BVENs6An0PW2HQ1jCazXM-FtpM8togN1iIMZi2rMWdCLr_rg8BZ0VtZc92b61DRjYTVmIw0Kzzc3zup-s/s1600/05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1yPhdroGfwIUxqn3mEAWiTKYI0PstZ3WN-olC5g5AGQVHmfQc0mJ_YH4bD3BVENs6An0PW2HQ1jCazXM-FtpM8togN1iIMZi2rMWdCLr_rg8BZ0VtZc92b61DRjYTVmIw0Kzzc3zup-s/s200/05.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"><em>El mismo envase del yogurt, lo podemos utilizar para el resto de
medidas. añadimos a lo anterior 4 vasos de leche, 2 vasos de azúcar y dos vasos
de harina</em></span></div>
<div class="separator" style="clear: both; text-align: left;">
<span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"></span> </div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9igs1hfffsYjtvEVQXWzOKKvNwQyxlspv8YH7e08JCzkpPznzldWlaPidy6EI7aUCGAu2Z9e9uOwU-bb3nB2grLlBvwjuKfJg8G3jS96zfh0zeLzp6511L8rjiiil5QYI_CqwO_IuPDQ/s1600/06.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9igs1hfffsYjtvEVQXWzOKKvNwQyxlspv8YH7e08JCzkpPznzldWlaPidy6EI7aUCGAu2Z9e9uOwU-bb3nB2grLlBvwjuKfJg8G3jS96zfh0zeLzp6511L8rjiiil5QYI_CqwO_IuPDQ/s200/06.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBlvmzOwYiCa9F75qi_3t9kSk3y8j0y8GfEmevb9pwCQ0zyjc8QQeIgSXJ4aReB1tZEbKb-S4iIsrn0DQSjEG15XoetV8TzSn9P1rrWV35ZDpsKpG8KCCvoUaGoOObXp3Xyf4liSGGTGg/s1600/07.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBlvmzOwYiCa9F75qi_3t9kSk3y8j0y8GfEmevb9pwCQ0zyjc8QQeIgSXJ4aReB1tZEbKb-S4iIsrn0DQSjEG15XoetV8TzSn9P1rrWV35ZDpsKpG8KCCvoUaGoOObXp3Xyf4liSGGTGg/s200/07.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnzgaid47Fw0F_4ByBJ0_-vlVXwkOQ3Lv_LxW5iD9bOPtImgfuH1WapNlfID2V5c-aSQt2KfoKk2dTY_5HSSJEZYTsc2zzlIjIdhUmBpbLpIWIsAw-FrF7q-Yl_L3LruYnhhXl8Xp47m0/s1600/08.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnzgaid47Fw0F_4ByBJ0_-vlVXwkOQ3Lv_LxW5iD9bOPtImgfuH1WapNlfID2V5c-aSQt2KfoKk2dTY_5HSSJEZYTsc2zzlIjIdhUmBpbLpIWIsAw-FrF7q-Yl_L3LruYnhhXl8Xp47m0/s200/08.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0Q3ep8PTrtcg18mzgZC8BtryO2DRqO4CnxG_bjjQiZ0E1U9sUdDMRV4vlHM5zddawynSyAEbXthg5n4DOTmqC9A1uPACXZGe1PUuEPGV-uZyMB-JNNt-KQPJT8Qpzi14kFrSl7a-LdAc/s1600/09.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0Q3ep8PTrtcg18mzgZC8BtryO2DRqO4CnxG_bjjQiZ0E1U9sUdDMRV4vlHM5zddawynSyAEbXthg5n4DOTmqC9A1uPACXZGe1PUuEPGV-uZyMB-JNNt-KQPJT8Qpzi14kFrSl7a-LdAc/s200/09.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"></span>
</div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Añadimos también la mantequilla una vez fundida y batimos con las
varillas y/o con la batidora, hasta obtener una mezcla fina, sin grumos.
untamos de mantequilla una fuente de horno.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTTkwiwIjZb4WrdyoR3qFVa358zbIj2o7Tb3nXKGAusNI7Naz7olr1qf41s7BOvTmYnVSM7WruBNbuGANXNWg9KhG8nXuvcbrJ6biCoxNnRIE7ASRga_8CCqIUroveLeIGkVZ8DBgIbmI/s1600/10.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTTkwiwIjZb4WrdyoR3qFVa358zbIj2o7Tb3nXKGAusNI7Naz7olr1qf41s7BOvTmYnVSM7WruBNbuGANXNWg9KhG8nXuvcbrJ6biCoxNnRIE7ASRga_8CCqIUroveLeIGkVZ8DBgIbmI/s200/10.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjudukTIFLUcNAmQsxNIUrxRmLAgBojldO0l16avr20tFar-St7hJTAhHGv3gwJspbCTtGXykcT4OOE8RISVvzXYhpjGPbKsOmws4GOJfYH7alXtWOmxEUk3iI6jlu1ZjY8KFQ5huW4l8U/s1600/11.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjudukTIFLUcNAmQsxNIUrxRmLAgBojldO0l16avr20tFar-St7hJTAhHGv3gwJspbCTtGXykcT4OOE8RISVvzXYhpjGPbKsOmws4GOJfYH7alXtWOmxEUk3iI6jlu1ZjY8KFQ5huW4l8U/s200/11.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCC420vf26-GxWDw1WVYFdgXqDJfqJQk9pa3dEB0FK0Wh90XfbF3DWWKzXMvuvx8lJr5rPAExNvSfzo85FG0-rqu_DUV56zVZGBBPmM1sR3XqWafH31rNZTVnfb2OgVe5GEAV0CL17fyA/s1600/12.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCC420vf26-GxWDw1WVYFdgXqDJfqJQk9pa3dEB0FK0Wh90XfbF3DWWKzXMvuvx8lJr5rPAExNvSfzo85FG0-rqu_DUV56zVZGBBPmM1sR3XqWafH31rNZTVnfb2OgVe5GEAV0CL17fyA/s200/12.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiyV-Tmpf3Fb3j71R1MtLpl9_-jXsJME8moZfZ3wmv9_Uz3-UCVnJkiEVtMjWiPQPUDqfa6d93LXXB640Byv_Z7i8RtfHJQHhBsjbTM-78adKoFnuAFjTkvoEvL2rdGNdvRcHqq5kHlAU4/s1600/13.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiyV-Tmpf3Fb3j71R1MtLpl9_-jXsJME8moZfZ3wmv9_Uz3-UCVnJkiEVtMjWiPQPUDqfa6d93LXXB640Byv_Z7i8RtfHJQHhBsjbTM-78adKoFnuAFjTkvoEvL2rdGNdvRcHqq5kHlAU4/s200/13.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Vertemos la mezcla en la fuente engrasada, precalentamos el horno
durante 10 minutos y metemos al horno la bandeja con la mezcla a unos 170 º,
durante unos 40 minutos.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibaI2FKUOUeWVAbDL69bkh4ChNWSanOWsKHVYGMDa76DdaHLFo1zlWfT8SOSr3MULwDb-BRfgHXA2GB7rotS5rtSoxJY7e7bNTmgAcu2q1mizcKexHNkwdP5WAHxT1X63EMRJkmW8XLSI/s1600/14.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibaI2FKUOUeWVAbDL69bkh4ChNWSanOWsKHVYGMDa76DdaHLFo1zlWfT8SOSr3MULwDb-BRfgHXA2GB7rotS5rtSoxJY7e7bNTmgAcu2q1mizcKexHNkwdP5WAHxT1X63EMRJkmW8XLSI/s200/14.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdd4QHbrXaMM81ZDvf7kZUWv9Ug3gAZN85X9-iODRHto_CmDeKvAMTqGQXYvl2Y1npII0NKjXvMtYB__PVtRnzdtRGZvHHAe_SiCCTMmA4vzrVfNjk-n7FmYo6icD1jrJXGpxHSFSWnDo/s1600/15.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdd4QHbrXaMM81ZDvf7kZUWv9Ug3gAZN85X9-iODRHto_CmDeKvAMTqGQXYvl2Y1npII0NKjXvMtYB__PVtRnzdtRGZvHHAe_SiCCTMmA4vzrVfNjk-n7FmYo6icD1jrJXGpxHSFSWnDo/s200/15.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: blue; font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;">
</span>Una vez transcurrido el tiempo, sacamos, dejamos enfriar a temperatura
ambiente y metemos en la nevera toda la noche, para que la masa se compacte,
antes de consumir.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzJGy7PM-_8IRGBo2IdMuXUT6sPGmawaZ141IhCq0xp54B0avIS44OC4cwBvPVAPySKKfEpAwsaTRMhM5q_RWxx0CF_qDeZvA3-CIlNlcVpx4UPUTYl4WIiLFz5_CASXLHQf_3bAjmNac/s1600/16.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzJGy7PM-_8IRGBo2IdMuXUT6sPGmawaZ141IhCq0xp54B0avIS44OC4cwBvPVAPySKKfEpAwsaTRMhM5q_RWxx0CF_qDeZvA3-CIlNlcVpx4UPUTYl4WIiLFz5_CASXLHQf_3bAjmNac/s640/16.JPG" width="640" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDC7CzLN1z6URcAYSSO-QkWNrrPvANVCHKtPWzW8kTfzUvsl5F_CwwBXSbPiAajHdm47HCU13KlfSxGdiIfu9kOy2z8vlCYMLx3YlK2NPNdFwvmv0DkqIbvF7atYap0Z9epI5l5sjIRnY/s1600/17.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDC7CzLN1z6URcAYSSO-QkWNrrPvANVCHKtPWzW8kTfzUvsl5F_CwwBXSbPiAajHdm47HCU13KlfSxGdiIfu9kOy2z8vlCYMLx3YlK2NPNdFwvmv0DkqIbvF7atYap0Z9epI5l5sjIRnY/s640/17.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="background: black; color: grey; font-family: "Georgia","serif"; font-size: 12pt; mso-highlight: black;">CONSEJOS DEL CHEFF ANTUAN</span></i></b><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt;"><o:p></o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: grey; font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></b></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><span style="mso-spacerun: yes;"> </span>Cuando
la saquemos del horno la quesada estará blanda y medio liquida por dentro, esto
no nos debe preocupar, porque al enfriar, se compactará y quedara solida<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="MsoNormal" style="line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"><span style="mso-spacerun: yes;"> </span>Se dan muchos tiempos y temperaturas
distintas, dependiendo del cocinero para esta receta, yo creo que debéis
quedaros con los que doy yo o si en el caso de que la ruleta de vuestro horno
no marcase<span style="mso-spacerun: yes;"> </span>las temperaturas, como<span style="mso-spacerun: yes;"> </span>pasa con el mío, poned a horno fuerte, sin
llegar al máximo y dejad hasta que la masa adquiera un tono dorado, suele ser
entorno a la media hora. Cuando la masa este suficientemente dorada, sacamos la
fuente del horno antes de que llegue a adquirir el tono ennegrecido o quemado y
dejamos enfriar.</span></i></div>
<div class="separator" style="clear: both; text-align: left;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"></span></i> </div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibjFgyncgTRBHOeTAWRmAR7QZtzq4NqL580XcS0Zbzs3okqNMNKy3u2EC4ocHdo7OYYMzYXM8L3eYKYT-Zb9N1CkZuCw01QH7E6oUMBxxA2SdfCrCEFXo2NVEzSah11QMkadbIFkrEINE/s1600/Goliat-ton.gif" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibjFgyncgTRBHOeTAWRmAR7QZtzq4NqL580XcS0Zbzs3okqNMNKy3u2EC4ocHdo7OYYMzYXM8L3eYKYT-Zb9N1CkZuCw01QH7E6oUMBxxA2SdfCrCEFXo2NVEzSah11QMkadbIFkrEINE/s200/Goliat-ton.gif" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El cheff Antuan</td></tr>
</tbody></table>
<div class="separator" style="clear: both; text-align: left;">
<i style="mso-bidi-font-style: normal;"><span style="font-family: "Georgia","serif"; font-size: 12pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"></span></i></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"><br /></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12pt;"><br /></span></i></div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com2tag:blogger.com,1999:blog-7866015960404127575.post-73499429331492231492012-10-01T09:25:00.000+02:002012-10-01T09:25:12.335+02:00Ametza 2010
<br />
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><span style="color: red; font-family: "Times New Roman","serif"; font-size: 16pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">EL RINCON DEL SOMMELIER<o:p></o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 16pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">CATA DE VINO <o:p></o:p></span></b></div>
<br />
<div align="center" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: center;">
<b style="mso-bidi-font-weight: normal;"><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">POR IÑAKI SANTURTUN<o:p></o:p></span></b></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoMhmWRSNOT4QrphOURWdUOz9NznZZ6vOnDkS9dDIxhkQunwBTEqXFXXBiOrpuDTJ0gxip_1cyXXToiljqLPdpEgtfMSp9reT3sps4irSnKFTz_4Mf6e9J3OBuKaQkTnrJOOUFVUolMTI/s1600/I%C3%91AKI+SANTURTUN.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoMhmWRSNOT4QrphOURWdUOz9NznZZ6vOnDkS9dDIxhkQunwBTEqXFXXBiOrpuDTJ0gxip_1cyXXToiljqLPdpEgtfMSp9reT3sps4irSnKFTz_4Mf6e9J3OBuKaQkTnrJOOUFVUolMTI/s200/I%C3%91AKI+SANTURTUN.jpg" width="136" /></a></div>
<div align="right" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: right;">
<b style="mso-bidi-font-weight: normal;"><span style="font-family: "Bradley Hand ITC"; font-size: 48pt; mso-bidi-font-family: Tahoma;"></span></b> </div>
<div align="right" class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt; text-align: right;">
<b style="mso-bidi-font-weight: normal;"><span style="font-family: "Bradley Hand ITC"; font-size: 48pt; mso-bidi-font-family: Tahoma;">AMETZA 2010</span></b><b style="mso-bidi-font-weight: normal;"><span style="font-family: "Tahoma","sans-serif"; font-size: 48pt;"></span></b><b style="mso-bidi-font-weight: normal;"><span style="color: black; font-family: "Times New Roman","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES; mso-no-proof: yes;"><span style="mso-spacerun: yes;">
</span><v:shapetype coordsize="21600,21600" filled="f" id="_x0000_t75" o:preferrelative="t" o:spt="75" path="m@4@5l@4@11@9@11@9@5xe" stroked="f">
<v:stroke joinstyle="miter">
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0">
<v:f eqn="sum @0 1 0">
<v:f eqn="sum 0 0 @1">
<v:f eqn="prod @2 1 2">
<v:f eqn="prod @3 21600 pixelWidth">
<v:f eqn="prod @3 21600 pixelHeight">
<v:f eqn="sum @0 0 1">
<v:f eqn="prod @6 1 2">
<v:f eqn="prod @7 21600 pixelWidth">
<v:f eqn="sum @8 21600 0">
<v:f eqn="prod @7 21600 pixelHeight">
<v:f eqn="sum @10 21600 0">
</v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:f></v:formulas>
<v:path gradientshapeok="t" o:connecttype="rect" o:extrusionok="f">
<o:lock aspectratio="t" v:ext="edit">
</o:lock></v:path></v:stroke></v:shapetype><o:p></o:p></span></b></div>
<br />
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg61N323leJn15bpi2rXhloXjjzIMYg0kTWttYGN1xNcJDICDGwr8ZGXmEWcxmfuP3N0HngWvMWiSyWPwVmIp2Js_zS5yhdwb42K89LDSdS2PsVnNEcHeTsNTdWlTJtUjXf2cB4Hply06M/s1600/003.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg61N323leJn15bpi2rXhloXjjzIMYg0kTWttYGN1xNcJDICDGwr8ZGXmEWcxmfuP3N0HngWvMWiSyWPwVmIp2Js_zS5yhdwb42K89LDSdS2PsVnNEcHeTsNTdWlTJtUjXf2cB4Hply06M/s640/003.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgu3U-FHzZL6U2A4rIauqrfxZ0b66mBAOlIRnRokw_hAIf7Aocaw-FXl4dB59GnHg44Tv6qY3Inv170rwYNL0VQkz9FhNxknIc4PBFTsY9WprfpizJ7LpzmgUMh8AACbpFsRrpE-r5nrC4/s1600/s-280-im-bandera-euskadi-1.gif" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgu3U-FHzZL6U2A4rIauqrfxZ0b66mBAOlIRnRokw_hAIf7Aocaw-FXl4dB59GnHg44Tv6qY3Inv170rwYNL0VQkz9FhNxknIc4PBFTsY9WprfpizJ7LpzmgUMh8AACbpFsRrpE-r5nrC4/s1600/s-280-im-bandera-euskadi-1.gif" /></a><b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">AMETZA TXAKOLINA 2010</span></i></b><span style="color: black; font-family: "Times New Roman","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><v:shapetype coordsize="21600,21600" filled="f" id="_x0000_t75" o:preferrelative="t" o:spt="75" path="m@4@5l@4@11@9@11@9@5xe" stroked="f">
</v:shapetype></span></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">BODEGA:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Bodegas Arzabro
Txakolina, Delika(Araba)<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">D.O.:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Arabako Txakolina<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">VARIEDADES:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Hondarribi
zuri(mayoritaria) e Izpiriotza txikia<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">CRIANZA:</span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> No tiene crianza<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">GRADUACIÓN ALCOHÓLICA: </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">12%<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf75U2L-bbmRsUEEw1EPSWM58Ni4CHwPstV1SFrrFnQXnoTAS7Hlekarv0uun9tWmMIqtgodChFHFjWEZrRhyphenhyphenO1F9OCfj61SIyWHzLmXEd1qYmEQa4Z2wfLiQuitkBQQnMXJCAQ97-oPA/s1600/004.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf75U2L-bbmRsUEEw1EPSWM58Ni4CHwPstV1SFrrFnQXnoTAS7Hlekarv0uun9tWmMIqtgodChFHFjWEZrRhyphenhyphenO1F9OCfj61SIyWHzLmXEd1qYmEQa4Z2wfLiQuitkBQQnMXJCAQ97-oPA/s640/004.JPG" width="480" /></a></div>
<div align="left" class="separator" style="clear: both; text-align: center;">
</div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE VISUAL: </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Amarillo limón con
destellos verdosos<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE OLFATIVA: </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Fruta blanca verde, cómo
manzanas y peras verdes en el árbol, notas de limón, de pomelo, hierba recién
segada<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">FASE GUSTATIVA: </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Entrada fresca, con algo
de acidez, recuerdos de cítricos, es goloso y muy afrutado, con un pelín de
amargor envuelto en pomelo y hierba verde que lo hacen delicioso en el paladar.
Muy bueno, si señor.<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p> </o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 0pt;">
<b style="mso-bidi-font-weight: normal;"><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">MARIDAJE: </span></i></b><i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Pescados a la plancha, quesos
suaves, arroces, pasta<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background: white; line-height: normal; margin: 0cm 0cm 4.05pt;">
<i style="mso-bidi-font-style: normal;"><span style="color: black; font-family: "Georgia","serif"; font-size: 12pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">PRECIO: 6,50 euros<o:p></o:p></span></i></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-5217756598585659162012-09-05T09:38:00.000+02:002012-09-05T09:38:17.098+02:00ANTIGUAKO AMA TXAKOLINA 2010 <br />
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><span style="color: red; font-family: "Times New Roman","serif"; font-size: 16.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">EL RINCON DEL SOMMELIER<o:p></o:p></span></b></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<br /></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">CATA DE VINO <o:p></o:p></span></b></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">POR IÑAKI SANTURTUN<o:p></o:p></span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Times New Roman', serif; font-size: 12pt;"><!--[if gte vml 1]><v:shapetype id="_x0000_t75"
coordsize="21600,21600" o:spt="75" o:preferrelative="t" path="m@4@5l@4@11@9@11@9@5xe"
filled="f" stroked="f">
<v:stroke joinstyle="miter"/>
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0"/>
<v:f eqn="sum @0 1 0"/>
<v:f eqn="sum 0 0 @1"/>
<v:f eqn="prod @2 1 2"/>
<v:f eqn="prod @3 21600 pixelWidth"/>
<v:f eqn="prod @3 21600 pixelHeight"/>
<v:f eqn="sum @0 0 1"/>
<v:f eqn="prod @6 1 2"/>
<v:f eqn="prod @7 21600 pixelWidth"/>
<v:f eqn="sum @8 21600 0"/>
<v:f eqn="prod @7 21600 pixelHeight"/>
<v:f eqn="sum @10 21600 0"/>
</v:formulas>
<v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/>
<o:lock v:ext="edit" aspectratio="t"/>
</v:shapetype><v:shape id="_x0033__x0020_Imagen" o:spid="_x0000_i1025" type="#_x0000_t75"
alt="IÑAKI SANTURTUN.jpg" style='width:55.5pt;height:81.75pt;visibility:visible'>
<v:imagedata src="file:///C:\Users\user\AppData\Local\Temp\msohtmlclip1\01\clip_image001.jpg"
o:title="IÑAKI SANTURTUN"/>
</v:shape><![endif]--><!--[if !vml]--><!--[endif]--></span></b><b><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><o:p></o:p></span></b></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwnfFvciaEjRHwS-zw5oAoMJVPetEmAAjXDme5B5xn5BFOz8JoBSm21SBLrlX7wEkXFm86NZ5EhJFC6hJp2T5cehbz1T_A5Rkj7HkwDfFKTqDFAyDs9tS8A_RYucarhlKKLFoWrSilydI/s1600/I%25C3%2591AKI+SANTURTUN.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwnfFvciaEjRHwS-zw5oAoMJVPetEmAAjXDme5B5xn5BFOz8JoBSm21SBLrlX7wEkXFm86NZ5EhJFC6hJp2T5cehbz1T_A5Rkj7HkwDfFKTqDFAyDs9tS8A_RYucarhlKKLFoWrSilydI/s200/I%25C3%2591AKI+SANTURTUN.jpg" width="136" /></a></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 36pt;"><br /></span></b></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 36pt;"> ANTIGUAKO AMA <o:p></o:p></span></b></div>
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 36pt; line-height: 115%;"> TXAKOLINA 2010</span></b><br />
<div style="text-align: center;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 36pt; line-height: 115%;"><br /></span></b></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTnUFxufifg9SH9C9PbyiR_IGNv4aJGlXbp2OfZ7Jh9woNlPsM5SPsBcdNH5_qGYI35oaIcbJvq4vtBt5ZzbR4LiV7eDCekY6aEnOtks4HkdbtKKmQbJrTnmJIbeSAAwcZQ8QHCWqCnCs/s1600/001.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTnUFxufifg9SH9C9PbyiR_IGNv4aJGlXbp2OfZ7Jh9woNlPsM5SPsBcdNH5_qGYI35oaIcbJvq4vtBt5ZzbR4LiV7eDCekY6aEnOtks4HkdbtKKmQbJrTnmJIbeSAAwcZQ8QHCWqCnCs/s640/001.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLbKHrcrVPXDriSdGT61IypVdJB2BtE4cmtVAn7OakXXnQ_zEHqu8dMlSWbUmacbLwHF-il8A9t9f7u3sOaAkA-6ghXjy67UuBTX-pOG4D_vnJJIFapf4IZO2_WJCey7s6vfretoJzO9Y/s1600/s-280-im-bandera-euskadi-1.gif" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLbKHrcrVPXDriSdGT61IypVdJB2BtE4cmtVAn7OakXXnQ_zEHqu8dMlSWbUmacbLwHF-il8A9t9f7u3sOaAkA-6ghXjy67UuBTX-pOG4D_vnJJIFapf4IZO2_WJCey7s6vfretoJzO9Y/s1600/s-280-im-bandera-euskadi-1.gif" /></a><b><i><span style="font-family: Georgia, serif; font-size: 12pt;">ANTIGUAKO AMA TXAKOLINA 2010 <!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f">
<v:stroke joinstyle="miter"/>
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0"/>
<v:f eqn="sum @0 1 0"/>
<v:f eqn="sum 0 0 @1"/>
<v:f eqn="prod @2 1 2"/>
<v:f eqn="prod @3 21600 pixelWidth"/>
<v:f eqn="prod @3 21600 pixelHeight"/>
<v:f eqn="sum @0 0 1"/>
<v:f eqn="prod @6 1 2"/>
<v:f eqn="prod @7 21600 pixelWidth"/>
<v:f eqn="sum @8 21600 0"/>
<v:f eqn="prod @7 21600 pixelHeight"/>
<v:f eqn="sum @10 21600 0"/>
</v:formulas>
<v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/>
<o:lock v:ext="edit" aspectratio="t"/>
</v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:34.5pt;
height:18.75pt'>
<v:imagedata src="file:///C:\Users\user\AppData\Local\Temp\msohtmlclip1\01\clip_image001.gif"
o:title="s-280-im-bandera-euskadi-1"/>
</v:shape><![endif]--><!--[if !vml]--><!--[endif]--><o:p></o:p></span></i></b></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></b></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">BODEGA:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> La Antigua Txakolina, Orduña,
(Bizkaia)<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">D.O.:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Bizkaiko Txakolina<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">VARIEDADES:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Hondarribi Zuri<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">CRIANZA:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> No tiene crianza<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 4.05pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">GRADUACIÓN ALCOHÓLICA:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">12,5%<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 4.05pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnM4hm-vMU2veTPFi2LNVDvI3LXTtctwYcHEcqaqG5EkSnsJ4CtOmmpJW3yHjKe0P0QLsDV82n6UaPZDYzJ3_170mu-JgqlNWiDeaGrGadasTAL-MPDLSgVwvP-O-gT6yCr5iFH5_Oh9M/s1600/002.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnM4hm-vMU2veTPFi2LNVDvI3LXTtctwYcHEcqaqG5EkSnsJ4CtOmmpJW3yHjKe0P0QLsDV82n6UaPZDYzJ3_170mu-JgqlNWiDeaGrGadasTAL-MPDLSgVwvP-O-gT6yCr5iFH5_Oh9M/s640/002.JPG" width="480" /></a></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 4.05pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 4.05pt;">
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">FASE VISUAL: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Amarillo claro con
ribete pajizo y destellos verdosos<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">FASE OLFATIVA: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Hierbas del monte, cítricos,
algo de laurel<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">FASE GUSTATIVA: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Entrada suave con
presencia mayoritaria de cítricos con algo de acidez y un final de fruta blanca
verde<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">MARIDAJE: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Pescados, arroces, quesos
suaves<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 4.05pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">PRECIO:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">6 euros<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 4.05pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<br />
<br />
<div style="text-align: center;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 36pt; line-height: 115%;"><br /></span></b></div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-73881776599031445342012-08-15T11:36:00.001+02:002012-08-15T11:36:18.625+02:00Guiso de patatas con setas<br />
<div align="center" class="MsoNormal" style="margin-bottom: 0.0001pt; text-align: center;">
<b><i><span style="color: red; font-family: "Georgia","serif"; font-size: 24.0pt;">GUISO DE PATATAS CON SETAS<o:p></o:p></span></i></b></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<b><i><span style="background: green; color: lime; font-family: "Georgia","serif"; font-size: 12.0pt; mso-highlight: green;">INGREDIENTES</span></i></b><i><span style="background: green; color: lime; font-family: "Georgia","serif"; font-size: 12.0pt; mso-highlight: green;">:</span></i><i><span style="color: lime; font-family: "Georgia","serif"; font-size: 12.0pt;"> </span></i><i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;">-400 gr de
níscalos<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"> -400 gr de
cantarelus (trompetas)<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"> -3 patatas
medianas<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"> -1 tomate<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"> -1/3 de pimiento rojo<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"> -1 punta de
cuchara de pimentón dulce<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"> -20 cl. de
vino blanco<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"> -2 hojas de
laurel<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"> -1 rama de
perejil<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"> -Agua para
cubrir<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"> -Sal<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCwwyOOomOKGrIZ1kvy22knd8Ym9GdMuLgCi_OoYsS7RqWO-MkeC1nYBbHfa3AeHpaEettIkLtHLasUd-7crPiClH5GC3f96uG1FmVdmFViZbe158M8NqcyEd1Z38W-sdOMDpMckzs-gE/s1600/1.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCwwyOOomOKGrIZ1kvy22knd8Ym9GdMuLgCi_OoYsS7RqWO-MkeC1nYBbHfa3AeHpaEettIkLtHLasUd-7crPiClH5GC3f96uG1FmVdmFViZbe158M8NqcyEd1Z38W-sdOMDpMckzs-gE/s640/1.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<b><i><span style="background: blue; color: #00b0f0; font-family: "Georgia","serif"; font-size: 12.0pt; mso-highlight: blue;">PREPARACION:</span></i></b><b><i><span style="color: #00b0f0; font-family: "Georgia","serif"; font-size: 12.0pt;"><o:p></o:p></span></i></b></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;">
Después de una bonita jornada recogiendo setas por el monte, (ojo solo
las que conozcamos, para evitar una intoxicación), haremos recuento y
emplearemos todas las setas de cualquier tipo que hayamos recolectado. Como las
de la foto de arriba, me las hice a la plancha con jamón, para hacer este plato
tuve que ir al mercado de la ribera a comprarlas y elegí de dos tipos muy
apreciadas, níscalos y cantarelus.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEOAFoZSiiR4DiDCS_vuG5pSzEWQMKcdPZjyBykLvtrumrkl_wh_CywcA87ZH9E-kilhsnOdiyG3SupdZVTlAoKBbdMtNUnmQayG9cmmhyphenhyphenVKD74AwdfMrDs5gIR7Yt7Vndpzp6MhgSp64/s1600/2.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEOAFoZSiiR4DiDCS_vuG5pSzEWQMKcdPZjyBykLvtrumrkl_wh_CywcA87ZH9E-kilhsnOdiyG3SupdZVTlAoKBbdMtNUnmQayG9cmmhyphenhyphenVKD74AwdfMrDs5gIR7Yt7Vndpzp6MhgSp64/s200/2.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVDFvhzs9LljTRBUeuU9GLR18fR5lXr3KoIpjNfVANnnT6epwKVzNP9KNHe32Gl8x7n5EyjKjwkoRAkrYfNxHx29ptkw3P1MZnpKIDBmgvK6n0to5Vrjyq8YpV4eSyj5E2vzYsQqfO6o0/s1600/3.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVDFvhzs9LljTRBUeuU9GLR18fR5lXr3KoIpjNfVANnnT6epwKVzNP9KNHe32Gl8x7n5EyjKjwkoRAkrYfNxHx29ptkw3P1MZnpKIDBmgvK6n0to5Vrjyq8YpV4eSyj5E2vzYsQqfO6o0/s200/3.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;">Lavamos las setas y las sazonamos,
troceamos los níscalos con las manos de forma grosera, los cantarelus son setas
pequeñas, no necesitamos trocearlas, solo cortar la parte final del rabo.
Doramos los níscalos y reservamos los cantarelus.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2dWACtaaskMSgjYhAf1d5c-L0bcy31B5q0ZbIb8okza4IqnQ5QZnpXpfC7oo8yrgsKcxc5q6rtVXv31FE35Ttc_KP2E9c1rxstu-xw6ebfseHNokJ1ccEBjlHelmQlVeZb9REpV8djfQ/s1600/4.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2dWACtaaskMSgjYhAf1d5c-L0bcy31B5q0ZbIb8okza4IqnQ5QZnpXpfC7oo8yrgsKcxc5q6rtVXv31FE35Ttc_KP2E9c1rxstu-xw6ebfseHNokJ1ccEBjlHelmQlVeZb9REpV8djfQ/s200/4.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUpM9iEkoT77nLKlKFoDVuTESVFGSndI3NUCeNGtih7HCiXUsHu1GEpsbE0arJgabFOD-yoibewGFMiz6jYV4ZE4PUoDsDNKcUOjXqk62AOdZIM-E4N8vmLIRPlrFG64QVFZbxEoc93a4/s1600/5.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUpM9iEkoT77nLKlKFoDVuTESVFGSndI3NUCeNGtih7HCiXUsHu1GEpsbE0arJgabFOD-yoibewGFMiz6jYV4ZE4PUoDsDNKcUOjXqk62AOdZIM-E4N8vmLIRPlrFG64QVFZbxEoc93a4/s200/5.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"> Una vez dorados los níscalos, los sacamos y reservamos, (los níscalos
son unas setas muy duras, por eso las doramos antes que las verduras, si
hacemos con setas mas tiernas, las doraremos después de las verduras), ponemos
a dorar los pimientos cortados en tacos, cuando estén un poco blandos, añadimos
los cantarelus, salteamos un par de minutos y añadimos el tomate pelado y
triturado.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhe9RYvEPyzSFsPAm_jw-NfCZ6e9Sim1BmBi7lDnoklEhVVDHvmlMFgMqKKbTQsEMjBm-z3CrjK72hAKUHodA0KZl45PM5i9oWr8atgtQHytrP3VX7ZoPOTyX7ehytJ6XamlEylWK7TTTI/s1600/6.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhe9RYvEPyzSFsPAm_jw-NfCZ6e9Sim1BmBi7lDnoklEhVVDHvmlMFgMqKKbTQsEMjBm-z3CrjK72hAKUHodA0KZl45PM5i9oWr8atgtQHytrP3VX7ZoPOTyX7ehytJ6XamlEylWK7TTTI/s200/6.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7SLSWgAHp3Iv4fiKc0ZvOxSJXRtJ7WnhZgJn4mUGFdhPIDsVDMz6peIUrcKtRiTcLco2SLHbGwlcf5mt_AUM13U2DBJDeQQdTwd65hMYyVZiExB6vPVIEmySPjAnqsJOth0ZPdp1bLYM/s1600/7.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7SLSWgAHp3Iv4fiKc0ZvOxSJXRtJ7WnhZgJn4mUGFdhPIDsVDMz6peIUrcKtRiTcLco2SLHbGwlcf5mt_AUM13U2DBJDeQQdTwd65hMYyVZiExB6vPVIEmySPjAnqsJOth0ZPdp1bLYM/s200/7.JPG" width="200" /></a></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"> Sofreímos unos minutos y
reincorporamos los níscalos, añadimos también la punta de pimentón, rehogamos
moviendo con la cuchara fuera del fuego, hasta que se deshaga el pimentón en la
grasa, para que no se queme e inmediatamente después añadimos el vino blanco,
dejamos reducir dos minutos con la cazuela destapada, para que se evapore el
alcohol.</span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNcePR1eSliS5xLQeeT6knz227wdCJ6B3x1-78q31yenrhzGVrw0UXW3fFAZiBuo3Ne6O22lbVSfnC2B5nVTOsh94NcqIREmpZgWRYgKdxQ5QZP1Ua_7s89dzm9Oo0OOWXu6lPhW7N2d4/s1600/8.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNcePR1eSliS5xLQeeT6knz227wdCJ6B3x1-78q31yenrhzGVrw0UXW3fFAZiBuo3Ne6O22lbVSfnC2B5nVTOsh94NcqIREmpZgWRYgKdxQ5QZP1Ua_7s89dzm9Oo0OOWXu6lPhW7N2d4/s200/8.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGsG2zroUmaQ-fbpHJd9nfPrxA6JJcE1cKd0acmzLCn5-2B7zNw_sAE4BiRN4zjWLEJPePjU8I2QbgBN4nBgbllTF8yILdLEmSvbR0u7fFqC0ryH1UED8sh58UiiYswT93CqNevNnTwNM/s1600/9.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGsG2zroUmaQ-fbpHJd9nfPrxA6JJcE1cKd0acmzLCn5-2B7zNw_sAE4BiRN4zjWLEJPePjU8I2QbgBN4nBgbllTF8yILdLEmSvbR0u7fFqC0ryH1UED8sh58UiiYswT93CqNevNnTwNM/s200/9.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"> Pelamos y cascamos las patatas en
trozos, (para cascar las patatas, hay que practicar un corte con el cuchillo y
en el último tramo para cortar el gajo, tiramos de él y arrancamos en vez de
cortar, esto hace que el trozo de patata suelte fécula por ese trozo arrancado
y ayude a espesar el caldo), rehogamos un minuto, mientras removemos las
patatas y cubrimos con agua, justo hasta que tape las patatas, no conviene
echar más. Añadimos el laurel y la rama de perejil.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuNtxXsn33BaO83GgdchPKlUOeuMG0_KBq5AUEzxM4XH2xcyY2MMUkq0bbmpnDscLDP7Xg4yjNfn_FPQ04WFe4qBkH2KC6BlzIRmRTiylHLFBM1Rvzkztkk11OGjlHRQ_XApRMpMwKgrQ/s1600/10.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuNtxXsn33BaO83GgdchPKlUOeuMG0_KBq5AUEzxM4XH2xcyY2MMUkq0bbmpnDscLDP7Xg4yjNfn_FPQ04WFe4qBkH2KC6BlzIRmRTiylHLFBM1Rvzkztkk11OGjlHRQ_XApRMpMwKgrQ/s200/10.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivcl_EzczE7TUsyrYP9kS0opUowSCg8JkmQ5SMCWE33X4fNqHhECEWW1BTzBqYvwocCASpLEMx5QzqWNQ9H7GgNvk7IlXIDP7hLa8azwhZdIeSmhQb2D1ffFMCQe7GZT-WWnNLpuY9vT8/s1600/11.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivcl_EzczE7TUsyrYP9kS0opUowSCg8JkmQ5SMCWE33X4fNqHhECEWW1BTzBqYvwocCASpLEMx5QzqWNQ9H7GgNvk7IlXIDP7hLa8azwhZdIeSmhQb2D1ffFMCQe7GZT-WWnNLpuY9vT8/s200/11.JPG" width="200" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"> Llevamos a ebullición, sazonamos un poco, (con cuidado de no pasarnos,
siempre se puede añadir más al final), dejamos guisar a fuego medio bajo, hasta
que las patatas estén tiernas unos 40 minutos, rectificamos de sal, apagamos y dejamos reposar
5 minutos, para que las patatas se impregnen del caldo.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFiEmenTQyYEaTf2StFN3WZKuyK_HF_twLzzyYaJfRW7ZJf_HSfQX6-Y0OiIbvl9PusFL4Cuuw6SDB19P27aQEON-_02ZRLvZNc-6uRTsPyNZQq5xbwrsEoLYiDD-bflSe9UE4aMPwtIg/s1600/12.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFiEmenTQyYEaTf2StFN3WZKuyK_HF_twLzzyYaJfRW7ZJf_HSfQX6-Y0OiIbvl9PusFL4Cuuw6SDB19P27aQEON-_02ZRLvZNc-6uRTsPyNZQq5xbwrsEoLYiDD-bflSe9UE4aMPwtIg/s200/12.JPG" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAs8kHgVzrAjkyX4Cm2-KArnJT0ynGy7YKmjvxqMcEDrOCSIBq94bS6YwOX9UXZ5pwOagfkYSggl3VJIhBgi6GNsam1_9ZL-tN1GEgBkcUZAxjj3z03nwBakmCkC9xkjobBr86zAEvM-8/s1600/13.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="132" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAs8kHgVzrAjkyX4Cm2-KArnJT0ynGy7YKmjvxqMcEDrOCSIBq94bS6YwOX9UXZ5pwOagfkYSggl3VJIhBgi6GNsam1_9ZL-tN1GEgBkcUZAxjj3z03nwBakmCkC9xkjobBr86zAEvM-8/s200/13.JPG" width="200" /></a></div>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglNO4yN6h851eQJnhxWy-3kP4SkFKdSpxQ-VNoadaJtBB8MHkDTQlXxu6ZW59lOJy13JpttJJmZuigKw4d_PzfGvXsmY2icTU5jN9Em8LEIHkmtJp506n1Vz4EOrwPUjAwC1EBNYuD5Dw/s1600/14.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEglNO4yN6h851eQJnhxWy-3kP4SkFKdSpxQ-VNoadaJtBB8MHkDTQlXxu6ZW59lOJy13JpttJJmZuigKw4d_PzfGvXsmY2icTU5jN9Em8LEIHkmtJp506n1Vz4EOrwPUjAwC1EBNYuD5Dw/s640/14.JPG" width="640" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
</div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<b><i><span style="background: black; color: grey; font-family: "Georgia","serif"; font-size: 12.0pt; mso-highlight: black;">CONSEJOS DEL CHEFF ANTUAN:</span></i></b><b><i><span style="color: grey; font-family: "Georgia","serif"; font-size: 12.0pt;"><o:p></o:p></span></i></b></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="font-family: "Georgia","serif"; font-size: 12.0pt;"> Otra
forma de hacerlo, es echar las setas al guiso con el agua hirviendo, sin
dorarlas en la grasa previamente.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="font-family: "Georgia","serif"; font-size: 12.0pt;"> Si
queréis un plato un poco mas intenso de sabor, añadir unos taquitos de jamón
serrano y caldo de carne, o agua y una pastillita de caldo concentrado.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody>
<tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhwUcfUwB4Tdu3DqppAFiiW9LzCJqxIzl51sLDT_OhhceO_6vBi-Qo4zn7kDGVFa9IqZjKOGcVkMLMzLErIU-fqkxYXUu6tCBLYjtvl75vHadnPNIJS35wAvUWs5rB3ZZqczESaEMoaZg/s1600/Goliat-ton.gif" imageanchor="1" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhwUcfUwB4Tdu3DqppAFiiW9LzCJqxIzl51sLDT_OhhceO_6vBi-Qo4zn7kDGVFa9IqZjKOGcVkMLMzLErIU-fqkxYXUu6tCBLYjtvl75vHadnPNIJS35wAvUWs5rB3ZZqczESaEMoaZg/s200/Goliat-ton.gif" width="150" /></a></td></tr>
<tr><td class="tr-caption" style="text-align: center;">El cheff Antuan<br /></td></tr>
</tbody></table>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<br />
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<span style="font-family: "Times New Roman","serif"; font-size: 12.0pt;"><br /></span></div>
<div style="text-align: right;">
</div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<span style="font-family: "Times New Roman","serif"; font-size: 12.0pt;"><br /></span></div>
<br />
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<br />
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<br />
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt; line-height: 115%; mso-ansi-language: ES; mso-bidi-font-family: "Times New Roman"; mso-bidi-language: AR-SA; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US;"><br /></span></i></div>
<br />
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<br />
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: blue; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
<br />
<div class="MsoNormal" style="margin-bottom: 0.0001pt;">
<i><span style="color: #006600; font-family: "Georgia","serif"; font-size: 12.0pt;"><br /></span></i></div>
Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com2tag:blogger.com,1999:blog-7866015960404127575.post-77983505594313140932012-08-01T22:57:00.000+02:002012-08-01T22:57:37.114+02:00Casona Micaela 2010<br />
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><span style="color: red; font-family: "Times New Roman","serif"; font-size: 16.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">EL RINCON DEL SOMMELIER<o:p></o:p></span></b></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<br /></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">CATA DE VINO <o:p></o:p></span></b></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 14.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">POR IÑAKI SANTURTUN<o:p></o:p></span></b></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-vn8OqU3MwEszyn6jjmqi3NwpmH6zoFxVxq5fs5SA_H09zq6ZA4CrRxUxYi0SFSRSHQVpffS65BcTikL84a9DTNzHyMB4vNmoytLxWRTkTCDo6EkEXrxMyvJMLrKeBgySch9AGfkd-5E/s1600/I%C3%91AKI+SANTURTUN.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-vn8OqU3MwEszyn6jjmqi3NwpmH6zoFxVxq5fs5SA_H09zq6ZA4CrRxUxYi0SFSRSHQVpffS65BcTikL84a9DTNzHyMB4vNmoytLxWRTkTCDo6EkEXrxMyvJMLrKeBgySch9AGfkd-5E/s200/I%C3%91AKI+SANTURTUN.jpg" width="136" /></a></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 28pt;"><br /></span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 28pt;"><br /></span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 28pt;">CASONA MICAELA 2010</span></b><b><span style="font-family: 'Times New Roman', serif; font-size: 12pt;"> <o:p></o:p></span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Times New Roman', serif; font-size: 12pt;"><br /></span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Times New Roman', serif; font-size: 12pt;"><br /></span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Times New Roman', serif; font-size: 12pt;"><br /></span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Times New Roman', serif; font-size: 12pt;"><br /></span></b></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh42nstOUg14Hoi5_2yGYhOC6Rof18bU-HcacwGiOwoeGudq6YfSM8U4vqip_DvXuHumW5DCkjQGCwTII83S968Uyxc3513VI7x4xC_-nTmU6qOAGiWwwUMceZ32I-cUksvv1-VGA6-yc4/s1600/007.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh42nstOUg14Hoi5_2yGYhOC6Rof18bU-HcacwGiOwoeGudq6YfSM8U4vqip_DvXuHumW5DCkjQGCwTII83S968Uyxc3513VI7x4xC_-nTmU6qOAGiWwwUMceZ32I-cUksvv1-VGA6-yc4/s640/007.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHXBvSg0GajJXs9hqjfitH8pFoCspRRQoQNHvFxIb8_Byv2M6-vi9PIs2F6k_kk5QBbrw5PQkcAtiju6wK0so6yNvsFB_O1eBoo2AJ9S42HJtT0ifLuu_YLDXfbirPGVehK7mMcaavgRo/s1600/cantabria_bandera.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHXBvSg0GajJXs9hqjfitH8pFoCspRRQoQNHvFxIb8_Byv2M6-vi9PIs2F6k_kk5QBbrw5PQkcAtiju6wK0so6yNvsFB_O1eBoo2AJ9S42HJtT0ifLuu_YLDXfbirPGVehK7mMcaavgRo/s1600/cantabria_bandera.jpg" /></a><b><i><span style="font-family: Georgia, serif; font-size: 12pt;">CASONA MICAELA 2010 </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"><o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></b></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">BODEGA:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Casona Micaela, Valle
de Villaverde(Cantabria)<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">D.O.:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Vino de la Costa de
Cantabria<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">VARIEDADES:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Albariño(75%) y
Riesling(25%)<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">CRIANZA:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> No tiene crianza<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 4.05pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">GRADUACIÓN ALCOHÓLICA: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">12%<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 4.05pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQOFZlf0h5EAhtqtyZda4MBLExn7QHMzbD48vD3ubu-Cd9Pup4RyCnXg2kegb1t7M8G7aq1PK_AbdKVnkIvJzjz0uPLLmlcOwLfmypCJT952lXDh_rmsLBos_X3NxDGMVgX1Ds13j6_us/s1600/008.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQOFZlf0h5EAhtqtyZda4MBLExn7QHMzbD48vD3ubu-Cd9Pup4RyCnXg2kegb1t7M8G7aq1PK_AbdKVnkIvJzjz0uPLLmlcOwLfmypCJT952lXDh_rmsLBos_X3NxDGMVgX1Ds13j6_us/s640/008.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">FASE VISUAL: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Amarillo pajizo con
notas verdosas y aceradas<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">FASE OLFATIVA:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Fruta blanca verde, manzanas
y peras sin madurar, algo de pomelo y limón verde, hierba recién segada<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">FASE GUSTATIVA:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Entrada muy fresca y
algo ácida pero sin molestar para nada, está el conjunto muy conjuntado, los
cítricos en perfecta armonía con la fruta verde y un ligero postgusto ácido
pero muy gustoso<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">MARIDAJE:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Pescados a la plancha, platos
de pasta, paella<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 4.05pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">PRECIO:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 7,50 euros<o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="background-color: white; margin-bottom: 4.05pt; text-align: center;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<br />
<div class="MsoNormal" style="background-color: white; margin-bottom: 0.0001pt; text-align: center;">
<b><span style="font-family: 'Times New Roman', serif; font-size: 12pt;"><br /></span></b></div>Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-29515420827563188092012-07-30T23:10:00.001+02:002012-07-30T23:18:31.761+02:00Xentia de Juan Carrillo 2009<br />
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><span style="color: red; font-family: 'Times New Roman', serif; font-size: 16pt;">EL RINCON DEL SOMMELIER<o:p></o:p></span></b></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<br /></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span style="color: #0070c0; font-family: 'Times New Roman', serif; font-size: 18pt;">Cata de vino, por Javitxi </span></b><b style="background-color: white;"><span style="color: #0070c0; font-family: 'Times New Roman', serif; font-size: 18pt;"> </span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="color: #0070c0; font-family: 'Times New Roman', serif; font-size: 18pt;"></span></b><b><span style="font-family: 'Times New Roman', serif; font-size: 12pt;"><o:p></o:p></span></b></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzNIBl-iBNrhtPAhA8i4cGU7XziDTOn2nH__68-d6j2W3zhBB1qf7RSvzeJJvT4_HKwTBKajyHwHFpu2OUHP5liikC-ExLI74TjhRDFCVdyqu4J0OMQ4LjQfj7mNmr4iPnx2FiCzQTA4k/s1600/foto-catas.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzNIBl-iBNrhtPAhA8i4cGU7XziDTOn2nH__68-d6j2W3zhBB1qf7RSvzeJJvT4_HKwTBKajyHwHFpu2OUHP5liikC-ExLI74TjhRDFCVdyqu4J0OMQ4LjQfj7mNmr4iPnx2FiCzQTA4k/s200/foto-catas.jpg" width="134" /></a></div>
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 48pt;"> </span></b><b style="background-color: white;"><span style="font-family: 'Bradley Hand ITC'; font-size: 48pt;"> Xentia de Juan </span></b><br />
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 48pt;"> Carrillo 2009<o:p></o:p></span></b><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXqCmspkQm4WL4c2Nja7HMAUtwRvY6z44GD4iHVtKCL9ZNo6nS6MUz0JQE1AzSy5nFefrnP2d0JC12raJ0R3FG4cHyzVX_2k9mFkM6K3GCVxTyc6DqaqHlf6bGvULyRVT2w8Qvdiijk0E/s1600/IMG_0102.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXqCmspkQm4WL4c2Nja7HMAUtwRvY6z44GD4iHVtKCL9ZNo6nS6MUz0JQE1AzSy5nFefrnP2d0JC12raJ0R3FG4cHyzVX_2k9mFkM6K3GCVxTyc6DqaqHlf6bGvULyRVT2w8Qvdiijk0E/s640/IMG_0102.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwfQl14ywTbw5bAwbKN7rGQLHEvU9NhUhnTF5Nkm8v_G8Bq434cdurREKjZC3K9uxwvGO2qn161RACqajnMvv1yFeXibgfoSAUM8B4zE3uXpZ-Cy8xvlaHXusC6IIZTb3ffq8drBaLlRo/s1600/Extremadura.gif" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em; text-align: left;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwfQl14ywTbw5bAwbKN7rGQLHEvU9NhUhnTF5Nkm8v_G8Bq434cdurREKjZC3K9uxwvGO2qn161RACqajnMvv1yFeXibgfoSAUM8B4zE3uXpZ-Cy8xvlaHXusC6IIZTb3ffq8drBaLlRo/s1600/Extremadura.gif" /></a><b></b><br />
<div style="text-align: left;">
<b><b style="background-color: white;"><i><span style="font-family: Georgia, serif; font-size: 12pt;">Xentia de Juan Carrillo 2009 </span></i></b></b></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<br /></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></b></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Bodega:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Pago de las
Encomiendas. Villafranca de los Barros. Badajoz. <o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><a href="http://www.pagodelasencomiendas.es/">http://www.pagodelasencomiendas.es</a><o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">D.O.</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> /Zona VT Extremadura <o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Variedades:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 40% Tempranillo, 30%
Petit Verdot, 20% Syrah, 10% Graciano <o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Crianza:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 14 meses en barricas de
roble francés allier nuevas.<o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Graduación alcohólica:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 14,5%<o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Precio Aproximado:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 18,50 euros.<o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fecha de cata:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 2012-07-30 <o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwQjoTIvW2IkFLJHfbr1_TFJ9fBg05ekbarnRoixBm-w0Yb7dKCPyt3wdWBXggEImZ2SPs3kdfC9Hj2n8wK6GZSjDIIz3wo97IqP5-ovygYNDMnMP8sfT35vptbqaFk3FfweiX3NxQcb8/s1600/IMG_0103.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwQjoTIvW2IkFLJHfbr1_TFJ9fBg05ekbarnRoixBm-w0Yb7dKCPyt3wdWBXggEImZ2SPs3kdfC9Hj2n8wK6GZSjDIIz3wo97IqP5-ovygYNDMnMP8sfT35vptbqaFk3FfweiX3NxQcb8/s640/IMG_0103.JPG" width="636" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Nota de cata:<o:p></o:p></span></i></b></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<br /></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fase visual:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> rojo picota, intenso y
brillante, con bastante lágrima.<o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<br /></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fase olfativa:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> nariz muy rica mejorando mucho con el aire.
Frutas rojas y negras, tostados, especias, ahumados. Al oxigenarse salen
matices muy golosos, confiterías, gominolas, chocolate, bombones de licor,
toques de madera muy fina, algún barniz.<o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<br /></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fase gustativa: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">entrada muy suave,
sedosa, todo muy bien integrado y conjuntado, fresca acidez que con el oxígeno
mejora aun. Chucherías, mazapanes, madera muy elegante, ahumados, el chocolate
otra vez.<o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;">Tanino muy integrado y
pulido, alcohol muy bien conjuntado, no se notan los 14,5 grados. El postgusto
muy rico, apetece más y cuando pasa el tiempo aun está mejor el vino, se nota más
suave y golosamente especiado pero
siempre manteniendo una perfecta acidez, que recuerda a un chicle de fresa
ácida.<o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<br /></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Comentario: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Riquísimo vino de autor
de Extremadura. Con muchos y variados matices pero todos muy bien integrados en
el conjunto.<o:p></o:p></span></i></div>
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<div style="text-align: left;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;">En esta añada 2009 se
logra una gran mezcla de 4 tipos de uva, donde ninguna destaca especialmente
pero todas contribuyen a crear un vino muy conjuntado, equilibrado, interesante
y muy recomendable.<b> </b></span></i><i><span style="font-family: Georgia, serif; font-size: 12pt;"><o:p></o:p></span></i></div>
</div>
<div style="text-align: left;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<br />
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 48pt;"><br /></span></b></div>Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-42219500128821554242012-07-29T20:24:00.002+02:002012-07-29T20:24:22.566+02:00Robert Mondavi Private Selection Pinot Noir 2010<br />
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><span style="color: red; font-family: "Times New Roman","serif"; font-size: 16.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">EL RINCON DEL SOMMELIER<o:p></o:p></span></b></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<br /></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 18.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"> Cata de vino, por Javitxi <o:p></o:p></span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<br /></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 18.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;"><!--[if gte vml 1]><v:shapetype id="_x0000_t75" coordsize="21600,21600"
o:spt="75" o:preferrelative="t" path="m@4@5l@4@11@9@11@9@5xe" filled="f"
stroked="f">
<v:stroke joinstyle="miter"/>
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0"/>
<v:f eqn="sum @0 1 0"/>
<v:f eqn="sum 0 0 @1"/>
<v:f eqn="prod @2 1 2"/>
<v:f eqn="prod @3 21600 pixelWidth"/>
<v:f eqn="prod @3 21600 pixelHeight"/>
<v:f eqn="sum @0 0 1"/>
<v:f eqn="prod @6 1 2"/>
<v:f eqn="prod @7 21600 pixelWidth"/>
<v:f eqn="sum @8 21600 0"/>
<v:f eqn="prod @7 21600 pixelHeight"/>
<v:f eqn="sum @10 21600 0"/>
</v:formulas>
<v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/>
<o:lock v:ext="edit" aspectratio="t"/>
</v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:81pt;
height:120.75pt'>
<v:imagedata src="file:///C:\Users\user\AppData\Local\Temp\msohtmlclip1\01\clip_image001.jpg"
o:title="foto-catas"/>
</v:shape><![endif]--><!--[if !vml]--><!--[endif]--></span></b><b><span style="font-family: 'Times New Roman', serif; font-size: 12pt;"><o:p></o:p></span></b></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUBvLtgKYSOX3oWx3ELfm9x21m9U6Io2RPHLtF8QZXQEhZ2kQbpmfaPOxkL7CJ4oYrvuVt9XiBhyh-TXfwKWZ8HNYWqmcUiRH3PbVlNnJob6ztNcMVFaWymh0S5B-fBSCs4sXCdSsGOKU/s1600/foto-catas.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUBvLtgKYSOX3oWx3ELfm9x21m9U6Io2RPHLtF8QZXQEhZ2kQbpmfaPOxkL7CJ4oYrvuVt9XiBhyh-TXfwKWZ8HNYWqmcUiRH3PbVlNnJob6ztNcMVFaWymh0S5B-fBSCs4sXCdSsGOKU/s200/foto-catas.jpg" width="134" /></a></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<br /></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<br /></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span lang="EN-US" style="font-family: 'Bradley Hand ITC'; font-size: 36pt;">Robert Mondavi Private Selection Pinot Noir 2010<o:p></o:p></span></b></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhU0KWOdmyA_xDQ9gt3MBy70KaICN-Fa8FSgKBGG-EOB3ICMcuNp5DYgqvkmVhjCz1PEA_Atbfx3ldqj6guZ9Lc-18_pcLslWLM6XQJYYE6guzuYo4f59TgAiJkIU6rbC1u2GpiTcqByS8/s1600/IMG_0100.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhU0KWOdmyA_xDQ9gt3MBy70KaICN-Fa8FSgKBGG-EOB3ICMcuNp5DYgqvkmVhjCz1PEA_Atbfx3ldqj6guZ9Lc-18_pcLslWLM6XQJYYE6guzuYo4f59TgAiJkIU6rbC1u2GpiTcqByS8/s640/IMG_0100.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_4D0r1vnNcUxq0C6HDbaAtAa_2VeBI3hGiGrRqMg7aK-MHelGC2_wtB0qixRmqk1O_dSuwEVd05_AZT1KzlxH2aq-CWr_fvviyzSObfVtfuxasq_gilWCpddduTF5HkIXX9mubLfORU0/s1600/bandera_usa.gif" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_4D0r1vnNcUxq0C6HDbaAtAa_2VeBI3hGiGrRqMg7aK-MHelGC2_wtB0qixRmqk1O_dSuwEVd05_AZT1KzlxH2aq-CWr_fvviyzSObfVtfuxasq_gilWCpddduTF5HkIXX9mubLfORU0/s1600/bandera_usa.gif" /></a><b><i><span lang="EN-US" style="font-family: Georgia, serif; font-size: 12pt;">Robert Mondavi
Private Selection Pinot Noir 2010 <!--[if gte vml 1]><v:shapetype id="_x0000_t75"
coordsize="21600,21600" o:spt="75" o:preferrelative="t" path="m@4@5l@4@11@9@11@9@5xe"
filled="f" stroked="f">
<v:stroke joinstyle="miter"/>
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0"/>
<v:f eqn="sum @0 1 0"/>
<v:f eqn="sum 0 0 @1"/>
<v:f eqn="prod @2 1 2"/>
<v:f eqn="prod @3 21600 pixelWidth"/>
<v:f eqn="prod @3 21600 pixelHeight"/>
<v:f eqn="sum @0 0 1"/>
<v:f eqn="prod @6 1 2"/>
<v:f eqn="prod @7 21600 pixelWidth"/>
<v:f eqn="sum @8 21600 0"/>
<v:f eqn="prod @7 21600 pixelHeight"/>
<v:f eqn="sum @10 21600 0"/>
</v:formulas>
<v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/>
<o:lock v:ext="edit" aspectratio="t"/>
</v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:32.25pt;
height:18pt'>
<v:imagedata src="file:///C:\Users\user\AppData\Local\Temp\msohtmlclip1\01\clip_image001.gif"
o:title="bandera_usa"/>
</v:shape><![endif]--><!--[if !vml]--><!--[endif]--><o:p></o:p></span></i></b></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span lang="EN-US" style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></b></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Bodega:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Robert Mondavi. Acampo,
California, USA<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<i><span style="font-family: "Georgia","serif"; font-size: 12.0pt;"><a href="http://www.robertmondavi.com/">http://www.robertmondavi.com/</a><o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">D.O.</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> / Zona – California,
USA<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Variedades: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">100% Pinot Noir <o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Graduación alcohólica:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 13,5%<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Precio Aproximado:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 11 euros.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fecha de cata: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">2012-07-29<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9ATfBRBkvC9LbiRA13NjR_uumckoKR-vqTRdNWTdNbWIIAravkbP_tL5BISkyjjoHe7ibX1UG3FC8qal1iiVofx9I6apJ7JFHTF7WE_j4UzhlEh0b-Iar9D7HvzoyGXN6GHWklGpWuEE/s1600/IMG_0101.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9ATfBRBkvC9LbiRA13NjR_uumckoKR-vqTRdNWTdNbWIIAravkbP_tL5BISkyjjoHe7ibX1UG3FC8qal1iiVofx9I6apJ7JFHTF7WE_j4UzhlEh0b-Iar9D7HvzoyGXN6GHWklGpWuEE/s640/IMG_0101.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Nota de cata:<o:p></o:p></span></i></b></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fase visual:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> rojo claro, con
tonalidades teja, poco cuerpo.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fase olfativa:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> nariz muy fina, con
flores, violetas, hierbas aromáticas, caramelo quemado, tostados.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fase gustativa: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">entrada suave, fina, es
un vino con poca fuerza pero bastante elegancia. Se aprecian las violetas,
flores, hierbas. Es más floral que frutal, como suele ser normal en la Pinot
Noir. Muy agradable de beber, entra muy bien, ligero, te lo bebes sin darte
cuenta. Postgusto rico que invita a seguir bebiendo.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Comentario: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">sin ser un vino complejo
o con grandes matices sí que es suave, elegante y agradable de beber, muy
ligero, sutil y floral. Se puede beber solo también ya que es de trago muy
fácil. En resumen, una rica Pinot Noir de California que por 11 euros lo
considero de una muy buena RCP.</span></i><i><span style="font-family: "Georgia","serif"; font-size: 12.0pt; mso-fareast-language: ES; mso-no-proof: yes;"><o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<br />
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span lang="EN-US" style="font-family: 'Bradley Hand ITC'; font-size: 36pt;"><br /></span></b></div>Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com0tag:blogger.com,1999:blog-7866015960404127575.post-5682356012020630382012-07-28T00:02:00.000+02:002012-07-28T00:02:20.118+02:00Perinet 2004<br />
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><span style="color: red; font-family: "Times New Roman","serif"; font-size: 16.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">EL RINCON DEL SOMMELIER<o:p></o:p></span></b></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<br /></div>
<div align="center" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: center;">
<b><span style="color: #0070c0; font-family: "Times New Roman","serif"; font-size: 18.0pt; mso-fareast-font-family: "Times New Roman"; mso-fareast-language: ES;">Cata de vino, por Javitxi <o:p></o:p></span></b></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGGmN4xSTG15cqo53DrbZavI7EfThs56Z_8CMeC73ssK6fy0k3w0JsZuRV7BU0wWGc2jCdrNHjHsN-yNeqKp-Uoae5JQeRZOQU4fRrKy4UTNXnZ70uGaOCzCIHP1usygHVD3A1wECjTrA/s1600/foto-catas.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGGmN4xSTG15cqo53DrbZavI7EfThs56Z_8CMeC73ssK6fy0k3w0JsZuRV7BU0wWGc2jCdrNHjHsN-yNeqKp-Uoae5JQeRZOQU4fRrKy4UTNXnZ70uGaOCzCIHP1usygHVD3A1wECjTrA/s200/foto-catas.jpg" width="134" /></a></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 48pt;"><br /></span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 48pt;">Perinet 2004</span></b></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGDCNi5ag0APnDmqG_0P5yztWYt_NmxVzK3_tMNUVB15yV_-NnXKy491qeG_EoeU9tv-cmh_sh3rILUPRwNkeCPu_JzMnG29LveWObnM8VYUXQBbM8B9VnyvLzdpyw-n84eNMx9KFFGo4/s1600/IMG_0097.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGDCNi5ag0APnDmqG_0P5yztWYt_NmxVzK3_tMNUVB15yV_-NnXKy491qeG_EoeU9tv-cmh_sh3rILUPRwNkeCPu_JzMnG29LveWObnM8VYUXQBbM8B9VnyvLzdpyw-n84eNMx9KFFGo4/s640/IMG_0097.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjquKg17Qvdhrv9Csm1bFmChXJvw-V3_IRjeIQM-g12yJ1l8nDZBZvkA7t-zmAZ68VXGqi-Ek5BiXiUBYq9enp0YWQJ_7WDvMWaWosUxP-TWGjR5YnDlnSfrQZDEWtbrmiG-mq4Sk7jTt4/s1600/imagesCATR24R1.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjquKg17Qvdhrv9Csm1bFmChXJvw-V3_IRjeIQM-g12yJ1l8nDZBZvkA7t-zmAZ68VXGqi-Ek5BiXiUBYq9enp0YWQJ_7WDvMWaWosUxP-TWGjR5YnDlnSfrQZDEWtbrmiG-mq4Sk7jTt4/s1600/imagesCATR24R1.jpg" style="cursor: move;" /></a><b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Perinet 2004 <!--[if gte vml 1]><v:shapetype
id="_x0000_t75" coordsize="21600,21600" o:spt="75" o:preferrelative="t"
path="m@4@5l@4@11@9@11@9@5xe" filled="f" stroked="f">
<v:stroke joinstyle="miter"/>
<v:formulas>
<v:f eqn="if lineDrawn pixelLineWidth 0"/>
<v:f eqn="sum @0 1 0"/>
<v:f eqn="sum 0 0 @1"/>
<v:f eqn="prod @2 1 2"/>
<v:f eqn="prod @3 21600 pixelWidth"/>
<v:f eqn="prod @3 21600 pixelHeight"/>
<v:f eqn="sum @0 0 1"/>
<v:f eqn="prod @6 1 2"/>
<v:f eqn="prod @7 21600 pixelWidth"/>
<v:f eqn="sum @8 21600 0"/>
<v:f eqn="prod @7 21600 pixelHeight"/>
<v:f eqn="sum @10 21600 0"/>
</v:formulas>
<v:path o:extrusionok="f" gradientshapeok="t" o:connecttype="rect"/>
<o:lock v:ext="edit" aspectratio="t"/>
</v:shapetype><v:shape id="_x0000_i1025" type="#_x0000_t75" style='width:33pt;
height:22.5pt'>
<v:imagedata src="file:///C:\Users\user\AppData\Local\Temp\msohtmlclip1\01\clip_image001.jpg"
o:title="imagesCATR24R1"/>
</v:shape><![endif]--><!--[if !vml]--><!--[endif]--><o:p></o:p></span></i></b></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></b></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></b></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Bodega: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Mas Perinet. La Morera (Tarragona)<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<i><span style="font-family: "Georgia","serif"; font-size: 12.0pt;"><a href="http://www.masperinet.com/">http://www.masperinet.com/</a><o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">D.O.</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Priorato<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Variedades:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> Mazuela, Garnacha,
Syrah y otras <o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Crianza:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 15 meses en barricas de
roble francés.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Graduación alcohólica:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 15%<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Precio Aproximado:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> 16 euros.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXT18Z0epnYFx3RwTTzv4U8T2DPDTjkJhsBiBi0JhEcFvlPM962K06aGZ8_su8YqnkBaVdRQVoj3v_Cc026ufd_IxhyphenhyphenBdrqNBmr6thXPDC-kUlfuToeMO7JINvZH224ls_MFfSMfHMn6E/s1600/IMG_0098.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXT18Z0epnYFx3RwTTzv4U8T2DPDTjkJhsBiBi0JhEcFvlPM962K06aGZ8_su8YqnkBaVdRQVoj3v_Cc026ufd_IxhyphenhyphenBdrqNBmr6thXPDC-kUlfuToeMO7JINvZH224ls_MFfSMfHMn6E/s640/IMG_0098.JPG" width="480" /></a></div>
<div class="separator" style="clear: both; text-align: left;">
<br /></div>
<div class="separator" style="clear: both; text-align: left;">
</div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Nota de cata:<o:p></o:p></span></i></b></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fase visual:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> rojo picota oscuro, con poca lágrima.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fase olfativa:</span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;"> en nariz recién abierto
ya huele muy bien. Fruta rojas, cerezas, cueros finos, ahumados. Al cabo de un
rato aparecen balsámicos, mentolados, maderas, algún barniz.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Fase gustativa: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">entrada suave, elegante,
se nota la fruta en licor, los balsámicos mentolados, algún toque a madera como
dulce, cueros, marroquinería, especias. Los taninos muy pulidos y bien
integrados. Sus 15 grados no se notan mucho. Más fino de lo que me esperaba, y
sobre todo muy balsámico.<o:p></o:p></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<br /></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<b><i><span style="font-family: Georgia, serif; font-size: 12pt;">Comentario: </span></i></b><i><span style="font-family: Georgia, serif; font-size: 12pt;">un vino bastante mejor
de lo que esperaba de él ya que al ser del 2004 pensaba que estaría un poco
caído pero no, está en buen momento aun. Aunque no tiene la mineralidad típica
de Prioratos más caros (Ferrer Bobet o Clos Martinet por ejemplo), sí que saca
unos matices muy ricos y bastante elegantes. Teniendo en cuenta que me costó 16
euros por internet, lo considero un vino muy recomendable.</span></i><i><span style="font-family: "Georgia","serif"; font-size: 12.0pt; mso-fareast-language: ES; mso-no-proof: yes;"><o:p></o:p></span></i></div>
<br />
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<div class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt;">
<i><span style="font-family: Georgia, serif; font-size: 12pt;"><br /></span></i></div>
<br />
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 48pt;"><br /></span></b></div>
<div align="right" class="MsoNormal" style="background-color: white; background-position: initial initial; background-repeat: initial initial; margin-bottom: 0.0001pt; text-align: right;">
<b><span style="font-family: 'Bradley Hand ITC'; font-size: 48pt;"><br /></span></b></div>Cheff Antuanhttp://www.blogger.com/profile/04592358782842999906noreply@blogger.com2